179 breast piccata Recipes

boneless chicken breast, flour, salt , to taste, white pepper , to taste, butter, vegetable oil, white wine, lemon juice, chopped fresh parsley

egg, lightly beaten, lemon juice, boneless skinless chicken breast halves, all-purpose flour, salt, pepper, garlic powder, butter, water (i often use chicken broth), chicken bouillon granules, lemon juice, lemon slice

boneless skinless chicken breast halves or 2 whole chicken breasts, egg, beaten, flour, garlic powder, margarine or 1/2 cup butter, chicken broth, tarragon (flakes ), lemons, sliced

boneless skinless chicken breasts (i use thinly sliced meat, you may need to flatten breast to 1 inch thickness), low-fat milk, flour, ground pepper, salt, olive oil, low-fat chicken broth, worcestershire sauce, fresh lemon juice, sugar, cornstarch

boneless skinless chicken breasts (or vegetarian chicken breasts), lemon, capers, flour, salt, pepper, white wine

chicken breast halves, boneless and skinless (or 4 4-ounce breasts), kosher salt, fresh ground black pepper, all-purpose flour, unsalted butter, divided, sauvignon blanc wine (or other crisp white wine like pinot grigio), chicken broth , fat-free and lower sodium, fresh meyer lemon juice (about 3 lemons), capers, rinsed and drained, fresh flat-leaf parsley, chopped

turkey breast, sliced thin, lemon, butter, flour, tarragon, seasoning, salt and pepper, oil

boneless turkey breast cutlets, all-purpose flour, salt, white pepper, butter, divided, olive oil, dry white wine, fresh lemon juice, drained capers, lemon slices, halved, chopped fresh flat-leaf parsley

eggs, milk, fresh bread crumbs (about 8 slices), uncooked turkey cutlets or half of a 5-lb to 6-lb frozen turkey breast, thawed and cut into 1/4-inch-thick slices, butter, lemons, divided, water, chicken bouillon granules, salt, parsley sprigs

king arthur unbleached all-purpose flour, salt, pepper, turkey breast cutlets, olive oil, chicken broth, butter, lemon juice, minced fresh parsley, capers, drained

lemon juice, chicken breasts, flour, canola oil, garlic, minced, low-sodium chicken broth, butter, capers, drained, parsley, chopped

olive oil, chicken breast, chicken broth , fat-free, less sodium, dry white wine, fresh lemon juice, mushrooms, capers, angel hair pasta

chicken breasts, butter, room temperature, all purpose flour, olive oil, dry white wine, fresh lemon juice, chicken broth, capers, chopped fresh parsley

whole boneless skinless chicken breast (2 halves), flour, salt, pepper, garlic powder, olive oil, butter, fresh lemon juice, capers, brine , from capers (optional)

turkeycutlets or breast slices, king arthur unbleached all-purpose flour, salt, pepper, vegetable oil, dry white wine or chicken broth, butter, lemon juice, grated lemon peel

lemon, boneless skinless chicken breasts, garlic cloves, minced, dried rosemary, crushed, fresh thyme, minced, olive oil, nonstick cooking spray or oil, chicken broth, kosher salt, fresh ground black pepper, fresh breadcrumb, fresh parsley, minced, fresh thyme, minced, capers, drained, lemon zest, olive oil

skinless, boneless chicken breasts - cut into thin strips (or use the thin sliced packaged raw chicken breast to save a step), all-purpose flour, paprika, salt and pepper to taste, egg, lightly beaten, lemon juice, olive oil, garlic, finely chopped, fresh mushrooms, sliced, capers, lemon juice, chicken stock, artichoke hearts, drained and coursely chopped, dry white wine (optional), lemon, chopped fresh parsley (garnish )

lemon juice, divided, turkey breast cutlets, all-purpose flour, paprika, ground white pepper, olive oil, dry white wine or low-sodium chicken broth, drained capers, chopped fresh parsley