77917 breast whiskey oregano marmalade Recipes

crumbled feta cheese, cream cheese, dried oregano, ground black pepper

lean pork loin, cut into 1 inch cubes, lemon juice, oil, dried oregano, rosemary sprig, garlic clove, crushed, fresh ground black pepper, red pepper, cut into large chunks, zucchini , cut into 3/8 inch thick slices, grape tomatoes, onion, cut into large chunks, white mushrooms

sliced carrot, margarine or 2 tbsp butter, water, dried oregano

red wine vinegar, dijon mustard, sugar, salt, pepper, olive oil, chopped dry-packed sun-dried tomato, fresh oregano

potatoes, onions, frying chicken, quartered, lemon, butter, oregano, salt and black pepper

frozen chopped spinach, cooked & drained, butter, breadcrumbs, egg, lightly beaten, salt, pepper, oregano

flavorful tomatoes, butter, freshly chopped oregano, garlic clove, crushed, freshly grated parmesan cheese, salt, fresh ground black pepper , to taste

red wine vinegar, dijon mustard, granulated sugar, salt, pepper, vegetable oil, sun-dried tomato, chopped, fresh oregano, chopped

breast skin-on chicken breast, black pepper, cayenne pepper, cumin, ground, hot mustard powder, ground ginger, ground coriander, rubbed basil, ground nutmeg, white wine vinegar, pineapple

breasts of veal , boned and pounded flat, salt, fresh ground black pepper, pork sausage, ground veal, chopped onion, fresh breadcrumb, chopped onion, sage, butter (to fry breast of veal), onions, sliced, carrots, sliced, turnip, sliced, stalk celery, sliced, bay leaves, finely crushed, minced parsley, thyme, peppercorns, water

breasts ) boneless skinless chicken breast, butterflied, canola oil, kosher salt, freshly ground black pepper, cilantro herb butter , recipe follows, fresh parsley, optional, for garnish

mayonnaise, nonfat sour cream, prepared mustard, dried oregano, dried dill, garlic salt

butterflied leg of lamb, oregano (fresh chopped ), garlic cloves (thinly sliced ), red chilies (small finely chopped ), lemon juice (fresh ), white wine vinegar, dinner rolls (small wholegrain or small baquette or gluten free bread to serve), corn on the cob (husk and silk removed), salad leaves (mixed 8 cups), carrots (cut into thin rounds), walnuts (1/4 cup roughly chopped ), balsamic vinegar, lemon juice (fresh ), coarse grain mustard (or gluten-free wholegrain mustard), black pepper (to taste freshly ground ), parmesan cheese (shavings)

oregano, celery rib, carrot, white onion, lemon zest, water, roasted red pepper, cut into 1/3-inch squares, olive oil, salt and pepper, pita bread, cut into 6 wedges, feta , cut into six 1 1/2-inch cubes, micro greens (optional)

tomatoes, feta cheese, good olive oil, red wine vinegar, dried oregano, kosher salt, freshly ground black pepper, arugula

olive oil, dried crumbled mexican oregano, chipotle powder, garlic, disk oaxaca cheese, bolillo rolls, sliced