423 bread with ham and olives Recipes

ciabatta bread slices, coarse-grained dijon mustard, freshly ground pepper, fontina cheese slices, sliced country ham , prosciutto, or serrano ham, peaches (about 3/4 lb.), unpeeled and sliced, honey (optional), extra virgin olive oil

fresh asparagus spears, olive oil, divided, salt, pepper, french bread baguette (1/2 inch thick ), prosciutto (parma ham) or deli ham, cut into thin strips, brie cheese , cut into 12 slices

egg whites, spinach, quail egg yolks, country ham or 8 oz thick slice center cut bacon, diced, chives, brioche bread, clarified butter, avocado, small dice, green tomato, small dice, skin sides only, jalapeno, small dice, garlic, minced, chives, snipped finely, salt and pepper, parsley, jalapeno , roasted and peeled, olive oil, add salt

spaghetti, broken into 2-inch pieces, cubed fully cooked ham, condensed cream of chicken soup, undiluted, sour cream, sliced fresh mushrooms, chopped onion, sliced ripe olives , optional, ground mustard, seasoned salt, worcestershire sauce, soft bread crumbs, butter, melted, shredded cheddar cheese

onions, quartered and sliced, julienned green and sweet red pepper, olive oil, french bread, cut into 1/2-inch cubes, diced fully cooked ham (3/4 lb), shredded monterey jack cheese, eggs, milk, salt, pepper

water, granulated yeast, sugar, butter, warm milk, flour, salt, sugar, sliced ham, smoked bacon, butter, olive, raisins, egg (to varnish )

sugar, divided, dry yeast (about 2 1/4 tsp), warm water (105o to 115o), all-purpose flour, divided, fat-free milk, butter or stick margarine, melted, salt, chopped reduced-fat ham, shredded part-skim mozzarella cheese, chopped pimento-stuffed olives, crushed red pepper, dijon mustard, egg white, lightly beaten, water

pita breads (6 inches), split, olive oil, ground fully cooked ham, shredded swiss, american and cheddar cheeses, mayonnaise, ground mustard, minced fresh parsley, shredded swiss cheese , optional

ground fully cooked ham, mayonnaise, hard-cooked eggs, chopped, chopped pecans, crushed pineapple, drained, honey, italian bread, italian roll (6 inches), one 3 ounces) cream cheese, softened, heavy whipping cream, butter, softened, pitted large ripe olives, drained, pimiento strip, celery rib, cut into thirds

thick slices (about 12 oz) stale crusty bread, garlic, halved, tomatoes , halved crosswise, serrano ham or prosciutto, kosher salt , or to taste, extra-virgin olive oil , or to taste

unpeeled, extra-large fresh shrimp, butter, olive oil, sliced country ham , prosciutto, or baked ham, vermouth or dry white wine, fresh lemon juice, capers, salt-free cajun seasoning, minced fresh parsley, french bread

fresh ham, bone in and skin on, carrots, onion, stalks celery, handful fresh sage leaves, day-old tuscan bread , torn into 2-inch pieces, milk, pine nuts, toasted, golden raisins, pitted mixed olives, chopped, garlic, minced, baby spinach leaves, freshly grated parmesan, kosher salt and freshly ground black pepper, chopped fresh basil leaves, fresh thyme , leaves picked and chopped, chopped fresh parsley leaves, lemon, juiced, olive oil, suggestion : polenta

frozen tater tots, any brand, salt, dried thyme, dried oregano, dried rosemary, crushed hot red pepper flakes, baby spinach or 1/2 cup arugula, fresh basil leaf, pine nuts, garlic clove, cracked from skin, salt, fresh ground black pepper, parmigiano-reggiano cheese, extra virgin olive oil, extra virgin olive oil, butter, breakfast ham, chopped, eggs, half-and-half (a splash) or milk (a splash), salt, fresh ground black pepper, crusty italian bread (thick slices), garlic clove, cracked from skin, butter, grated parmigiano-reggiano cheese

french or italian bread, grated sharp white cheddar cheese, diced red onion, olive oil, red wine vinegar, dried oregano, chopped pitted black olives, tomatoes, very thinly sliced, black forest ham, thinly sliced

butter, softened, snack rye bread, cream cheese, softened, sour cream, garlic powder, pepper, diced fully cooked ham, green onions, finely chopped, chopped ripe olives, drained, shredded mozzarella cheese, divided, minced fresh parsley

garlic, peeled and minced, olive oil, salt, fresh ground black pepper, ham, thinly sliced, tomato, thinly sliced, very thinly sliced red onion, green pepper, seeded and cut into rings, french bread , split lengthwise, sliced provolone cheese

whole wheat pita bread, extra virgin olive oil, garlic, chopped, ham, sliced , vermont style or maple-smoked, asparagus , cut into 1-2 inch pieces, shallots , caramelized, rosemary, fresh, brie cheese, sliced

pumpernickel bread , i usually buy a loaf in the shape of french bread and cut on the bias about 1/2 inch thick, eggs, pesto sauce, parmiggiano parmigiano-reggiano cheese, garlic clove, black forest ham, cut thin, salt, pepper, olive oil