254188 broiled bass scallion oil Recipes

no-salt-added chicken broth, sake or 1/4 cup dry white wine, sugar, gingerroot, peeled, grated, low sodium soy sauce, salmon fillets, skinned (about 1/2 inch thick ), vegetable oil cooking spray

olive oil, parsley, finely chopped, lemon juice, garlic, chopped, white wine, black pepper or 1/8 tsp white pepper, boneless catfish, cleaned

vegetable oil, catsup, garlic clove, minced, salt, paprika, fresh sea scallops

fresh lime juice, minced fresh parsley (dried ok), minced red bell pepper, minced green onion, olive oil, salt, sea scallops

fresh mint leaves, finely chopped, chopped pine nuts, extra virgin olive oil, garlic cloves, minced fine, lamb loin chops, 1 1/2 inches thick

dry white wine, olive oil, tarragon, salt, pepper, skinless chicken breast halves

yellow cake mix, water, peanut butter, vegetable oil, eggs, light brown sugar , packed, heavy whipping cream, crunchy peanut butter, butter, at room temp, dry roasted peanuts

mochi rice cake, san-j tamari (soy sauce) or 1/2 cup other brand tamari (soy sauce), white sugar, unseasoned rice vinegar (to taste), sesame oil

potatoes, water (or enough to cover potatoes), sugar, all-purpose french fry seasoning, salt, pepper, parsley, steak seasoning, safflower oil

bone-in chicken breast halves, skinned ,fat discarded,washed,and patted dry, dried rosemary, lightly crushed, lemon & herb seasoning, fresh ground black pepper, seasoning salt, garlic granules, fresh lemon juice, extra virgin olive oil, fresh lemon juice, white wine, dried rosemary, crushed, dried tarragon, chives, minced fresh parsley leaves, garlic, finely minced, cornstarch, mixed with 1/4 cup white wine, cold butter, cut in small pieces

extra virgin olive oil, mozzarella cheese, fresh squeezed lemon juice, minced fresh mint leaves, crusty french bread (or you can use more )

sandwich bread , high quality, crusts removed, potato chip , crushed into rough 1/8 inch pieces, about 1/4 cup (thick-cut and kettle-cooked preferred, ridged chips in a pinch), fresh dill leaves, chopped, salmon fillets, skin-on, each about 8 oz, and 1 1/4 inches thick, olive oil, table salt, ground black pepper, dijon mustard

whole fresh mushrooms, prepared spaghetti sauce, shredded mozzarella cheese, grated parmesan cheese, olive oil, rosemary

frozen fish fillets, thawed (tilapia or any white fish), lemon, sliced thin, olive oil, butter, melted, lemon juice, fresh thyme sprig

hoisin sauce, lime juice, soy sauce, minced garlic, fresh minced ginger, chicken breasts, sesame oil (i did not use), lime wedges

tomatoes, halved and seeded, virgin olive oil, shredded mozzarella cheese

head cauliflower (about 1 1/2 lb), whole cumin seed, whole coriander seed, yellow mustard seeds, dried orange peel, ground turmeric, fenugreek seeds, canola oil, boiling water, kosher salt, divided

lamb, freshly ground, onion, grated, paprika, ground cumin, ground cinnamon, ground cayenne pepper, cilantro, chopped, mint leaves, chopped, water, olive oil, egg, beaten, salt and pepper, to taste, salt, mixed with, cumin, to serve