407 broccoli chili garlic Recipes

orecchiette, broccoli , rape washed, trimmed, and cut into 3 inch pieces, extra virgin olive oil, onion, chopped, garlic cloves, sliced thin, dried chili, ground nutmeg, salt, fresh ground black pepper, grated parmesan cheese

mayonnaise, picante sauce, garlic clove, minced, chili powder, cubed cooked chicken, fresh broccoli florets, diced fresh tomato, shredded cheddar cheese, chopped onion, julienned green pepper, julienned sweet red pepper, flour tortillas, warmed

cauliflower florets, broccoli florets, oyster sauce, water, chili paste, olive oil, minced fresh ginger, garlic cloves, minced, carrot , scrubbed and thinly sliced on the diagonal, green onion , thinly sliced on the diagonal

chicken breasts, spring onion, fresh ginger, garlic cloves, red chili pepper, olive oil, coconut milk, chicken stock, lemon juice, tamari (optional) or 1 tbsp fish sauce (optional), kaffir lime leaves, red pepper, courgette, broccoli, buckwheat noodles or 250 g rice noodles, salt and pepper, chopped fresh coriander

sesame oil or 1 tsp canola oil or 1 tsp olive oil, pork tenderloin or 8 oz skinless chicken breasts or 8 oz lean flank steak, cubed, chicken broth, red onion, thinly sliced, shallots, finely chopped, ginger, finely chopped, soy sauce, molasses, garlic powder, red chili pepper flakes, ground mustard, ground coriander, brown rice, cooked, broccoli, steamed, sesame seeds, toasted, cilantro

firm tofu, neufchatel cheese or 2 -3 oz cream cheese, garlic cloves, peeled and quartered, top-quality chili powder, preferably new mexico-style, salt (to taste), onion, cut into 4 pieces, broccoli, cooked and coarsely diced, flour tortillas or 6 -8 corn tortillas, tomatillo salsa verde or 3 cups cupboard enchilada sauce, sharp cheddar cheese or 3 -4 oz monterey jack cheese, grated

beef rib eye roast, head broccoli, cut into bite-size florets, red pepper, sliced into thin strips, shallots or 1/4 cup purple onion, finely chopped, garlic cloves, finely chopped, ginger , thinly sliced into matchstick-like pieces, red wine, cornstarch (dissolved in 3 tbsp. cool water), sesame oil, vegetable oil, soy sauce, brown sugar, cornstarch, chicken stock, oyster sauce, fish sauce, brown sugar , to taste, chili flakes

sliced almonds, unsalted butter, softened, garlic, roughly chopped, chipotle en adobo, chopped (with or without seeds), lime zested and juiced (1 tbsp), broccoli, stems peeled and quartered from top of florets through to bottom of stem (about 1 1/2 lb), olive oil, kosher salt and freshly ground black pepper

penne or 1 lb fusilli, head broccoli, cut into florets, olive oil, onion, chopped, streaky bacon, chopped, hot red chili peppers, thinly sliced, garlic cloves, peeled and thinly sliced, fresh basil leaves, sea salt & freshly ground black pepper, lemon , juice, parmesan cheese or pecorino cheese, grated, to serve

head broccoli, trimmed into florets and steamed for 4 to 5 minutes, sherry wine vinegar, light brown sugar, red chili pepper flakes, extra virgin olive oil, garlic cloves, thinly sliced, lemon peel (long strips), salt

extra virgin olive oil, garlic cloves, chopped, dried chili, crumbled (to taste), orecchiette, salt, broccoli, cut into florets, freshly grated pecorino romano cheese

heads broccoli, cut into florets, olive oil, shallots, finely sliced, red chili peppers , deseeded and sliced finely, garlic cloves, sliced finely, black olives, pitted and halved, cooked chicken breasts, sliced, soy sauce

yellow cornmeal, king arthur premium 100% whole wheat flour, baking soda, salt, garlic powder, cayenne pepper, eggs, buttermilk, vegetable oil, crumbled cooked hot pork sausage, fresh broccoli florets, cooked, finely chopped and patted dry, chopped green chilies

flank of beef, sliced, head broccoli or 1 bunch fresh asparagus, ground red chili pepper, toasted brown pepper, ground garlic, soya sauce, wine, cornflour

hot red chili peppers, chopped, garlic cloves, fresh coriander, fresh ginger, peeled and roughly chopped, stalks lemongrass, fresh lime leaves, shredded, turmeric, chicken stock or 500 ml vegetable stock, coconut milk, aubergine, thai fish sauce, broccoli, rice noodles, mint leaf, vegetable oil

orecchiette, broccoflower or 6 cups broccoli florets, olive oil, pancetta, chopped (an italian cured meat), garlic, chili flakes, toasted breadcrumb, salt & freshly ground black pepper, grated pecorino cheese

boneless chicken breasts, cubed, olive oil, salt, pepper, garlic powder, chili powder, italian spices, frozen broccoli florets, roasted red pepper, chopped, sheets packaged phyllo dough, butter, flour, beer (half bottle, i used corona), heavy cream, shredded cheddar cheese, ground nutmeg, worcestershire sauce

firm tofu , cut into 1/2 inch slabs, broccoli, ends trimmed and stalks peeled, peanut oil, minced scallions, white part only, minced garlic, minced fresh ginger, hot chili paste, scallion top, 1 inch lengths (about 3 scallions), sliced water chestnuts, chicken broth, soy sauce, rice wine or 3 1/2 tbsp sake, sugar, sesame oil, chinese black vinegar or 1 tbsp worcestershire sauce, cornstarch, dry roasted peanuts