Bing Cherry Sorbet with Prosecco Recipe

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Bing Cherry Sorbet with Prosecco
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Ingredients:

Directions:

  1. Combine 1 cup sugar and 2/3 cup water in a 2-cup glass measuring cup. Microwave at HIGH 2 minutes. Cool completely. Place sugar syrup, cherries, amaretto, and lime juice in a blender; process 1 minute or until smooth. Pour mixture into the freezer can of a tabletop ice-cream freezer; freeze according to manufacturer's instructions. Spoon sorbet into a freezer-safe container; cover and freeze for 4 hours or until firm. Pour 1/3 cup prosecco into each of 8 chilled dessert bowls; spoon about 1/3 cup sorbet into each glass or bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1448.09 Kcal (6063 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 52.1mg 2%
Potassium 693.52mg 15%
Total Carbs 249.74g 83%
Sugars 204.97g 820%
Dietary Fiber 12g 48%
Protein 8g 16%
Vitamin C 45.2mg 75%
Iron 252.7mg 1404%
Calcium 101.4mg 10%
Amount Per 100 g
Calories 74.89 Kcal (314 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.69mg 2%
Potassium 35.86mg 15%
Total Carbs 12.91g 83%
Sugars 10.6g 820%
Dietary Fiber 0.62g 48%
Protein 0.41g 16%
Vitamin C 2.3mg 75%
Iron 13.1mg 1404%
Calcium 5.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.2
    Points
  • 27
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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