37972 broiled fluke fillets asian sesame asparagus lagasse Recipes

fat-free , low-sodium chicken broth, prepared mango chutney, cider vinegar, curry powder, salt, divided, salmon fillets (about 1 inch thick ), freshly ground black pepper

asparagus, dark sesame oil, balsamic vinegar, sesame seeds, toasted, crushed red pepper, salt, black pepper, parmesan cheese, grated

rice vinegar, low sodium soy sauce, dark sesame oil, garlic , smashed, asparagus, sesame seeds (optional)

fresh asparagus, red wine vinegar, dark sesame oil, sesame seeds, toasted (watch them carefully so they don tsp burn)

asparagus (1 bundle), olive oil, sesame oil, balsamic vinegar, salt and pepper (to taste), water, sesame seeds, toasted (optional)

asparagus spears, dark sesame oil, balsamic vinegar, sesame seeds, toasted, crushed red pepper flakes, salt, black pepper, shaved fresh parmesan cheese

water, soy sauce, mirin or 1 1/2 tbsp dry sherry, plum sauce, sugar, cornstarch, white vinegar, vegetable oil, garlic cloves, minced, asparagus , cut into 2-inch pieces (1 lb.), sliced scallion (1/2 inch pieces, white and green parts ), sesame seeds, sesame oil

olive oil, bok choy , julienned, julienned carrots, water chestnuts, thinly sliced, straw mushrooms, cloud mushrooms , hydrated, red snapper, cut into 1-inch cubes, fish stock, milk, coconut milk, black sesame seeds, ground chili pepper, chiffonade of cilantro, sheet nori , seaweed, cut into thin sheets, salmon roe, fried wonton wrappers, chopped green onions

olive oil, bok choy , julienned, julienned carrots, water chestnuts, thinly sliced, straw mushrooms, dried cloud mushrooms, rehydrated, salt and pepper, red snapper, cut into 1-inch cubes, fish , chicken, or vegetable stock, or a combination of, milk, coconut milk, black sesame seeds, ground chili pepper, chiffonade cilantro leaves, sheet nori (seaweed), cut into thin strips, salmon roe, fried wonton wrappers, chopped green onions

asparagus, trimmed, boiling potato (about 1 lb), four 6-oz red snapper fillets with skin, olive oil, fresh lemon juice , or to taste

loosely packed mint leaves, onion, coarsely chopped, minced gingerroot, black peppercorns, coarsely crushed, ground cumin, tamarind paste, sugar, water, salt , to taste, shrimp, shelled and de-veined, shredded iceberg lettuce, grated carrots, diced celery, shredded red cabbage, scallions, minced, loosely packed cilantro leaves, minced (after measuring), fresh lime or lemon juice, asian sesame oil, soy sauce, rice wine vinegar, asian hot chili oil , or to taste, salt , to taste, vegetable oil spray, toasted sesame seeds, for garnish

orange juice, butter, olive oil, salt and pepper, diced fresh tomato (, i peel and seed them), skinless boneless white fish fillets (i like red snapper)

butter, melted, lemon juice, minced onion, salt, white pepper, dried marjoram, ground savory, frozen perch fillet, thawed, minced fresh parsley

asparagus spear, trimmed, white sesame seeds, toasted, black sesame seed, toasted, dark sesame oil, kosher salt

salmon fillets (use whole fresh about 6 lbs), ketchup, mayonnaise

asparagus spears, trimmed, white sesame seeds, toasted, black sesame seeds, toasted, dark sesame oil, kosher salt

green beans, olive oil, sesame seeds, asian (toasted) sesame oil, soy sauce

sesame seeds, thick salmon fillets, skinned (5-6 oz), salt, freshly ground black pepper, oyster sauce, sunflower oil, sesame oil, lime wedge (to garnish )