3687 breast lemon garlic Recipes

olive oil, boneless skinless chicken breasts, cut into 1 inch chunks (about 1 1/4 lbs), salt, pepper, new potatoes, cut into wedges, baby carrots, garlic cloves, minced, dried oregano, chicken broth, lemon juice, flour

chicken breasts, garlic cloves, crushed, lemon juice, extra virgin olive oil, sumac, salt, storage size ziploc bag

flour, parmesan cheese, grated, garlic powder, boneless skinless chicken breast, cubed, butter, lemon , juice of, white wine, water, chicken bouillon cube , disolved in above water, angel hair pasta, parmesan cheese, freshly grated

mezze (short ) penne pasta, fresh asparagus, trimmed and cut into thirds, olive oil, butter, lemon juice, or more to taste, shallot, minced, garlic, minced, grilled chicken breast, sliced thinly and halved (optional), roma (plum ) tomato, diced, leaves fresh basil , torn

chicken breasts, lemon juice, garlic salt (will only use lawrys brand coarse with parsley), salt, pepper, flour, capers, water (enough as you like to dilute the lemon juice), butter (will only use country crock or cant believe its not )

chicken breasts, lemon juice, sage leaves, minced, salt, black pepper, garlic clove, crushed, cornstarch, cold water, poultry seasoning, mrs. dash seasoning mix, salt and pepper, to taste

chicken breasts, lemon juice, olive oil, oil , for stove top pan, garlic, minced, minced fresh oregano or 1 tsp dried oregano, minced fresh basil or 1/2 tsp dried basil, salt, pepper

boneless skinless chicken breasts, lemon , juice of, peanut oil, brown sugar, soy sauce, garlic, finely chopped, spanish onion, grated, ground cumin, ground coriander, freshly grated ginger, salt & freshly ground black pepper

chicken breasts, crushed garlic cloves, lemon juice, white vinegar, oil, basil, salt and pepper

boneless skinless chicken breasts , cut in half crosswise, lemon, extra-virgin olive oil, plus more for frying, fresh thyme sprigs, garlic cloves, finely chopped, mixed heirloom tomatoes, red wine vinegar, kosher salt, freshly ground black pepper, fresh basil leaves

boneless skinless chicken breasts, worcestershire sauce, soy sauce, fresh lime juice or 1/4 cup lemon juice, garlic, minced, dry mustard, pepper, salt

meaty chicken , such as breast & thighs, garlic (about 1/2 cup or 2 to 3 bulbs), dry white wine, lemon juice, salt, ground red pepper

uncooked brown rice, boneless skinless chicken breasts, pepper, garlic powder, onion, cut into thin wedges, frozen vegetables (baby green beans and carrots), water, lemon basil stir-fry sauce, cornstarch

grilled chicken breasts with lemon and thyme, a bold mixture of red-pepper flakes , garlic, thyme, lemon juice, and olive oil serves as a spicy marinade for bone-in chicken breasts., lemon juice, dried thyme, dried red-pepper flakes, garlic, minced, olive oil, salt, fresh-ground black pepper, bone-in chicken breasts (about 2 1/4 lb in all ), light the grill or heat the broiler. in a shallow dish , combine the lemon juice with the thyme, red-pepper flakes, garlic, oil, salt, and black pepper. coat the chicken with the mixture., grill the chicken breasts over moderately high heat or broil them for 8 to 10 minutes. turn and cook until the chicken is just done, about 10 minutes longer.

boneless skinless chicken breasts, sliced, garlic, crushed, red bell pepper, yellow bell pepper, fresh lemongrass, chopped, onion, sliced, walnuts, halved, lemon juice, fresh lemon rind, grated, chicken stock cube, crumbled, soya sauce, rosemary, salt

vegetable oil, sliced red peppers (, or a combo of red, orange and yellow), snow peas, onion, cut into thin lengths, boneless skinless chicken breast, flour, salt, vegetable oil (yes, again ), chicken stock, lemon juice, sugar, vegetable oil, cornstarch, sesame oil, lemon , rind of, grated, garlic, minced, chopped parsley or 2 tsp chopped cilantro

boneless skinless chicken breasts, lemon juice, butter, melted, ground pepper, garlic powder, thyme or 1/2 tsp poultry seasoning, minced onion

chicken breasts with the first wing joint attached, lemon, sage leaves, butter, salt and pepper, to taste, caramelized endive , recipe follows, butter, minced garlic, sliced shallots, heads endive , sliced thinly lengthwise, salt and pepper, to taste