240091 broiled pineapple caramel vanilla cream Recipes

pineapple juice, vanilla vodka, baileys irish cream, butterscotch schnapps, ice cube, brown sugar , for rim, grenadine, maraschino cherry, pineapple chunk, for garnish

cream puffs (such as belgian mini ) from a 13.2-oz box of frozen, caramel sauce, hot fudge or dark-chocolate sauce

vanilla bean, sugar, water, whipping cream, whole milk, egg yolks

caramel ice cream oatmeal-raisin cookie sandwich, recipe courtesy emeril lagasse , 2007., scoops caramel ice cream, divided, oatmeal-raisin cookies, melted white chocolate, for garnish, raspberry sauce, for garnish, fresh raspberries, for garnish, place 1 scoop ice cream between the 2 cookies ., paint a serving plate with the melted white chocolate and drizzle with the raspberry sauce., place the other scoop of ice cream on the painted plate ., place the ice cream sandwich on top of the ice cream and garnish with the raspberries., ice cream sandwich (make as many as you like

pineapple slices in juice, drained, brown sugar, chopped walnuts (optional), rolled oats, whole wheat flour, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, eggs, light brown sugar, canola oil, pineapple juice, vanilla extract, crushed pineapple, grated carrot, raisins, chopped walnuts

cream cheese, softened, caramel ice cream topping, honey, ground cinnamon, fresh fruit , to dip

caramel ice cream topping, chocolate-covered english toffee bars, crushed and divided in half, ready made graham cracker pie crust (9 oz), room temp cream cheese, sugar, milk, non-dairy whipped topping, thawed and divided (like cool whip), cold milk, butterscotch pudding

cream cheese, softened, honey, caramel ice cream topping, ground cinnamon, green apples, cored and sliced

cream cheese, caramel ice cream topping, apples (wedges) or 25 slices other fruit

cream cheese (room temperature ), caramel sauce, toffee pieces, green apples , cut into slices

egg yolks, sugar, cocoa, baileys caramel irish cream, heavy whipping cream

salted caramel ice cream, granulated sugar, divided, light corn syrup, cream, preferably organic, whole milk, egg yolks (see note ), fleur de sel (sea salt), plus more for serving

hazelnuts (4 oz), sugar, all-purpose flour, egg whites, salt, granulated sugar, white chocolate, chopped, nutella, sugar ice cream cones, crushed, caramel ice cream, softened

unsalted butter, divided, granny smith apples (about 3 lb), peeled, cored, chopped, sugar, salt, raisins, walnuts, toasted; 1/4 cup coarsely chopped, 1 cup finely chopped, powdered sugar, burnt caramel ice cream

cream cheese, softened, caramel ice cream topping, pecans, chopped and toasted (instructions below), tart apple, chopped, frozen non-dairy topping, thawed (cool whip), keebler wheatables crackers (for serving)

strawberries, fresh or frozen, balsamic vinegar, freshly ground black pepper, sugar, milk chocolate, your favorite chocolate and caramel ice cream, fresh mint leaves

cream cheese, softened, caramel ice cream topping, honey, ground cinnamon, fresh fruit