51199 brine for kosher dill pickles Recipes

ice water, salt, prague powder number 1, white sugar, pickling spice, beef brisket

chard stems (from about 4 bunches), cut into 4 lengths, shallot, thinly sliced, kosher salt, brown mustard seeds, caraway seeds, unseasoned rice vinegar, sugar

ears of corn, husked , cut crosswise into about 1 1/2 rounds, kosher salt plus more, garlic cloves, red chiles (such as jalapeno or fresno), cut crosswise into thin rounds, seeded, whole black peppercorns

beets (1/2 lb total), trimmed, baby carrots (1 lb), peeled and stems trimmed to 1/2 inch, caraway seeds, toasted, celery ribs, cut diagonally into 1-inch pieces, coriander seeds, toasted, head cauliflower, cut into 1- to 1 1/2-inch florets, shichimi togarashi (japanese seven-spice blend), water, rice vinegar (not seasoned ; 12 fl oz), sugar, kosher salt

diameter beets, red wine vinegar, dry red wine, sugar, kosher salt, whole star anise pods

assorted chiles (such as serrano, jalapeno, and thai), distilled white vinegar, garlic cloves, black peppercorns, kosher salt, sugar, coriander seeds

red radishes, trimmed, unpeeled, quartered, garlic cloves, whole black peppercorns, distilled white vinegar, kosher salt, sugar

red onion, thinly sliced (about 1 cup), red wine vinegar or apple cider vinegar, sugar, kosher salt

distilled white vinegar, white wine vinegar, sugar, kosher salt, bay leaves, garlic cloves, smashed, chiles de arbol, fennel seeds, coriander seeds, whole black peppercorns, yellow mustard seeds, baby or small red-skinned sweet potatoes, peeled or unpeeled , cut lengthwise into spears, brussels sprouts, trimmed, halved, baby carrots, peeled, trimmed with 1/2 green tops still attached, halved lengthwise if more than 1 in diameter, baby turnips or radishes, trimmed with 1/2 green tops still attached, fennel bulb, trimmed , halved lengthwise, cut into 1/3 wedges with some core attached, baby bell (ariel) peppers, cored, halved lengthwise, or assorted red, yellow, and orange bell peppers, quartered lengthwise

red onion , halved through core, thinly sliced crosswise, sugar, white wine vinegar, coarse kosher salt, whole black peppercorns, cinnamon stick

mustard greens , collard greens or 1 lb kale, water, sugar or 7 packets splenda substitute, vinegar, kosher salt, black peppercorns

white wine vinegar, sugar, kosher salt, whole coriander seed, fennel seed, whole black peppercorn, crushed red pepper flakes (optional), fresh thyme, ramps, trimmed and well rinsed

pickling liquid from pickled quail eggs, dijon mustard, salt, black pepper, vegetable oil, olive oil, organic baby watercress (12 cups) or 1 1/2 lb regular watercress (4 large bunches), coarse stems discarded, pickled quail eggs or 5 pickled regular large eggs, halved, quartered, or sliced

head napa cabbage , halved lengthwise, cored, and cut crosswise into1-inch-wide strips, kosher salt, umeboshi plums, pitted and minced, mirin (japanese sweet rice wine), rice vinegar (not seasoned )

daikon radish, peeled, red radishes (about 10), trimmed and each cut lengthwise into 6 wedges, kosher salt, rice vinegar (not seasoned ), sugar, very thin matchsticks of peeled ginger

sweet or mild mini bell peppers , sliced crosswise into 1/4-inch-thick rounds, seeded, shallots, thinly sliced, separated into rings, white wine vinegar, sugar, water, fresh thyme sprigs, dried crushed red pepper, coarse kosher salt

turnips , small, celery leaves, garlic cloves (optional), beet, uncooked and sliced, salt (kosher is best), water, white vinegar