181 breakfast blueberries Recipes

protein powder, flax seed oil, frozen blueberries, ripe banana, honey

pie filling (i use blueberry), pillsbury refrigerated crescent dinner rolls, cream cheese (softened ), sugar, vanilla, butter

vanilla extract, egg yolks, milk, salt, all-purpose flour, sugar, flour, baking powder, salt, egg, well beaten, milk, shortening or 3 tbsp salad oil, flour, baking powder, salt, egg, well beaten, milk, pure vanilla extract, shortening or 3 tbsp salad oil, cake flour, eggs, butter, sugar, pure vanilla extract, salt, milk, eggs, heavy cream, half-and-half, brandy, nutmeg, cinnamon, sugar, frozen raspberries, frozen blueberries, bananas, butter, banana, brown sugar, your favorite fresh berries

strawberry yogurt (or any other berry), water or 1/4 cup nonfat milk, cranberry juice, ground flax seed

scoop soy protein (like nature s plus spiru-tein), flax seed oil, frozen blueberries, ripe banana (or other fruits of your choice), apple juice concentrate or 1/2 tbsp honey, psyllium husks

bananas, peeled, split in 1/2, lengthwise, divided, vanilla-flavored yogurt, divided, hulled and halved strawberries, divided, blueberries, divided, raspberries, divided, honey and oat granola, divided, honey, divided, sliced almonds, for garnish

low fat cottage cheese, unsweetened plain yogurt, blueberries or 1/2 cup strawberries or 1/2 cup raspberries, textured vegetable protein ( ,crunchy soy protein), flax seed meal, dried unsweetened flaked coconut, splenda sugar substitute (artificial sweetener)

oats (not instant ), egg whites, fruit (blueberries, strawberries, peaches, whatever you have, fresh or frozen), flax seed oil, maple syrup

soymilk, chai tea (i used two packets), blueberry yogurt, banana, strawberries (i used frozen), omega strawberry-banana flavored flax seed oil (i found mine at wegmans), cinnamon (i just threw in what i thought looked good), stevia

eggs, buttermilk, melted butter, fresh sweet corn kernels, yellow cornmeal, all purpose flour, sugar, salt, baking powder, softened butter, dark amber maple syrup, thick-cut smoked bacon, granny smith apples, cored and sliced, ground cinnamon to taste, salt, dark amber maple syrup, warmed, melted butter, mint , confectioners sugar and blueberries for garnish, if desired

eggs, buttermilk, melted butter, fresh sweet corn kernels, yellow cornmeal, all purpose flour, sugar, salt, baking powder, softened butter, dark amber maple syrup, thick-cut smoked bacon, granny smith apples, cored and sliced, ground cinnamon to taste, salt, dark amber maple syrup, warmed, melted butter, mint , confectioners sugar and blueberries for garnish, if desired

half cups of fresh blueberries, same amount of blackberries (1 and one half cups), banana, fresh orange juice, ice cubes, honey, low fat granola without raisins, fresh mint (a handful), fresh lemon

strawberries, blueberries, fat free yogurt, wheat germ, banana

french bread (slightly stale) or 1 loaf italian bread (slightly stale), lemon curd, eggs, milk, half-and-half, sugar, vanilla extract, salt, sugar, cornstarch, water

nonfat milk, fat-free blueberry yogurt, no sugar added vanilla instant breakfast drink mix, frozen blueberries, sliced banana

skim milk, fat-free blueberry yogurt (your favorite flavor ) or 1 (8 oz) container frozen yogurt (your favorite flavor), french vanilla instant breakfast drink mix, unsweetened frozen blueberries (or your favorite berries), banana

a dozen delicious waffle variations, this is a great recipe for a special breakfast or brunch! lots of variations, all-purpose flour (or part whole wheat flour), baking powder, sugar (optional), salt, egg yolks, beaten, egg whites beaten until stiff, sweet milk or buttermilk, melted butter, sift dry ingredients together. beat egg yolks until light and add the milk and melted butter. combine wet and dry ingredients. fold in beaten egg whites. bake in a hot waffle iron. makes about a dozen waffles., put the waffle batter into a pitcher. it is much easer to pour the batter, overfill waffle compartments or the batter runs out on the sides of the waffle iron., waffles are done when there is no more steam rising from the iron ., after cooling , freeze extra waffles in a plastic freezer bag. separate with wax paper before freezing., variations, apple waffles - add a tsp of cinnamon to the dry ingredients. add a cup of chopped, peeled apple to batter. serve with warm applesauce & sour cream., bacon waffles - crumble a few slices of cooked, drained & crumbled bacon into the batter., banana waffles - add a chopped banana to the batter., blueberry waffles - add 1-cup fresh or frozen blueberries (thawed & drained)., chocolate waffles - increase sugar to 1/3 cup and add 1 square melted unsweetened chocolate or add 1/2-cup cocoa and a 1/3-cup sugar to dry ingredients. serve with whipped cream and chopped pecans., cinnamon raisin waffles - add a tsp cinnamon and a couple spoonfuls of plumped raisins to the batter., ham waffles - add a couple of spoonfuls of diced ham to the batter. saute it first for better flavor., molasses spice waffles - add a tsp of cinnamon and a 1/2-teaspoon of nutmeg to dry ingredients. add 3 tbsp of molasses to liquid ingredients., nutty waffles - add 1/4 cup chopped peanuts , pecans, walnuts or filberts. toast the nuts for better flavor, orange zest waffles - add a tbsp orange zest to batter. substitute 1/2 cup orange juice for 1/2-cup milk., pineapple waffles - add a cup of well-drained crushed pineapple to the batter., sausage waffles - add a couple of spoonfuls of cooked, crumbled and drained sausage to the batter.

strawberry, frozen, strawberry, fresh, ice cubes, milk, raspberry yogurt (i prefer yoplait), carnation vanilla instant breakfast drink mix, blueberries, grapes (i prefer green )