209 britt prosecco Recipes

sugar cubes, pomegranate liqueur, prosecco, garnish: pomegranate seeds

sugar, water, pitted fresh bing cherries (about 1 1/3 lb), amaretto, fresh lime juice, prosecco or other sparkling white wine, chilled

prosecco, chilled (fills a champagne flute), chambord raspberry liquor, fresh raspberries

peaches , preferably the aromatic white-fleshed variety, granulated sugar, prosecco or other young , fruity, dry white wine, raspberries, blueberries, zest of 1 lemon

ripe plums, halved, pitted and chopped, superfine sugar, splash water, honey, chilled prosecco

sheet frozen puff pastry, thawed, egg yolk, sugar, strawberries, hulled and quartered, sugar, vanilla extract, sliced almonds, cold mascarpone cheese, cold heavy cream, cold prosecco

strawberries, tops removed and quartered, sugar, high quality vanilla ice cream, prosecco

sugar, fresh lemon juice, grated lemon rind, prosecco, chilled, fresh raspberries (about 1 cup)

ground pecans, splenda sugar substitute, melted butter, cream cheese (must be at room temp! or use tip below), splenda sugar substitute, vanilla extract, cinnamon, eggs

cooked boneless skinless chicken breasts, diced onion, drained green chilies, cream of mushroom soup, cream of chicken soup, grated colby-monterey jack cheese, rotel (i use hot ), garlic powder, tony chachere s creole seasoning (or to taste)

whole jalapeno peppers (i use san marcos jalapenos), plain ranch dip mix, sour cream, philadelphis cream cheese (tub ), mexican blend cheese, grated

any chicken parts, flour, seasoned salt, black pepper, louisiana hot sauce, italian dressing, garlic powder, shortening (for frying ) or oil (for frying)

sugar, lime peel, finely grated, berries, sparkling white wine

prosecco (recommend korbel brut) or 100 ml champagne, brut (recommend korbel brut), sparkling water, elderflower syrup, organic mint leaf, organic limes , juice of, organic lime, sliced, ice cube

champagne flutes, prosecco, blood orange juice , or 15 blood oranges, juiced