Asparagus Mimosa Recipe

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Asparagus Mimosa
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Ingredients:

Directions:

  1. Place 2 strips of bacon on each piece of focaccia and top with some asparagus. Stir the tarragon and orange zest into the vinaigrette; drizzle over the asparagus. Top with the chopped eggs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 977.11 Kcal (4091 kJ)
Calories from fat 487.16 Kcal
% Daily Value*
Total Fat 54.13g 83%
Cholesterol 223.46mg 74%
Sodium 1713.5mg 71%
Potassium 484.14mg 10%
Total Carbs 89.79g 30%
Sugars 9.49g 38%
Dietary Fiber 5.1g 20%
Protein 34.72g 69%
Vitamin C 5.1mg 9%
Iron 7.7mg 43%
Calcium 124.4mg 12%
Amount Per 100 g
Calories 253.77 Kcal (1062 kJ)
Calories from fat 126.53 Kcal
% Daily Value*
Total Fat 14.06g 83%
Cholesterol 58.04mg 74%
Sodium 445.03mg 71%
Potassium 125.74mg 10%
Total Carbs 23.32g 30%
Sugars 2.47g 38%
Dietary Fiber 1.33g 20%
Protein 9.02g 69%
Vitamin C 1.3mg 9%
Iron 2mg 43%
Calcium 32.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.3
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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