98975 breast feta celery network kitchens Recipes

  • Feta Cheese and Bacon Stuffed Breasts
    olive oil, lemon juice, crushed garlic, dried oregano and
    4 More
    olive oil, lemon juice, crushed garlic, dried oregano, salt and pepper to taste, skinless, boneless chicken breasts, feta cheese, bacon, fried and drained
    45 min, 8 ingredients
  • Feta Stuffed Chicken Breasts
    boneless skinless chicken breasts, feta cheese, crumbled and
    10 More
    boneless skinless chicken breasts, feta cheese, crumbled, black olives, chopped and pitted, red peppers, fine chopped, green onion, fine chopped, fresh parsley, chopped, dried oregano, pepper, egg, extra virgin olive oil, lemon juice, salt
    25 min, 12 ingredients
  • Feta Stuffed Pesto Chicken
    boneless skinless chicken breasts, feta cheese and
    8 More
    boneless skinless chicken breasts, feta cheese, a diced tomato, diced onions, garlic cloves, jalapeno pepper (optional), oregano, basil, salt and pepper, pesto sauce
    1 hour , 10 ingredients
  • Feta Chicken
    boneless skinless chicken breasts and
    3 More
    boneless skinless chicken breasts, feta cheese with dried basil and tomato, crumbled, dry breadcrumbs (homemade are best), italian spices
    45 min, 4 ingredients
  • Chicken Breast with Feta, Celery and Radish Salad (Food Network Kitchens) Chicken Breast with Feta, Celery and Radish Salad (Food Network Kitchens)
    extra-virgin olive oil, plus more for drizzling and
    7 More
    extra-virgin olive oil, plus more for drizzling, boneless skinless chicken breasts (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite-size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, lemon, quartered
    30 min, 8 ingredients
  • Fusilli with Tomato, Arugula, and Feta (Food Network Kitchens) Fusilli with Tomato, Arugula, and Feta (Food Network Kitchens)
    kosher salt to taste, plus 1 1/2 tsp and
    11 More
    kosher salt to taste, plus 1 1/2 tsp, fusilli pasta (corkscrews), red onion, finely chopped (about 1/2 cup), ripe tomatoes (about 1 lb), diced, freshly ground black pepper, chopped fresh oregano leaves (about 2 sprigs), garlic, red pepper , roasted, peeled, and seeded (see cook s note), white wine vinegar, fruity extra-virgin olive oil, arugula, about 8 oz, cleaned, stemmed , torn into pieces, french feta cheese, crumbled (about 1 cup)
    48 min, 12 ingredients
  • Orzo Salad With Shrimp and Feta (Food Network Kitchens) Orzo Salad With Shrimp and Feta (Food Network Kitchens)
    kosher salt, orzo pasta (about 2 cups) and
    11 More
    kosher salt, orzo pasta (about 2 cups), shrimp, peeled and deveined (tails removed), coarsely chopped, extra-virgin olive oil, garlic, minced, freshly ground pepper, grated zest of 2 lemons , plus 1/4 cup fresh lemon juice, scallions, thinly sliced, chopped fresh mint, chopped fresh dill, diced english cucumber, crumbled feta cheese, halved kalamata olives
    25 min, 13 ingredients
  • Whole-Wheat Pasta with Broccolini and Feta (Food Network Kitchens) Whole-Wheat Pasta with Broccolini and Feta (Food Network Kitchens)
    shallot, thinly sliced and
    9 More
    shallot, thinly sliced, broccolini (about 10 oz), stems cut into 2-inch stems, and florets, radishes, trimmed and very thinly sliced, whole-wheat rigatoni, sherry wine vinegar, grated orange zest, kosher salt , plus more as needed, freshly ground black pepper, extra-virgin olive oil, feta cheese, crumbled
    25 min, 10 ingredients
  • Celery Polpette (Food Network Kitchens) Celery Polpette (Food Network Kitchens)
    kosher salt, celery, extra-virgin olive oil and
    8 More
    kosher salt, celery, extra-virgin olive oil, chopped fresh parsley, minced garlic (about 3 cloves), freshly ground pepper, eggs, lightly beaten, breadcrumbs, grated parmesan cheese (about 2 oz), tomato paste, red pepper flakes
    1 hour 20 min, 11 ingredients
  • Virgin Bullshot (Food Network Kitchens) Virgin Bullshot (Food Network Kitchens)
    celery stalks, chopped, lemons, juiced, beef broth and
    4 More
    celery stalks, chopped, lemons, juiced, beef broth, prepared horseradish, hot sauce , or to taste, salt, freshly ground black pepper
    10 min, 7 ingredients
  • Celery & Soppressata Salad with Lemon (Food Network Kitchens) Celery & Soppressata Salad with Lemon (Food Network Kitchens)
    red onion, very thinly sliced and
    9 More
