Chocolate Swirl Bread Recipe

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Chocolate Swirl Bread
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Ingredients:

  • 4 cups flour
  • 2 (1/4 oz) packages yeast , quick rise
  • 1 cup milk
  • 1/3 cup sugar
  • 6 tbsp butter
  • 1 tsp salt
  • 2 eggs
  • 1 (6 oz) package english toffee bits (1 cup) or 4 finely chopped heath candy bars (1 cup)
  • 1 1/2 cups powdered sugar , sifted
  • 1 tbsp water
  • 1/2 tsp vanilla

Directions:

  1. In a large mixing bowl combine 1 1/2 cups of the flour to yeast.
  2. In a sauce pan heat and stir the milk, sugar, butter and salt until warm (120 to 130) and butter almost melts. Add to flour mixture; mix well. Add eggs.
  3. Beat with an electric mixer on low speed for 30 seconds, scraping bowl constantly. Beat on high for 3 minute.
  4. Using spoon, stir in as much of the remaining flour as you can.
  5. Turn out onto a lightly floured surface. Knead in enough of the remaining flour to make a moderately soft dough that is smooth and elastic (3 to 5 min).
  6. Divide dough into 2 equal portions. Roll out both portions of dough separately to form two 14x10-inch rectangles.
  7. Reserve 2 tablespoons of the Heath Bits. Sprinkle remaining over dough rectangles.
  8. Starting from short side, roll up each one. Seal seams and edges. Line a baking sheet with foil, grease the foil. Transfer loaves to prepared baking sheet. Cover let rise until nearly double (25 to 30 min.).
  9. Bake at 375 for about 20 minute or until done. Remove to wire racks to cool.
  10. For icing; combine powdered sugar, water and vanilla. Spread over cooled loaves and sprinkle with reserved Heath Bits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1570.35 Kcal (6575 kJ)
Calories from fat 625.88 Kcal
% Daily Value*
Total Fat 69.54g 107%
Cholesterol 85.91mg 29%
Sodium 3804.05mg 159%
Potassium 2328.85mg 50%
Total Carbs 213.71g 71%
Sugars 74.75g 299%
Dietary Fiber 11.7g 47%
Protein 26.01g 52%
Vitamin A 0.1mg 5%
Iron 7mg 39%
Calcium 422mg 42%
Amount Per 100 g
Calories 384.88 Kcal (1611 kJ)
Calories from fat 153.4 Kcal
% Daily Value*
Total Fat 17.04g 107%
Cholesterol 21.06mg 29%
Sodium 932.35mg 159%
Potassium 570.79mg 50%
Total Carbs 52.38g 71%
Sugars 18.32g 299%
Dietary Fiber 2.87g 47%
Protein 6.37g 52%
Iron 1.7mg 39%
Calcium 103.4mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.4
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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