82 broiled rosemary Recipes

skinless, boneless chicken breast halves, butter, softened, garlic, minced, dried parsley, dried rosemary, dried thyme

boneless skinless chicken breast halves, butter, softened, garlic cloves, minced, chopped fresh parsley, chopped fresh rosemary, chopped fresh thyme

boneless skinless chicken breasts, butter, softened, garlic, minced, dried parsley, dried rosemary, dried thyme

salmon fillets, garlic, chopped fresh thyme, chopped fresh rosemary leaf, dry white wine, extra virgin olive oil, dijon mustard, whole grain mustard, salt & fresh ground pepper, lemon wedges

cod fillets (6 oz each), salt, divided, pepper, divided, butter, king arthur unbleached all-purpose flour, dried oregano , tarragon and rosemary, crushed, fat-free milk, pine nuts, toasted

eggplant , cut crosswise into 1/2-inch-thick rounds, bottled italian salad dressing, dried rosemary, dried oregano, purchased marinara sauce, provolone cheese, grated parmesan cheese

ripe fresh figs, halved, honey, divided, fresh rosemary sprigs, leaves finely chopped (optional), eggs

red snapper (1 1/2 lb each), fresh lemon juice, extra virgin olive oil or 3 tbsp vegetable oil, white wine or 2 tbsp dry sherry, garlic, basil, oregano, carrots (peeled ), red potatoes, squash (scrubbed), sweet peppers (seeded ), shallots (peeled ) or 1 red onion (peeled), rosemary, salt and black pepper

whole fresh mushrooms, prepared spaghetti sauce, shredded mozzarella cheese, grated parmesan cheese, olive oil, rosemary

rosemary, crushed, soy sauce, olive oil, seasoning salt, thyme leaves, sage, garlic powder, pork chops, 3/4-inch thick

thick veal loin chops (about 8 to 10 oz each), trimmed, olive oil, coarsely ground mixed peppercorns, minced fresh rosemary

thick) veal loin chops, garlic cloves, chopped, rosemary, sage, salt and pepper, virgin olive oil, butter, lemon, cut in half, steamed vegetables , as an accompaniment

roasted red pepper, olive oil, fresh basil, chopped, fresh thyme, chopped, fresh rosemary, chopped, salt, pepper, salmon fillets, 6 oz. each, olive oil

shrimp, calamari, scallops, whole lemon sliced, himalayan salt - according to taste, pepper - according to taste, rosemary bunch, garlic salt - 1/4 tsp, butter

tomatoes (about 12 oz), halved lengthwise, kosher salt, freshly ground black pepper, extra-virgin olive oil, chopped fresh herbs , such as thyme, rosemary, oregano, or marjoram, freshly grated parmesan

diameter portobello mushrooms, olive oil, garlic cloves, minced, eggs, grated parmesan cheese, chopped fresh rosemary, salt, ground black pepper, butter

portabella mushrooms , 4 -5 inch-diameter, olive oil, garlic cloves, minced, eggs, parmesan cheese, grated, fresh rosemary, chopped, salt, black pepper, butter , i used less

diameter portobello mushrooms, olive oil, garlic cloves, minced, eggs, grated parmesan cheese, chopped fresh rosemary, salt, ground black pepper, butter