1194 breast rice soup Recipes

condensed cream of chicken soup, condensed cream of celery soup, condensed chicken and rice soup, mayonnaise, chopped onion, shredded boiled chicken breast meat, buttery round crackers, crushed

coarsely chopped fresh parsley, tomatoes (finely chopped (i peel them first), onion, coarsely chopped, carrot (sliced on the diagonal), chicken breasts, garlic cloves, finely chopped, oregano, rubbed sage, basil, ground coriander (optional), olive oil, salt and pepper, chicken broth, wild rice or 1 cup mix, frozen peas, white wine (optional)

wild rice (uncle bens long grain and with herbs), onion, finely diced, carrot, finely diced, celery rib, finely diced, cooked chicken (i use bonless skinless chicken breasts), butter or 1/2 cup margarine, flour, chicken broth (prefer herbs and spices broth), salt and pepper, light cream

skinless chicken breasts, water, celery stalks, carrots, onion, wild rice, white rice, water, butter, all purpose flour, skim milk

boneless skinless chicken breasts, rice, cream of mushroom soup, chopped onion (to taste), veg-all (optional), black pepper (to taste)

chicken and rice soup, condensed (recommended brand campbell s), low sodium chicken broth (recommended brand swanson s), lemon juice, egg yolks, lightly beaten, roasted chicken breast, shredded (cooked, store-bought ), fresh parsley leaves, finely chopped

chicken breast, carrots, celery, rice, stock, rosemary, thyme, parsley, garlic, black pepper, water

chicken breast, chopped, chopped onion, chopped celery, chopped mushrooms, carrots, sliced, chicken broth, brown rice, water, olive oil

split chicken breasts, with bone, salt, water, chicken broth, onion, peeled, carrots, peeled and cut into 1/4-inch rounds, celery ribs, sliced thin, white rice , cooked al dente, minced parsley

salt and pepper, grain brown rice, rinsed, canola oil, carrots, cut into 1/2-inch dice, onion, chopped, rib celery, thinly sliced, garlic, minced, boneless, skinless chicken breast halves (6 to 8 oz. each), cut into 1/2-inch dice, low-sodium chicken broth, cauliflower florets, cut into small pieces, broccoli florets, cut into small pieces, frozen peas, thawed, chopped fresh parsley

grain and wild rice mix, boneless skinless chicken breasts, cubed, sliced fresh mushrooms, chopped onions, canola oil, garlic cloves, minced, chicken broth, dried tarragon, dried thyme, pepper, cornstarch, evaporated milk, sliced green onions

grain & wild rice mix, chicken breasts, cubed, sliced fresh mushrooms, chopped onions, garlic cloves, minced (depending how garlicy you want it), vegetable oil, chicken broth (i use the big 49oz 1), dried tarragon, dried thyme, pepper, cornstarch, evaporated milk, sliced green onions for topping

onion, chopped, carrot, shredded, celery rib, chopped, butter, king arthur unbleached all-purpose flour, chicken broth, cooked wild rice, cubed cooked chicken breast, salt, pepper, fat-free evaporated milk, minced chives

chopped celery, boneless chicken breast halves, cooked and diced, chicken broth, water, frozen mixed vegetables, converted long-grain white rice, dried parsley, lemon and herb seasoning

bacon, chicken breasts, rice (uncle ben s converted suggested), condensed cream of mushroom soup, condensed cream of chicken soup, water

water (to cook rice), butter, uncooked brown rice (2 cups cooked ), olive oil, yellow onion, finely chopped, garlic, finely chopped, yellow pepper, finely chopped, red pepper, finely chopped, sliced or chopped chrimini mushrooms, salt and pepper, dry white wine, low sodium chicken broth, fresh thyme (or 1 tbsp dried thyme), water, cooked, cubed chicken breast (about 3 cups)(i used some chicken breasts that i had grilled, with salt and pepper and frozen).

chicken broth, quick-cooking rice, chicken breast, diced, minced fresh ginger, hot chili oil, rice wine vinegar, scallion, sliced

fat-free chicken broth, celery rib, sliced diagonally into 1/2 inch pieces, carrots, sliced (1/2 inch thick slices), onion, chopped, bay leaf, chicken breast, boneless and skinless (cut into 1/2 inch pieces), grain rice, lime, juiced, lime zest, fresh ground black pepper, fresh lemon thyme (snipped or 1/4 tsp. dried )