23890 breakfast croissant toppings Recipes

  • Croissant Pudding
    milk, cream, eggs, caster sugar, all butter croissants and
    3 More
    milk, cream, eggs, caster sugar, all butter croissants, sultanas, white chocolate, grated, whiskey
    40 min, 8 ingredients
  • Upscale BLT on Croissant
    croissant, sliced in half, dijon mustard and
    5 More
    croissant, sliced in half, dijon mustard, bacon, cooked and drained, lettuce leaf, red onion ring, sliced thin, avocado , about 3 slices, tomatoes
    10 min, 7 ingredients
  • Croissant Toast With Orange Honey Butter-ci
    half and half, eggs, orange zest, nutmeg, vanilla, butter and
    6 More
    half and half, eggs, orange zest, nutmeg, vanilla, butter, plain croissants , sliced lengthwise, powdered sugar (optional), orange honey butter, butter, softened (no substitutes), orange zest, honey
    10 min, 12 ingredients
  • Best French Croissant, French Toast Best French Croissant, French Toast
    croissants, cream cheese, eggs, whipping cream and
    2 More
    croissants, cream cheese, eggs, whipping cream, white sugar, berries (optional)
    10 min, 6 ingredients
  • French Toast Croissant Casserole French Toast Croissant Casserole
    croissants, cubed, eggs, vanilla extract, brown sugar and
    10 More
    croissants, cubed, eggs, vanilla extract, brown sugar, milk, orange peel, grated, salt, cinnamon, nutmeg, fresh grated, pecans , toasted rough chopped, butter, diced, maple syrup, warmed, powdered sugar (optional), butter, for pan
    50 min, 14 ingredients
  • Chocolate Croissant Chocolate Croissant
    croissant, chocolate candy bar
    2 min, 2 ingredients
  • Chocolate Croissant Bread Pudding Chocolate Croissant Bread Pudding
    croissants , shredded by hand, chocolate chips and
    4 More
    croissants , shredded by hand, chocolate chips, heavy cream, sugar, ground cinnamon, eggs
    50 min, 6 ingredients
  • Chocolate Croissant Bread Pudding Chocolate Croissant Bread Pudding
    croissants, preferably 1 or 2 days old, half-and- half and
    6 More
    croissants, preferably 1 or 2 days old, half-and- half, heavy cream, salt, semisweet or bittersweet chocolate, chopped, eggs, sugar, vanilla ice cream , for serving, optional
    1 hour 15 min, 8 ingredients
  • Croissant Bread Pudding (Ina Garten) Croissant Bread Pudding (Ina Garten)
    extra-large whole eggs, extra-large egg yolks and
    5 More
    extra-large whole eggs, extra-large egg yolks, half-and-half, sugar, pure vanilla extract, croissants , preferably stale, raisins
    1 hour 40 min, 7 ingredients
  • Croissant French Toast Croissant French Toast
    eggs, cracked, whole milk, cinnamon, vanilla and
    4 More
    eggs, cracked, whole milk, cinnamon, vanilla, clarified butter, croissants, split, blueberries, strawberries
    20 min, 8 ingredients
  • Croissant French Toast Stuffed With Grilled Peaches Croissant French Toast Stuffed With Grilled Peaches
    eggs, heavy cream, vanilla extract, ground cinnamon and
    12 More
    eggs, heavy cream, vanilla extract, ground cinnamon, ground nutmeg, peaches, butter, melted, lemon, juiced, sugar, croissants , sliced in 1/2 lengthwise, bourbon pecan maple syrup , recipe follows, fresh mint sprigs, for garnish, butter, bourbon, maple syrup, chopped pecans
    45 min, 16 ingredients
  • Croissant French Toast with Soft Caramel Apples (Tyler Florence) Croissant French Toast with Soft Caramel Apples (Tyler Florence)
    eggs, milk, pure vanilla extract, ground cinnamon, sugar and
    7 More
    eggs, milk, pure vanilla extract, ground cinnamon, sugar, unsalted butter, granny smith apples, peeled, cored and cut in 1/2-inch-thick wedges, pure maple syrup, unsalted butter, croissants , halved lengthwise, sugar , for dusting, ground cinnamon , for dusting
    1 hour 5 min, 12 ingredients
  • Croissant Maple Bread Pudding (Gale Gand) Croissant Maple Bread Pudding (Gale Gand)
    leftover croissants, about 6 cups cut, half-and-half and
    7 More
    leftover croissants, about 6 cups cut, half-and-half, heavy cream, salt, vanilla bean , split lengthwise, eggs, granulated sugar, maple syrup, suggestion : vanilla ice cream
    50 min, 9 ingredients
  • Croissants and Pain au Chocolat Croissants and Pain au Chocolat
    unsalted butter and
    21 More
    unsalted butter, scant 1/4 cup (1-oz) loosely packed fresh compressed yeast, generous 1/2 cup cold water, bread flour , plus extra if needed, salt, granulated sugar, generous 1/2 cup whole milk, unsalted butter at room temperature, pain au chocolat , recipe follows, croissants , recipe follows, egg yolks, egg, scant 1/4 cup whole milk, unsalted butter, scant 1/4 cup (1-oz) loosely packed fresh compressed yeast, generous 1/2 cup cold water, bread flour , plus extra if needed, salt, granulated sugar, generous 1/2 cup whole milk, unsalted butter at room temperature, bittersweet chocolate, chopped
    9 hour 10 min, 22 ingredients
  • Goat Cheese Croissants Goat Cheese Croissants
    croissants (i bought a tray at costco) and
    5 More
    croissants (i bought a tray at costco), goat cheese (again , the big packs that costco carries), roasted red peppers from a jar, finely chopped, handful kalamata olives, finely chopped, fresh baby spinach, washed & dried, stems removed, sea salt and freshly ground pepper to taste
    6 ingredients
  • Croissant French Toast Croissant French Toast
    milk, eggs, brandy, vanilla extract, sugar, croissants and
    2 More
    milk, eggs, brandy, vanilla extract, sugar, croissants, melted butter, garnish: confectioners sugar and raspberries
    10 min, 8 ingredients
  • Marmalade Croissants Marmalade Croissants
    croissants, orange marmalade with rind, eggs and
    3 More
    croissants, orange marmalade with rind, eggs, almond extract, half and half, orange juice
    30 min, 6 ingredients
  • Croissants, Pain Au Chocolat, Pain Raisin And Dani... Croissants, Pain Au Chocolat, Pain Raisin And Dani...
    equipment needed and
    33 More
    equipment needed, use a stand mixer for this recipe. most hand-held mixers will not hold, up to the strength of this dough ., recipe tidbits, preparation time : 24 hours, croissants or pain au chocolat or pain au raisin or danish, prep time : 6 hours, cook time : 10 minutes, difficulty : expert, ok now the sissy part, lazy to do all of that., i make a 2# batch of bread in my bread machine. well up to the dough part. then i do the buttering and the chilling like jacques says., unsalted butter, loosely packed fresh compressed yeast, cold water, bread flour , plus extra if needed, salt, granulated sugar, whole milk, unsalted butter, room temperature, unsalted butter, room temperature, bittersweet chocolate, chopped, almond cream , recipe follows, hydrated raisins , recipe follows, almond cream , recipe follows, canned fruit, lrg egg yolks i large egg, whole milk
    24 hour 30 min, 34 ingredients




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