212 breast stew potatoes Recipes

vegetable oil, sliced carrots, chopped onion, green pepper, sliced, sliced celery, reduced-sodium fat-free chicken broth, divided, all-purpose flour, boneless skinless chicken breasts, chicken breast , cut into 1 inch pieces, unpeeled potatoes , cut into 1 inch pieces, mushrooms, halved, frozen peas, dried basil leaves, dried rosemary, dried tarragon, salt (3/4 to 1 teaspoon), black pepper, biscuit mix, dried basil, dried rosemary, dried tarragon, milk

condensed cream of chicken soup, undiluted, water, boneless skinless chicken breast, cubed, potato, peeled and cubed, carrots, sliced, sliced fresh mushrooms, chopped onion, chicken bouillon granules, poultry seasoning

stew meat, chopped carrots, boneless chicken breast, potatoes, brown gravy mix

cooked, cubed chicken breast meat, sliced fresh mushrooms, chopped onion , sauteed in butter, chopped carrots, chicken stock, dried sage, dried basil leaves, garlic salt, dried parsley, frozen mixed vegetables, thawed, cooked, diced red potatoes, chopped celery, all-purpose flour

potatoes, peeled and cubed, chopped fresh tomato, sliced carrot, onion, chopped, bay leaves, skinless boneless chicken breast halves, tomato sauce, chicken broth, red pepper flakes, water , as needed

chicken breasts boneless , skinless cut into bite-sized pieces, sweet potatoes , peeled and cubed, yukon gold potatoes, peeled and cubed, carrots, peeled and cut into 1/2-inch slices, whole stewed tomatoes, salt, black pepper, ground cinnamon, ground nutmeg, paprika, celery seed, fresh basil, chopped, low sodium chicken broth , nonfat

chicken breast, potatos, frozen vegetables, olive oil, corn starch, dijon mustard, water

tenderized stew beef, beef broth, boneless chicken breasts, shrimp, potatoes, green bell pepper, red bell pepper, yellow bell pepper, red chili peppers, onion, fresh carrots, salt & pepper, garlic powder, butter

chicken breast, cut up in bite size pieces, carrots, grated, potatoes, cut up in bite size pieces if you like ((or more ), garlic cloves (i usually add more, we love ), fresh parsley, chopped, chicken stock or 1 cup water, ketchup, whipping cream or 1/2 cup half-and-half, salt, pepper, meat tenderizer (optional), olive oil (to saute chicken and veggies) or butter (to saute chicken and veggies)

chicken breasts, diced, potatoes, diced into 3/4 inch pieces, carrot, chopped, onion, chopped, soy sauce, korean hot pepper paste , gochu jang, i use a cookie scoop, it makes it easier to come out, that stuff is sticky, garlic powder, sugar or 1/2 tsp brown, water

boneless skinless chicken breasts, cubed, potatoes, peeled and cut into 1/4-inch cubes, sweet red pepper, chopped, garlic cloves, minced, olive oil, meatless spaghetti sauce, frozen cut green beans, dried basil, salt, crushed red pepper flakes, pepper to taste

skinless, boneless chicken breast halves cut into cubes, red potatoes, quartered, baby carrots, celery chopped, condensed cream of chicken soup , 26 oz, cube chicken bouillon, garlic salt, celery salt, black pepper, frozen mixed vegetables (16 oz)

olive oil, minced shallots (about 3), dried thyme, anchovy paste, skinned, boned chicken breast halves, black pepper, all-purpose flour, diced red potato (about 8 oz), cut green beans (about 4 oz), dry white wine, fat-free , less-sodium chicken broth, sugar, italian-style stewed tomatoes, undrained, garlic cloves, minced, oil-cured or black olives, pitted and halved

potatoes, cubed, carrots , cut into 1/4-inch slices, red onion, halved and sliced, celery rib, thinly sliced, salt, dried thyme, pepper, caraway seeds, boneless skinless chicken breasts, cubed, olive oil, tart apple, peeled and cubed, apple cider or juice, cider vingar, bay leaf, minced fresh parsley

potatoes, cubed, carrots , cut into 1/4-inch slices, red onion, halved and sliced, celery rib, thinly sliced, salt, dried thyme, pepper, caraway seeds, boneless skinless chicken breasts, cubed, olive oil, tart apple, peeled and cubed, apple cider or juice, cider vinegar, bay leaf, minced fresh parsley

boneless skinless chicken breasts, diced into bite-size pieces (can also use leftover chicken), oil, onion, diced, garlic cloves, diced, dried ginger, cinnamon, curry powder, cumin, tomatoes, diced (i like to lightly mashed mine before adding to stew), chicken broth, sugar, cauliflower floret, green beans , cut into pieces, potatoes, diced, chickpeas, drained, salt and pepper, to taste

boneless skinless chicken breasts , each breast cut in 2 or 3 pieces, potatoes, preferably red ones,cut into quarters, carrots, peeled and coarsely chopped, onions, peeled and quartered, stalks celery, sliced, cubed, peeled rutabagas, cubed, peeled sweet potatoes, chicken stock, dried thyme, dried sage, salt, freshly ground black pepper, frozen peas, all-purpose flour, chopped fresh parsley, butter or 2 tbsp margarine, baking powder, salt, milk , preferably lowfat

pork shank, veal shanks, beef shank, lamb breast, stewing chicken (stewing hen), water, potatoes, onions, carrots, green bell peppers, cabbage, chopped, tomato (canned ), corn, dried red peppers, lima beans or 1 cup butter beans, parsley, salt, cayenne pepper, worcestershire sauce