73567 breakfast sandwich apple syrup Recipes

apple syrup, cinnamon syrup, espresso, milk, steamed and foamed, cinnamon, for garnish

apple syrup, cinnamon syrup, espresso, milk, steamed and foamed, cinnamon, for garnish

milk, egg, beaten, cooked bacon, crumbled, dried chives, breakfast sausage patty, glazed donut, halved, american cheese

cornstarch, cinnamon, nutmeg, unsweetened apple juice, apple - peeled, cored and thinly sliced, whole wheat bread, apple syrup, cinnamon, light brown sugar

unsweetened apple juice, sugar, granny smith apple, peeled, cored, diced, raisins, unsalted butter, ground cinnamon

honey, divided, apple juice, butter or 2 tbsp margarine, crisp red apples, cored, sliced, frozen waffles, toasted, ham

vegetable oil , 1 turn of the pan, butter, divided, ground chicken breast, mcintosh apple peeled and finely chopped, pure maple syrup , eyeball it, grill seasoning blend (recommended: montreal steak seasoning by mccormick ), poultry seasoning, ground cinnamon, freshly grated nutmeg , eyeball it, jumbo/sandwich size english muffins , fork split, eggs, splash of cold milk, salt and pepper, cheddar, thinly sliced or shredded

grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.

white bread, beaten eggs, vanilla extract, milk, apple pie filling, butter (for the skillet), powdered sugar

dark brown sugar, flour, cinnamon, butter, melted, count package large, refrigerated biscuits, sharp cheddar cheese, grated, granny smith apples - peeled, cored, and chopped

vanilla low-fat yogurt, honey, ground cinnamon, english muffins, split, granny smith apple, cored and peeled, shredded reduced-fat sharp cheddar cheese, canadian bacon, butter-flavored vegetable cooking spray

dozen large egg whites, dozen large whole egg, salt and pepper, yellow onion, diced, green bell pepper, diced, ham, american pasteurized sandwich cheese , unwrapped (i prefer to use 2% cheese if available), whole wheat english muffins, split in half

all purpose flour, baking powder, salt, cinnamon, granulated sugar, egg well beaten, milk at room temperature, butter melted, chopped apples, syrup, butter, chopped pecans, maple syrup, cinnamon, salt, sliced peeled apples

apple syrup, caramel syrup, cinnamon syrup, freshly brewed espresso, steamed milk

pancakes, pancake or biscuit mix, cinnamon, eggs, beaten, milk, chopped apples, syrup, sugar, cornstarch, cinnamon, nutmeg, apple cider, lemon juice, butter

cooking apples, cored and sliced, bacon drippings, sugar, brown sugar

french bread, cut into 1-inch cubes, tart apples, peeled and chopped, cream cheese, softened, brown sugar, sugar, apple juice, vanilla, divided, english toffee bits, eggs, milk, sugar, cornstarch, cinnamon, nutmeg, apple juice, lemon juice, butter