155 broccoli soup velveeta cream Recipes

broccoli, cuts, cream of mushroom soup, undiluted, velveeta cheese, mayonnaise, eggs, beaten, cracker crumb

broccoli florets, butter, onions, diced, flour, heavy cream, chicken stock, cheddar cheese, grated, american cheese, grated, velveeta cheese, cubed, lemon juice

stove top low-sodium chicken stuffing mix, boneless skinless chicken breasts, cut into bite size pieces, frozen broccoli florets, thawed, drained, low-sodium condensed cream of chicken soup, velveeta reduced fat cheese product, cut into 1/2-inch cubes

chopped broccoli (fresh is best but frozen is fine ), water, onion, diced fine, bay leaves, cumin, chicken bouillon cubes (i use wyler s brand), pepper, cubed velveeta cheese, margarine, milk, flour

rice, cooked, milk, frozen broccoli, cooked, velveeta cheese, cubed, onion, diced, cream of chicken soup, mushrooms

herb stuffing mix (i used roasted garlic flavor), frozen broccoli florets, thawed and drained, low-fat cream of mushroom soup, velveeta cheese (low fat versions) or 1 cup cheez whiz (low fat versions)

frozen broccoli florets, thawed, cream of chicken soup, butter, softened, processed cheese food (such as velveeta ), sliced, sleeves buttery round crackers (such as ritz), crushed

chicken bouillon cubes, water, cubed potatoes, sliced carrots, sliced celery, diced onion, frozen broccoli, frozen cauliflower, cream of chicken soup, velveeta cheese, cubed

water, chicken bouillon cubes, yellow onion, chopped, stalks celery, sliced, carrots, sliced, broccoli floret, cauliflower floret, russet potato, skinned and chopped into 1/2-inch cubes, cream of chicken soup, velveeta cheese, cubed

onion, chopped, chopped carrot, chopped celery, water (or chicken broth or half and half broth), fast-cooking long grain and wild rice blend (such as uncle ben s), frozen chopped broccoli, chopped cooked chicken, processed cheese, cubed (such as velveeta), cream of chicken soup, undiluted

frozen broccoli, onion, cream of mushroom soup (i use cream of anything soup mix) or 1 (10 1/4 oz) can cream of celery soup (i use cream of anything soup mix) or 1 (10 1/4 oz) can cream of chicken soup (i use cream of anything soup mix), milk, velveeta cheese, cooked rice (i use brown rice), pepper

onions, chopped or 4 tbsp minced onions, butter or 1/4 cup margarine, cream of mushroom soup, cream of celery soup, cream of chicken soup, evaporated milk, velveeta cheese, frozen chopped broccoli

onion, chopped, butter, reduced-fat cream of chicken soup, skim milk, velveeta cheese, instant rice, chopped broccoli

durkee onions, salt, frozen broccoli cuts, eggs, cream of mushroom soup, cheddar cheese (grated ), velveeta cheese (grated ), mayonnaise, cooked rice (i used leftover rice)

chicken breasts, cooked and cubed, butter, onion, diced, flour, heavy whipping cream, water, velveeta cheese, chopped into 1-1/2-inch cubes, broccoli, pepper, marjoram, adobo seasoning

heads broccoli, onions, diced, butter, chicken stock or 2 quarts chicken base, heavy cream, toasted hazelnuts, chopped, cheddar cheese or 8 oz if you like velveeta cheese (the cheese is opt.), flour , plus, milk

frozen broccoli, cooked, cream of chicken soup, velveeta cheese, milk, chopped celery, chopped onion, butter, cooked white rice

fresh broccoli- with tops only finely chopped, you can save the stems if you want for something else, mexican velveeta- diced for easier melting, cream of celery soup, cream of chicken soup, cream of mushroom soup, soup cans of milk