8297 bread oil flour Recipes

boneless pork loin chops, 3/4-inch thick, all-purpose flour, salt, paprika, pepper, egg, slightly beaten, worcestershire sauce, dry bread crumbs, vegetable oil

active dry yeast, bread flour, sugar, salt, baking soda, vegetable oil, plain yogurt, milk, unsalted butter, black sesame seeds (you may find these in an indian or chinese shop, otherwise, use regular sesame seeds)

bread (any kind ), margarine, bacon (rindless), onion, butter, shredded tasty cheese, minced garlic (or more , jar ok), oil, plain flour, milk, mustard or 1 pinch dry, salt and fresh pepper

bread flour (4 cup), water (1 1/3 cup), oil (2 tbsp), salt (1 1/4 tsp), sugar (2 tbsp plus 1 1/2 tsp), nonfat dry milk powder (3 tbsp), active dry yeast (2 tsp), cheddar cheese, shredded (2 cup), crisp bacon, crumbled (8 slices)

bread flour, white sugar, salt, vegetable oil, active dry yeast, warm water (110 degrees f/45 degrees cup)

white bread, kosher salt, freshly ground black pepper, dried rubbed sage, dried thyme, boneless pork chops (1/4 inch thick ), all-purpose flour, egg whites, lightly beaten, vegetable oil, lemon wedges

bread flour, salt, fast rising yeast (1 package) or 2 1/2 tsp bread machine yeast (1 package), very warm water, olive oil, honey

vegetable oil for frying, fully cooked luncheon meat (such as spam), cut into 1/4 inch slices, all-purpose flour, eggs, beaten, italian seasoned bread crumbs

bread flour, milk, warm water (110 degrees ), active dry yeast (or 3 packets), honey, salt, oil, sugar, egg, beaten (optional)

bread flour, fast rise yeast, sugar, kosher salt (less if you use regular salt), olive oil, water (not more than 115 degrees)

seasoned bread crumbs, grated parmesan cheese, garlic salt, paprika, pepper, king arthur unbleached all-purpose flour, milk, beaten egg, boneless skinless chicken breasts (5 oz each), cut into 1-inch strips, canola oil

bread flour + 1/2 cup for bench flour, warm water, pk yeast, teas salt, olive oil, minced garlic or 2 teas powder garlic, kosher salt, grated parmesan cheese, cold water, parchment paper 12 x 12 or larger

sponge, dry yeast (or 2 package of yeast), warm milk, flour (white or whole wheat), oats (any type will do), flaxseed (optional), grain mixture : 2 1/2 cups combination of any of the following: cornmeal (polenta), barley, couscous, bulgur, millet, whole wheat berries, cooked rice, crumbled rye crackers (you get the picture!), olive oil, salt, warm water, eggs, beaten (optional), wheat germ, olive oil, whole wheat flour mixed with 5 cups white flour

bread flour, active dry yeast, salt, warm water, sugar, olive oil, sesame seeds

flour, baking soda, baking powder, salt, cinnamon, nutmeg, eggs, sugar, brown sugar, oil, vanilla, shredded zucchini bread, shredded apples, chopped nuts

bread flour (i used heartland mill organic strong high-gluten), plus more for sprinkling while kneading & rolling out dough, salt, sugar, active dry yeast, good olive oil, warm water (105-110 degrees )

bread flour, water, grated fresh romano cheese, sugar, dried oregano, olive oil, salt, dry yeast

boneless skinless chicken breast halves (6 oz each), salt, divided, eggs, seasoned bread crumbs, olive oil, shredded swiss cheese, butter, king arthur unbleached all-purpose flour, pepper, milk, white wine or chicken broth