226613 broccoli cheese soup without processed cheese Recipes

broccoli ham and cheese quiche, shredded cheddar cheese, shredded monterey jack cheese, mozzarella cheese, fat free condensed broccoli cheese soup, eggs, garlic powder or 2 gloves, minced, frozen chopped broccoli, onion, finely chopped, diced cooked ham, baked deep dish pie crust

broccoli, frozen, brown rice, shredded cheddar cheese, diced chicken breast, cheddar cheese soup, cream of chicken cheese soup

broccoli florets, chicken broth, carrot, shredded, cream of chicken soup, cheddar cheese, grated, salt (to taste)

broccoli florets, onion, sliced, margarine, condensed cream of potato soup, milk, water, chopped fresh basil, ground black pepper, shredded cheddar cheese

butter, boneless skinless chicken breasts (fresh or thawed from frozen ), broccoli cheese soup, water, broccoli florets, pepper

cheese, cut into cubes (1/2 package of velveeta ), fresh broccoli , il use 1 bunch or 5 cups frozen broccoli, white wine, shredded carrots, chicken stock (or you can do no bouillon cubes and use ) or 6 chicken bouillon cubes, in the same amount water (or you can do no bouillon cubes and use ), pepper

boneless skinless chicken breasts, broccoli cheese soup, milk, onion, minced, salt, pepper, dried basil, noodles or rice, cooked

broccoli stems, thawed, cooked chicken breasts, chopped, cheddar cheese, shredded, skim milk, lemon juice, curry powder, pepper, cream of mushroom soup, all-purpose flour, water, melba toast, finely crushed, butter, melted

broccoli, butter, olive oil, onion, garlic clove, minced, salt, pepper, flour, milk, shredded cheddar cheese, cheese whiz, cayenne pepper

broccoli, butter, onion (diced ), quinoa, chicken or 3 cups vegetable stock, cream (half and half), salt and pepper, aged cheddar cheese (shredded )

frozen chopped broccoli, mushroom soup, mayonnaise, eggs, well beaten, onion, chopped, salt and pepper, butter, melted, stove top stuffing mix , use half of box, cheese whiz

broccoli, cut up into small pieces, onion, chopped, margarine, for sauteing, chicken broth, flour, milk or 2 1/2 cups cream, paprika (or more ), salt (or more ), cheddar cheese

broccoli, cuts, cream of mushroom soup, undiluted, velveeta cheese, mayonnaise, eggs, beaten, cracker crumb

head broccoli, ritz crackers (salted not cheesy), kraft processed cheese slices, butter

panera bread broccoli cheese soup, butter, melted, onion, chopped, melted butter, flour, half-and-half, chicken stock or bouillion, fresh broccoli, carrots , julienned, salt and pepper to taste, nutmeg, grated sharp cheddar, saute onion in butter. set aside. cook melted butter and flour, using a whisk over medium heat for 3-5 minutes. stir constantly and, slowly add the half-and-half (this is called making a roux). add, chicken stock whisking all the time. simmer for 20 minutes., add the broccoli , carrots and onions. cook over low heat until the, veggies are tender for 20-25 minutes. add salt and pepper. the soup, should be thickened by now. pour in batches into blender and puree., return to pot over low heat and add the grated cheese; stir until, well blended. stir in the nutmeg and serve .

process cheese spread, butter,divided, frozen chopped broccoli, thawed, crushed butter-flavored crackers, divided

broccoli cut in small pieces, boneless chicken breast, cream of chicken soup, broccoli cheddar soup, sour cream, shredded cheddar cheese, ritz crackers crushed 1 sleeve, butter melted

broccoli, cheese, i use american ,but its your preference, egg, mayonnaise, cream of mushroom soup or 1 can cream of chicken soup, your preference, cracker (saltine, or like ritz again your preference)