1406 brian souffle Recipes
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granulated sugar plus additional for dusting the dishes and8 Moregranulated sugar plus additional for dusting the dishes, all-purpose flour, dutch-process cocoa powder, cold unsalted butter, milk, unsweetened chocolate, chopped fine, egg yolk, egg whites, sugar for dusting the souffles9 ingredients
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Goat Cheese and Walnut Souffles with Watercress and Frisée Saladwalnuts, toasted lightly, cooled, and chopped fine and13 Morewalnuts, toasted lightly, cooled, and chopped fine, unsalted butter, all-purpose flour, milk, eggs, separated, the whites at room temperature, crumbled mild goat cheese such as montrachet (about 6oz), fresh thyme leaves or 1/4 tsp crumbled dried, a pinch of cream of tartar, sherry vinegar, dijon-style mustard, walnut oil, olive oil, watercress, rinsed , spun dry, and coarse stemsdiscarded (about 5 cups), torn frisee (french or italian curly chicory, available atspecialty produce markets), rinsed and spun dry14 ingredients
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Warm Milk Chocolate Souffles with Vanilla Ice Creamgood-quality milk chocolate (such as lindt or ghirardelli... and6 Moregood-quality milk chocolate (such as lindt or ghirardelli), chopped, chilled unsalted butter, cut into small cubes, egg yolks, eggs, sugar, powdered sugar (for dusting), vanilla ice cream7 ingredients
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Chocolate-Amaretto Souffleschilled whipping cream, amaretto and8 Morechilled whipping cream, amaretto, semisweet chocolate, chopped, egg yolks, vanilla extract, almond extract, egg whites, sugar, crushed amaretti cookies (italian macaroons), powdered sugar10 ingredients
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Brown Sugar Caramel Soufflesunsalted butter and7 Moreunsalted butter, dark brown sugar, plus additional for sprinkling, whipping cream, vanilla extract, scant ) salt, egg yolks, all purpose flour, egg whites1 hour , 8 ingredients
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Apple and Blackberry Meringue Soufflescoarsely grated peeled golden delicious apples (about 2) and6 Morecoarsely grated peeled golden delicious apples (about 2), light brown sugar, cinnamon, brandy, egg whites, picked-over fresh blackberries, quartered, sugar for sprinkling7 ingredients
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Goat Cheese, Sun-Dried Tomato, and Roasted Garlic Soufflesgarlic cloves, flattened, olive oil, salt and12 Moregarlic cloves, flattened, olive oil, salt, ground black pepper, nonstick vegetable oil spray, plain dry breadcrumbs, butter, all purpose flour, low-fat (1%) milk, chopped drained oil-packed sun-dried tomatoes, chopped fresh thyme, egg yolks, mild fresh goat cheese, crumbled (about 1 cup), egg whites, cream of tartar15 ingredients
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Blue Cheese Souffles with Grape Syrup on Fig and Walnut Briochewarm water (105-115of) and16 Morewarm water (105-115of), active dry yeast (from a 1/4-oz package), sugar, all-purpose flour, salt, eggs, unsalted butter, softened, dried mission figs , stems discarded and figs chopped (1 1/2 cups), walnuts (2 oz), chopped, white grape juice, dry fruity white wine such as riesling, unsalted butter, plus 1 tbsp melted, chopped walnuts, whole milk, all-purpose flour, eggs, separated, maytag blue cheese, crumbled (1 cup)6 hour , 17 ingredients
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Chocolate Souffles with Creamy Caramel Saucesugar plus additional for coating ramekins and7 Moresugar plus additional for coating ramekins, fine-quality bittersweet chocolate (not unsweetened ), unsalted butter, heavy cream, egg yolks, egg whites, cream of tartar, creamy caramel sauce8 ingredients
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Coconut Souffles with Chocolate Saucesugar plus additional for coating custard cups and11 Moresugar plus additional for coating custard cups, a 7-oz package sweetened flaked coconut (2 2/3 cups), unsalted butter, all-purpose flour, canned unsweetened 14% to 15% fat coconut milk (preferably goya brand), fresh lemon juice, coconut extract, vanilla, egg whites, cream of tartar, fine-quality bittersweet chocolate (not unsweetened ), heavy cream12 ingredients
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