Balsamic Marinated Strawberries with Pepper over Chocolate and Caramel Ice Cream Recipe

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Balsamic Marinated Strawberries with Pepper over Chocolate and Caramel Ice Cream
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Ingredients:

Directions:

  1. Place strawberries, vinegar, pepper and sugar in a bowl. Stir mixture with back of fork then let stand for 1 hour. Shave the 2 ounces of milk chocolate bar with a vegetable peeler into a small bowl. To plate, place ice cream in the middle of a plate, then top with strawberries, mint, and chocolate.
  2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1416.23 Kcal (5929 kJ)
Calories from fat 349.28 Kcal
% Daily Value*
Total Fat 38.81g 60%
Cholesterol 2.55mg 1%
Sodium 1998.06mg 83%
Potassium 1260.71mg 27%
Total Carbs 268.83g 90%
Sugars 175.33g 701%
Dietary Fiber 10.69g 43%
Protein 17.94g 36%
Vitamin C 102mg 170%
Iron 13.4mg 75%
Calcium 458mg 46%
Amount Per 100 g
Calories 212.68 Kcal (890 kJ)
Calories from fat 52.45 Kcal
% Daily Value*
Total Fat 5.83g 60%
Cholesterol 0.38mg 1%
Sodium 300.06mg 83%
Potassium 189.33mg 27%
Total Carbs 40.37g 90%
Sugars 26.33g 701%
Dietary Fiber 1.61g 43%
Protein 2.69g 36%
Vitamin C 15.3mg 170%
Iron 2mg 75%
Calcium 68.8mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.8
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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