6450 brined jicama relish Recipes

shredded napa cabbage, jicama, peeled and shredded, shredded daikon radish, granny smith apples - peeled, cored and shredded, carrots, shredded, firm pear, shredded, chopped cilantro, olive oil, orange juice, lime juice, sea salt and pepper to taste

jicama, peeled and chopped, fresh cilantro leaves, minced, lime, juiced, lemon, juiced, mandarin orange segments, drained , liquid reserved, salt to taste

jicama, peeled and cut into matchsticks, red bell pepper , cut into long thin strips, green bell pepper , cut into long thin strips, red onion , sliced into thin lengthwise slivers, green chile peppers - halved lengthwise, seeded , and cut into strips, fresh ginger root, thinly sliced, carrot , cut into matchsticks, water, vinegar, white sugar, salt

mangos, peeled and cut into matchstick julienne, carrot , cut into matchstick julienne, red bell pepper , cut into matchstick julienne, jicama, peeled and cut into matchstick julienne, raspberry vinegar, lime juice, agave nectar, olive oil, minced fresh mint, lime zest

apple, carrots, jicama, mint, parsley, lime juice, apple cider vinegar

peeled jicama , julienned into match-sized strips, bell peppers , julienned into match-sized strips, red onion, thinly sliced, peanut oil, snipped fresh cilantro, red wine vinegar, fresh jalapeno, seeded and finely chopped, minced garlic clove, splenda sugar substitute or 1 tsp sugar

boneless skinless chicken breast halves, cut into 1-inch cubes, salt, curry powder, divided, chicken broth, green onions, thinly sliced, crushed red pepper flakes, olive oil, jicama , julienne-cut, red bell pepper, diced, dry roasted peanuts, hot cooked rice

fresh lime juice, garlic clove, minced, cumin, extra-virgin olive oil, black beans, rinsed and drained, jicama, peeled and chopped, tomatoes, chopped, red onions, cilantro, chopped, salt and pepper

jicama, cut into 1 inch cubes, onion, chopped, olive oil, garlic, pressed or minced finely, rosemary, parsley

fresh lime juice, olive oil, sugar, salt, hot pepper sauce, oranges, jicama, peeled and julienned (about 3 cups), cucumbers, peeled, sliced into rounds (about 3 cups), red onion, thinly sliced, cilantro leaf, coarsely chopped, fresh jalapeno chile, finely chopped (use half red and half green )

lime juice, lime juice, dijon mustard, salt, pepper, olive oil, shallot, minced, jicama (about 1 lb), radishes, thinly sliced, mango, medium ripe but firm, diced, boston lettuce leaf , for serving (optional), fresh parsley, chopped

jicama, peeled, beets, trimmed and peeled, carrots, peeled and cut into 3-inch lengths, mandarin orange segments (believe that s about a 10 oz tin), limes, olive oil, fresh cilantro, finely chopped, salt, pepper, unsalted peanuts, coarsely chopped

lime juice, orange marmalade or 1 tbsp lime marmalade, lime peel, grated, salt, hot pepper sauce, olive oil, head romaine lettuce, jicama , halved lengthwise, peeled and cut into 1/8-inch thick slices, tomatoes, avocados, peeled, pitted and diced, nicoise olives, lime, peeled and diced

red onion, finely chopped (3/4 cup), salt, fresh lime juice, extra virgin olive oil, sugar, black pepper, jicama, peeled and cut into julienne strips (9 to 10 cups), chopped fresh cilantro

onion, tomato, jicama, green pepper, cilantro, salt, pepper, lime juice

jicama (about 1 lb), cucumbers, mangoes, roughly chopped cilantro leaf, plus sprigs, for garnish, powdered dried chilies, any medium heat kind is fine, limes , juice of, kosher salt