536 breton brittle Recipes

fresh yeast, warm water, flour, salt, lukewarm water, best-quality unsalted butter , cut into pieces, sugar, sugar, strawberries, egg white, water, superfine sugar

lemon, halved (if using fresh artichokes), artichokes or 8 pieces frozen artichoke hearts, salt and freshly ground pepper, green beans, ends removed, broken in, cauliflower, divided in medium florets, baby carrots, peeled, cooked peas (fresh or frozen ), mayonnaise, snipped chives, white wine vinegar, salt and freshly ground pepper, vegetable oil or olive oil, head romaine lettuce, leaves rinsed and dried thoroughly

whole milk, eggs, sugar, unsalted butter, melted and cooled, vanilla, salt, flour, sized prunes, water, raisins, brandy, powdered sugar

dry roasted peanuts, white sugar, light corn syrup, salt (optional), butter, vanilla extract, baking soda

unsalted soda crackers, butter, brown sugar, semisweet chocolate chips, chopped pecans (optional)

raw spanish peanuts, white sugar, light corn syrup, water, baking soda

white sugar, water, light corn syrup, butter, raw spanish peanuts, salt, vanilla extract, baking soda, water

white sugar, white corn syrup, water, raw peanuts, salt, baking soda

flaked coconut, white sugar, corn syrup, chopped macadamia nuts, butter, vanilla extract, baking soda

light corn syrup, white sugar, peanuts, butter, vanilla extract, baking soda

wheat crackers (such as dare breton) original crackers), butter, brown sugar, chocolate chips, chopped walnuts (optional)

cake flour, sugar, shortening, egg whites, baking powder, vanilla, crushed peanut brittle, butterscotch topping, milk, all-purpose flour, sugar, shortening, vanilla, butterscotch topping, crushed peanut brittle

vanilla wafers cookies, finely crushed, butter, melted, plus more for pan, ripe bananas, peeled , thinly sliced on a diagonal, fresh orange juice, peanut brittle , ground into crumbs, chocolate pudding , recipe follows, peanut butter cream , recipe follows, heavy cream, almond extract, sugar, peanut brittle, broken into bite-size pieces, sugar, cocoa powder, all-purpose flour, eggs, egg yolks, milk, divided, cream cheese, at room temperature, sugar, vanilla extract, creamy peanut butter (do not use old-fashioned or freshly ground), chilled heavy whipping cream

all-purpose flour, sugar (1/2 lb powdered and 1/2 lb granulated ), sifted, salted butter, egg yolks, dark rum ( for respect my teacher said), vanilla powder, egg, water

vanilla wafers cookies, finely crushed, butter, melted, plus more for pan, ripe bananas, peeled , thinly sliced on a diagonal, fresh orange juice, peanut brittle , ground into crumbs, chocolate pudding , recipe follows, peanut butter cream , recipe follows, heavy cream, almond extract, sugar, peanut brittle, broken into bite-size pieces, sugar, cocoa powder, all-purpose flour, eggs, egg yolks, milk, divided, cream cheese, at room temperature, sugar, vanilla extract, creamy peanut butter (do not use old-fashioned or freshly ground), chilled heavy whipping cream

pitted prunes, rum, seeds from 1 vanilla bean, unbleached all-purpose flour, vanilla flavored sugar, eggs, warm milk, butter for baking pan, make vanilla sugar several weeks in advance : 1 emptied pod for each cup of sugar

skinless, boneless chicken breast halves, low-fat whole wheat crackers (such as breton), dried oregano, divided, garlic powder, chopped onion (about 1 medium), garlic cloves, minced, dry red wine, crushed tomatoes, undrained, salt, freshly ground black pepper, grated fresh parmesan cheese, hot cooked linguine (about 8 oz uncooked pasta), flat-leaf parsley sprigs (optional)