17168 bread onion bread Recipes

sour cream, dill, onion, minced, parsley, pitted black olives, drained and chopped, mayonnaise, seasoning salt, pumpernickel bread , loaf, pumpernickel bread , loaf

lukewarm beer or 1 cup lukewarm water, sugar, salt, butter, garlic powder, onion powder, bread flour , sub whole wheat flour as desired, bread machine yeast, cornmeal, for sprinkling

french bread , cut into 1/2-inch slices (or french baguette), shredded swiss cheese (more if you like ), onion soup mix , prepared according to package directions (lipton is best)

water, salt, dill weed, sugar, dried onion flakes, lemon juice, canola oil, whole wheat flour, bread flour, gluten, active dry yeast

french bread, butter, onion, minced, garlic cloves, minced, paprika

poppy seeds, divided, tubes (11 oz each) refrigerated french bread, shredded swiss cheese, sliced green onions, butter, melted

sliced green onion, dried thyme, dried basil, dried parsley, dried rosemary, butter, milk, egg, bread flour, sugar, salt, yeast

water, butter or 2 tbsp margarine, softened, salt, bread flour, dry milk, sugar, pepper, garlic powder, dried onion flakes (or more to taste), dry yeast

salad, olive oil, tomatoes, chopped, red bell pepper, chopped, parsley, chopped, tarragon vinegar, basil, oregano, salt and pepper to taste, bread, olive oil, onion, finely chopped, garlic clove, minced, refrigerated pizza crust, parmesan cheese, grated

frozen white or whole-wheat bread dough, thawed to room temperature, olive oil, sliced green onions, all-purpose flour

olive oil, butter, yellow or spanish onion, halved and thinly sliced, red onion, halved and thinly sliced, sugar, dried thyme, bay leaves, salt, ground black pepper, port wine, reduced-sodium beef broth, parmesan rind, reserved bread from bread bowls or 4 slices sourdough baguette, about 1-inch thick and lightly toasted, gruyere cheese

water at room temperature, powdered milk, granulated sugar, salt, white bread flour, chopped onion, shredded cheddar cheese, salt

poppy seed(divided ), tube(17.4 oz) refrigerated white bread dough, shreaded swiss cheese, sliced green onions, butter or margarine,melted

sweet potato baby food, water, green onion, sliced, margarine or 1 tbsp butter, bread flour, sugar, dried thyme, crushed or 1 tbsp snipped fresh thyme, salt, dry yeast

sweet onions, chopped, butter, eggs, sour cream, salt, caraway seeds, sliced deli ham, frozen bread dough, thawed

onions (about 10), sliced thin, garlic cloves, minced, olive oil, a 12-oz bottle of beer (not dark ), beef broth, sugar, unsalted butter, day-old rye bread , crusts discarded and the bread cut into 1/2 inch cubes, freshly grated parmesan as an accompaniment

butter or 1/2 cup margarine, softened, green onions, chopped, grated romano cheese or 3 tbsp parmesan cheese, fresh ground pepper , to taste, french bread , split lengthwise (16 in.)