73 broccoli casserole stuffing Recipes

cream-style corn, chopped broccoli, thawed, eggs, beaten, margarine, chopped onions, herb stuffing cubes (pepperidge farm)

slightly beaten egg, frozen chopped broccoli, grated onion, butter, salt, creamed corn, pepper, stove top stuffing mix

cubed cooked chicken breasts, frozen chopped broccoli, cream of mushroom soup, undiluted, mayonnaise, garlic powder, melted butter, chicken flavor stuffing mix

chicken (cubed ), ragu double cheddar cheese sauce, broccoli floret, thawed, stove top stuffing mix , chicken flavor, garlic powder, salt and pepper, olive oil (optional)

chicken stuffing mix, cubed cooked chicken, frozen broccoli florets, thawed, condensed broccoli cheese soup, undiluted, shredded cheddar cheese

cream-style corn, frozen broccoli florets, thawed and drained, margarine or 2 tbsp butter, eggs, slightly beaten, herb seasoned stuffing mix

frozen chopped broccoli, cream cheese, softened, eggs, condensed cream of chicken soup, bacon ranch dressing, sour cream, mayonnaise, onion, chopped (or to taste), all-purpose flour, cheddar cheese, shredded, herb seasoned stuffing mix, butter, melted

chicken boiled and boned, broccoli steamed or fresh (tops only ), sour cream, cream of mushroom soup with roasted garlic, limon or lime juice, pepperidge farms herb stuffing, sharp chedder cheese shredded

stuffing crumbs, divided, table. butter, melted, frozen chopped broccoli, thawed and well-drained, creamed corn, table. chopped onion, chopped green bell pepper, sliced fresh mushrooms, egg substitute, teas. salt

instant rice, chopped broccoli (fresh or frozen ), cooked chicken breasts, cubed, condensed cream of mushroom soup, mayonnaise, milk, prepared stuffing (stove top works great ), shredded cheese (i prefer swiss)

boneless skinless chicken breasts, stove top stuffing mix, cooked, broccoli, cream of mushroom soup, milk, mozzarella cheese, salt and pepper

frozen broccoli florets, butter, red pepper flakes, seasoned salt, garlic pepper, juice from a lemon wedge, white onion, finely diced, water chestnuts, drained chopped, cream of mushroom & roasted garlic soup (or cream of celery), mushrooms, drained, real mayo (i like dukes), sour cream, well beaten egg, cream cheese, room temp, cut into chunks for faster melting (optional), classic melts shredded cheese (divided - or whatever blend you like. use something that melts well. havarrti and other white cheeses are good, too)., pepperidge farm herb stuffing mix

chopped broccoli, cheese soup, sour cream, egg, well beaten, onion, diced, shredded cheddar cheese, pepperidge farm stuffing, melted butter

skinless chicken breast, reduced-fat cream of mushroom soup, water, garlic cloves, minced, frozen broccoli, shredded part-skim colby-monterey jack cheese, chicken flavor stuffing mix, vegetable broth

frozen,chopped broccoli ., cream of chicken soup, cun cream of mushroom soup, pepper to taste, stove top stuffing mix, grated cheese ; cheddar, american or monterey jack

frozen chopped broccoli, butter, flour, chicken bouillon cubes, milk, water, butter, herb stuffing mix

frozen broccoli, butter, flour, chicken bouillon cubes, milk, water, butter, pepperidge farm herb stuffing (2/3 bag), walnuts

frozen chopped broccoli, frozen cream-style corn, herb seasoned stuffing mix, divided, cream of mushroom soup, undiluted, egg, beaten, butter, melted, onion, finely chopped, shredded sharp cheddar cheese