215211 broccoli sauteeed garlic pil Recipes

day-old white bread, spaghetti (16 oz), broccoli , cut int florets (91/2 oz), olive oil (80ml/81/2 fl.oz. ), butter (11/2 oz), lemon juice (optional), ground cumin, garlic cloves, minced, parmesan cheese, shaved (20g/11/2 oz)

head broccoli, cut into long, thin spears, extra virgin olive oil , 2 turns of the pan, garlic cloves, finely chopped, asiago cheese, shaved with vegetable peeler

virgin olive oil, garlic, thinly sliced, broccoli , cut lengthwise into spears, dry white wine, crushed red pepper flakes, lemon , zest of, orange , zest of

extra virgin olive oil, garlic cloves, thinly sliced, broccoli, cut into spears , lengthwise, dry white wine, red chili pepper flakes, lemons , zest of

uncooked rigatoni pasta (any pasta will work), fresh broccoli florets, garlic cloves, minced, olive oil, shredded parmesan cheese, salt, white pepper

broccoli, olive oil, garlic, minced, breadcrumbs , preferably whole wheat, oregano, salt, ground pepper

penne, heads broccoli, extra virgin olive oil, garlic cloves, thinly sliced crosswise, fresh ground black pepper, unsalted butter, freshly grated parmesan cheese

olive oil, hot italian sausage , cut into 1-inch pieces, red pepper, thinly sliced, onion , slivered, tomato paste, broccoli florets, garlic sauce, linguine

butter, broccoli florets, mushrooms, sliced, garlic clove, crushed

head broccoli, cut into long, thin spears, extra-virgin olive oil , 2 turns of the pan, garlic, finely chopped, asiago cheese, shaved with vegetable peeler

olive oil, chopped garlic, grated lemons , rind of, broccoli , stalks discarded,crowns cut into florets, water, grated parmesan cheese

head broccoli, cut thin spears, olive oil, garlic cloves, chopped, asiago cheese

broccoli, cut in 1-inch florets and 1/4-inch stems, extra virgin olive oil, garlic cloves, minced, water, lemon juice, salt and pepper

virgin olive oil, garlic, thinly sliced, broccoli, cut into spears , lengthwise, dry white wine, crushed red pepper flakes, zest of 1 lemon and 1 orange

head garlic, peeled (about 16 cloves), good olive oil, crushed red pepper flakes, kosher salt, stalks broccoli, cut into florets (8 cups of florets), soy sauce

head garlic, peeled (about 16 cloves), good olive oil, crushed red pepper flakes, kosher salt, stalks broccoli, cut into florets (8 cups of florets), soy sauce

head garlic, peeled (about 16 cloves), good olive oil, crushed red pepper flakes, kosher salt, stalks broccoli, cut into florets (8 cups of florets), soy sauce

broccoli (about 1 1/2 lb), cut into florets, stems peeled and sliced or diced, extra-virgin olive oil, garlic, sliced, kosher salt and freshly ground pepper