13928 broiled fluke vinaigrette asparagus Recipes

fennel bulb, oranges, peeled and sliced, freshly ground pepper, kosher salt, divided, fresh asparagus, dried pink lentils, rinsed, champagne-shallot vinaigrette, coarsely chopped assorted lettuces, loosely packed fresh flat-leaf parsley leaves

bacon or ham, crisply cooked, focaccia or hearty toast, spears) asparagus, cooked, chopped fresh tarragon, orange zest, vinaigrette (bottled or homemade ), hard-cooked eggs, finely chopped

fresh asparagus , cut into 2-inch pieces, diced pimientos, drained, sliced green onions, olive oil, cider or white wine vinegar, dijon mustard, worcestershire sauce, dried basil, salt, pepper, dried thyme

fresh asparagus, trimmed and cut into 2-inch pieces, green onions, chopped, diced green pepper, sweet pickle relish, garlic clove, minced, olive oil, lemon juice, diced onion, minced fresh parsley, salt, pepper

fresh asparagus, trimmed and cut into 2-inch pieces, green onions, thinly sliced, olive oil, red wine vinegar, reduced-sodium teriyaki sauce, sugar, salt, pepper

fresh asparagus, trimmed, unsweetened pineapple juice, balsamic vinegar, dijon mustard, olive oil, minced garlic

fresh asparagus, trimmed, water, reduced-sodium soy sauce, rice vinegar, sesame seeds, toasted, olive oil, sesame oil, sugar, garlic powder, chopped sweet red pepper, chopped tomato, minced fresh basil

broiled cooked chicken breast, jalapeno-cheddar sourdough bread, cooked bacon, butter, cheddar cheese, tomatoes, guacamole (or sliced avocado)

prosciutto, 20 very thin slices, asparagus , about 20 roasted (you can use roasted with garlic and fresh thyme, roasted with lavender, lemon and garlic or your favorite), cheese , 20 pieces (use your favorite used simi firm cow milk with truffle)

fresh asparagus, shallots, chopped, white balsamic vinegar, grated orange rind, navel oranges, sectioned, salt, pepper, olive oil

fresh asparagus, salt, freshly ground pepper, celery heart with leaves, minced (about 1/4 cup), minced red onion, minced carrot, minced fresh ginger, grated orange rind, unsweetened apple juice, rice vinegar, honey

asparagus, crumbled feta cheese, lemon juice, orange juice, water, dijon mustard, vegetable oil, drops hot sauce, diced red bell pepper

tomatoes, reduced-fat olive oil vinaigrette, salt-free garlic and herb blend, preshredded fresh parmesan cheese, italian-seasoned breadcrumbs

vegetable stock, cornmeal or 1 cup course-ground polenta, chopped bell pepper, chopped garlic, butter, chopped assorted herbs, butter, asiago cheese, asiago cheese (to garnish ), melted butter (, for garnish ), chopped garlic, assorted rough cut or quartered mushrooms (crimini, buttons, oyster, shiitake), sliced leek, herbs, scallion, diced, seeded tomato, brown vegetable stock , slightly thickened with brown roux, madeira wine, waffle-cut sauteed carrots, sauteed asparagus

asparagus, cider vinegar, olive oil w/ 2 tbsp. extra, pork tenderloin, salt - ground fresh pepper, shallots cut in wedges, whole grain mustard

broiled sourdough bread thick sliced ( 6 pieces), hard boiled eggs (peeled ), deli style smoked ham skillet fried and left to cool, colby cheese ( 1lb) sliced thinly, sheet of tin foil, cookie sheet

macadamia toffee, sugar, water, macadamia nuts, broiled pineapple, fresh pineapple, peeled, cored , cut lengthwise into 16 long wedges, each wedge halved crosswise, brown sugar, rum caramel, brown sugar, dark rum, butter, vanilla extract

filtered water, chopped asparagus, avocado, peeled and chopped, chopped celery, extra virgin olive oil, nama shoyu, freshly squeezed lemon juice, minced onion, minced garlic, leaves from 1 thyme sprig, fresh tarragon leaves, freshly ground cayenne pepper, celtic sea salt and freshly ground black pepper, garnish for asparagus soup, asparagus tips , each sliced lengthwise into thirds, stalk white asparagus , thinkly sliced on the diagonal, shaved fennel, herb oil, chopped fresh chives, fresh flat-leaf parsley leaves, watercress leaves, grapeseed oil, extra virgin olive oil