130 bread quick rise Recipes

all-purpose flour, divided, sugar, salt, quick-rise instant yeast, oil (preferably olive), lukewarm water

rolled oats, salt, butter, cut into bits, whole wheat flour, boiling water, quick-rising yeast, milk, scalded, egg, beaten, maple syrup, all-purpose flour

king arthur unbleached all-purpose flour, rye flour, quick-rise yeast, salt, baking cocoa, water, molasses, vegetable oil

king arthur unbleached all-purpose flour, quick-rise yeast, salt, water, canola oil, divided, honey, butter, melted, grated parmesan cheese, dried parsley flakes, garlic salt, pizza sauce, brown sugar, cider vinegar

flour, yeast , quick rise, milk, sugar, butter, salt, eggs, english toffee bits (1 cup) or 4 finely chopped heath candy bars (1 cup), powdered sugar , sifted, water, vanilla

butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, quick-rise yeast, ground cardamom, salt, ground cinnamon, ground nutmeg, milk, diced dried fruit, raisins, golden raisins, butter, softened, shortening, sugar, vanilla extract, milk

flour, quick-rising yeast, salt, water (but not boiling ), flour

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, chopped walnuts, brown sugar, quick-rise yeast, salt, water, reduced-fat plain yogurt, butter

king arthur unbleached all-purpose flour, divided, sugar, quick-rise yeast, salt, pepper, water, butter, shredded cheddar cheese, divided, chopped onion

all-purpose flour, masa harina, sugar, salt, quick-rise yeast (about 2 1/4 tsp), warm 1% low-fat milk (100o to 110o), butter, melted, eggs, lightly beaten

king arthur unbleached all-purpose flour, nonfat dry milk powder, sugar, salt, quick-rise yeast, warm water (120o to 130o), egg, butter, melted

all-purpose flour, divided, salt, chopped fresh rosemary, quick-rise yeast (about 2 1/4 tsp), warm water (100o to 110o), diced peeled granny smith apple (about 1 small), butter, melted

all-purpose flour, divided, whole wheat flour, oat bran, salt, quick-rise yeast (about 2 1/4 tsp), fat-free milk, water, reduced-calorie stick margarine, cornmeal

all-purpose flour, sugar, unsweetened cocoa powder, quick-rising yeast, salt, milk, butter or 1/4 cup margarine, cut up, water, egg, spice islands pure vanilla extract, milk chocolate or 1/3 cup peanut butter morsels, jelly beans (optional), decorating icing (optional), carrot (optional)

king arthur unbleached all-purpose flour, sugar, salt, quick-rise yeast, water, milk, butter or margarine

dry yeast (not quick rising), water (105 degrees f to 115 degrees f, or more), unbleached all-purpose flour, salt, lora brody s sourdough bread enhancer (or homemade dough enhancer see below) (optional), olive oil, lecithin granules, vitamin cup powder, ginger, ground

cornstarch, tapioca starch or 1 cup tapioca flour, garbanzo flour or 2/3 cup garfava flour, sorghum flour, sugar, xanthan gum, quick-rising yeast, salt, warm water

king arthur unbleached all-purpose flour, quick-rise yeast, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, salt, sugar, warm water (120o to 130o), olive oil, grated parmesan cheese, salt and pepper to taste