    red onion, very thinly sliced, celery (about half a bunch), with leaves, soppressata salami , in a chunk or sliced (see shopsmart, below), fresh basil leaves , torn into small pieces, grated lemon zest, freshly squeezed lemon juice, kosher salt, freshly ground black pepper, extra-virgin olive oil, parmigiano-reggiano cheese
    15 min, 10 ingredients
  • Celery Root Salad (Food Network Kitchens) Celery Root Salad (Food Network Kitchens)
    juice of 2 lemons, kosher salt, celery root, dijon mustard and
    6 More
    juice of 2 lemons, kosher salt, celery root, dijon mustard, white wine vinegar, freshly ground pepper, extra-virgin olive oil, heavy cream, head frisee , torn, head radicchio , torn
    35 min, 10 ingredients
  • Roasted Celery Root and Carrots (Food Network Kitchens) Roasted Celery Root and Carrots (Food Network Kitchens)
    celery root, peeled and cut into 1-inch chunks and
    6 More
    celery root, peeled and cut into 1-inch chunks, extra-virgin olive oil, chopped fresh thyme, hot paprika, kosher salt, carrots, peeled and cut into 1-inch chunks, chopped fresh parsley
    55 min, 7 ingredients
  • Chicken Croquettes (Food Network Kitchens) Chicken Croquettes (Food Network Kitchens)
    unsalted butter, shallot, minced and
    19 More
    unsalted butter, shallot, minced, all-purpose flour, plus more for dredging, heavy cream, kosher salt, plus more, freshly ground black pepper, freshly grated nutmeg, chopped poached chicken breasts , recipe follows, minced flat-leaf parsley leaves, sliced fresh chives, eggs, fresh breadcrumbs, vegetable oil for shallow frying, suggestions : dijon mustard, parsley, fresh thyme, onion, halved, carrot, halved, stalk celery, halved, split chicken breasts, on the bone and fat trimmed, chicken broth, homemade or low-sodium
    3 hour 5 min, 21 ingredients
  • Chicken Salad (Food Network Kitchens) Chicken Salad (Food Network Kitchens)
    diced poached chicken , recipe follows and
    17 More
    diced poached chicken , recipe follows, stalk celery, cut into 1/4-inch dice, scallions, trimmed and thinly sliced or 1/4 cup sweet onion cut into 1/4-inch dice, chopped fresh tarragon or fresh dill, chopped parsley, prepared or homemade mayonnaise, strained freshly squeezed lemon juice, dijon mustard, kosher salt, freshly ground black pepper, parsley, fresh thyme, onion, halved, carrot, halved, stalk celery, halved, chicken breasts halves, on the bone and fat trimmed, chicken broth, homemade or low-sodium canned, copyright 2001 television food network , g.p. all rights reserved.
    30 min, 18 ingredients
  • Greek Salad (Food Network Kitchens) Greek Salad (Food Network Kitchens)
    freshly squeezed lemon juice, garlic, minced and
    12 More
    freshly squeezed lemon juice, garlic, minced, kosher salt plus more to taste, extra-virgin olive oil , preferably greek, minced fresh oregano, freshly ground black pepper, head romaine lettuce (about 1 lb), trimmed of tough stems and torn into bite-sized pieces, calamata olives , about 1 cup, feta cheese, crumbled, english (seedless ) cucumber, trimmed, cut into 1 inch chunks, vine-ripened cherry tomatoes, halved, red onion, cut into 1/2-inch wedges, soaked in cold water for 5 minutes and drained, green pepper, trimmed, seeded, and diced, copyright 2001 television food network , g.p. all rights reserved.
    20 min, 14 ingredients
  • Lobster Rolls (Food Network Kitchens) Lobster Rolls (Food Network Kitchens)
    lemons, halved, sea salt, live lobsters, mayonnaise and
    4 More
    lemons, halved, sea salt, live lobsters, mayonnaise, unsalted butter, melted, top-split hot dog buns, roughly chopped celery leaves, celery salt
    1 hour , 8 ingredients
  • Autumn Wrapsody (Food Network Kitchens) Autumn Wrapsody (Food Network Kitchens)
    acorn or delicata squash (unpeeled), cubed and
    12 More
    acorn or delicata squash (unpeeled), cubed, applewood-smoked bacon (in 1 piece), cubed, leaves sage, chopped, kosher salt and freshly ground pepper, whole chives, plus 2 tbsp chopped, apple cider vinegar, extra-virgin olive oil, maple-glazed roasted turkey breast, sliced 1/2 inch thick, cubed, bosc pear, diced, kale salad mix or torn kale leaves, whole-wheat tortillas, gorgonzola or other blue cheese, crumbled, chopped walnuts or hazelnuts (optional)
    45 min, 13 ingredients




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