18 breakfast french maple syrup Recipes
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french bread, cubed (about 6 cups) and9 Morefrench bread, cubed (about 6 cups), frozen blueberries (3 cups if fresh ), cream cheese, softened (i recommend reduced fat), sour cream (i recommend reduced fat), brown sugar , firmly packed, milk (i recommend reduced fat), maple syrup, eggs, beaten, ground cinnamon, vanilla extract1 hour 15 min, 10 ingredients
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french bread , slices should be 1 1/2 inches thick and7 Morefrench bread , slices should be 1 1/2 inches thick, butter, softened, breakfast sausage, browned and drained, shredded mozzarella cheese or 4 oz swiss cheese, eggs, beaten, salt , to taste, pepper , to taste, maple syrup20 min, 8 ingredients
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One dish breakfast - French pancakes with maple syrup
refined flour, salt, baking powder, sugar, powdered, eggs and4 Morerefined flour, salt, baking powder, sugar, powdered, eggs, milk, drops vanilla essence, oil, maple syrup or 3 -4 tbsp honey15 min, 9 ingredients -
French Toast Muffins
maple breakfast sausage, whole-wheat sandwich bread, eggs and5 Moremaple breakfast sausage, whole-wheat sandwich bread, eggs, milk, salt, cinnamon, maple syrup, maple sugar50 min, 8 ingredients -
Breakfast Bread Pudding With Peaches - Ww
french bread , day-old, trimmed of crust and cubed (about... and8 Morefrench bread , day-old, trimmed of crust and cubed (about 3 cups), peaches, pitted and chopped (es), raisins or 2 tbsp dried cherries, low-fat granola, nonfat milk, sugar, egg, ground cinnamon, maple syrup42 min, 9 ingredients -
Breakfast In Bed
lost bread , a.k.a. french toast, eggs, sugar and17 Morelost bread , a.k.a. french toast, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.25 min, 20 ingredients -
Baked Sausage-Stuffed French Toast
maple breakfast sausage, casings removed, eggs, milk and3 Moremaple breakfast sausage, casings removed, eggs, milk, maple syrup, oatmeal bread, sharp cheddar cheese40 min, 6 ingredients -
Breakfast Fondue
sliced peaches in juice, maple syrup, light cream cheese and3 Moresliced peaches in juice, maple syrup, light cream cheese, vanilla extract, cinnamon, whole-grain mini-pancakes , mini-waffles or french toast fingers, warm10 min, 6 ingredients -
Sweetheart Breakfast In Bed
lost bread, eggs, sugar and17 Morelost bread, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.30 min, 20 ingredients -
Creamy Maple Breakfast Bake
bread (french or italian cut into 1/2 inch cubes, divided... and7 Morebread (french or italian cut into 1/2 inch cubes, divided ), cream cheese, cut into 1/2 inch cubes, eggs, half-and-half, pure maple syrup, salt, sugar, cinnamon40 min, 8 ingredients -
Ruby Breakfast Sauce
cherry pie filling, jellied cranberry sauce, maple syrup and3 Morecherry pie filling, jellied cranberry sauce, maple syrup, orange juice, butter or 3 tbsp margarine, pancakes or french toast or waffle11 min, 6 ingredients -
Sausage Stuffed French Toast
frozen fully cooked breakfast sausage patties and6 Morefrozen fully cooked breakfast sausage patties, italian bread (1-1/2 inches thick ), muenster or brick cheese, halved, eggs, milk, sugar, maple syrup25 min, 7 ingredients
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