212258 breaded catfish with mushroom sauce Recipes

butter, divided, chopped onion, chopped celery, chopped carrot, tomato paste, dry red wine, dried thyme, black pepper, beef consomme, sliced mushrooms, water, cornstarch, salt, hot cooked penne rigate

butter, olive oil, balsamic vinegar, mushroom (any type you like ), garlic, minced, crushed red pepper flakes, chicken broth, white wine (chablis, chardonnay, etc.), chicken bouillon cube, parsley, salt, macaroni, freshly grated parmesan cheese

boneless skinless chicken (breast or thighs), salt, pepper, garlic powder, flour, vegetable oil, cream of mushroom soup, milk, cooked rice

bone-in chicken breast halves (8 oz each), olive oil, sliced fresh mushrooms, green onions, chopped, white wine or chicken broth, butter, salt, pepper, cornstarch, cold water

boneless beef sirloin steak (1 lb and 3/4 inch thick ), coarsely ground pepper, canola oil, sliced fresh mushrooms, beef broth, dry red wine or additional beef broth

king arthur unbleached all-purpose flour, salt, pepper, turkey thighs (4 to 5 lb), vegetable oil, chopped fresh mushrooms, green onions, sliced, dried thyme, turkey or chicken broth, tomato paste, sour cream, hot cooked noodles

beef tenderloin steaks (4 oz each), onion , cut into 1/2-inch slices, fresh mushrooms, thickly sliced, butter, diced tomatoes, undrained, water, dried basil, beef bouillon granules, pepper

cornstarch, fat-free milk, boneless skinless chicken breast halves (4 oz each), olive oil, fresh mushrooms, sliced, onion, sliced and separated into rings, reduced-fat butter, sherry or chicken broth, salt, pepper

gravy mix (pioneer brown preferred), water, mushrooms, sliced, butter or 1/4 lb margarine, red wine (burgundy, merlot or cabernet are all just fine), garlic powder

leeks, trimmed and washed, shallots, chopped, unsalted butter, garlic cloves, chopped, wild mushroom, thyme, chopped, white wine, heavy cream, dijon mustard

white mushroom, extra virgin olive oil, onion, finely diced, garlic cloves, slightly smashed, red ripe tomatoes, peeled, seeded, and chopped, fresh rosemary, leaves only, finely minced, anchovy fillets, very finely minced, fresh ground black pepper, pasta shell, grated parmesan cheese

butter, melted, flour, milk, monterey jack cheese, shredded, butter, melted, canned mushrooms, garlic cloves, pressed, pasta, boiled

butter, divided, chopped onion, chopped celery, chopped carrot, tomato paste, dry red wine, dried thyme, black pepper, beef consomm, mushrooms, sliced, water, cornstarch, salt, hot cooked penne rigate (8 oz uncooked pasta), flat-leaf parsley sprigs (optional)

frozen tortellini, garlic, shiitake mushrooms, fresh parsley, parmesan cheese grated, butter, olive oil

boneless skinless chicken breast halves, condensed cream of mushroom soup, undiluted, sour cream, bacon strips, cooked and crumbled

fresh mushrooms, thinly sliced, butter, cubed, king arthur unbleached all-purpose flour, ground nutmeg, salt and pepper to taste, boneless skinless chicken breast halves, chicken broth or port wine, heavy whipping cream, minced fresh parsley , optional, paprika , optional

boneless beef top loin steaks (8 oz each), king arthur unbleached all-purpose flour, canola oil, sliced mushrooms, onions, sliced, minced garlic, white wine, beef broth, salt and pepper to taste