370 bread irish Recipes

extra virgin olive oil, leeks (washed and sliced ), onion (diced ), stalks celery (chopped ), garlic clove (minced ), milk, chicken stock, bay leaf, yukon gold potatoes (peeled and cubed ), salt & freshly ground black pepper, parsley, fresh (chopped ), half-and-half, country bread (toasted golden brown ), cheddar cheese (irish), bacon (fried crisp and chopped into small pieces)

raisins (or dried currants), irish whiskey (1 shot glass full plus 1 tbsp), honey, flour, sugar, baking soda, baking powder, salt, sour cream, eggs

dried cranberries (or raisins), irish whiskey (or hot water), bread flour, baking soda, salt, caraway seeds (optional), very cold unsalted butter, cut in small pieces, honey, buttermilk

sugar, instant yeast, water , lukewarm, oats, cooked , steel, irish, white whole wheat flour, unbleached, bread flour, salt, butter, softened

prepared soda bread farl, olive oil for frying, salt , or to taste (optional)

breadcrumbs , dense, cubed, 1-inch, milk chocolate candy bars, good quality chopped, pecans, toasted and chopped, heavy whipped cream, divided, half-and-half, divided, irish cream (optional), cocoa powder, eggs, egg yolk, sugar, lightly sweetened whipped cream

raisins, irish whiskey, all-purpose flour, sugar, baking powder, salt, orange zest, baking soda, buttermilk, butter or 1/4 cup margarine, melted, butter or 1/2 cup margarine, softened, irish whiskey

water, lager beer, rustic shaped pasta (ziti), whole milk, half-and-half, evaporated milk, lightly salted quality irish butter, all-purpose flour, ground dry mustard, kosher salt, ground cayenne pepper, stout beer, shredded smoked gruyere, shredded irish cheddar, bread crumbs , japanese panko, or fresh country white, crisp cooked apple wood or maple bacon crumbles, fresh cilantro leaves or several sage leaves for garnish

extra virgin olive oil, garlic cloves, minced, onions, thinly sliced, gray salt, fresh thyme leave, chopped, sherry wine vinegar, dark beer (recommended ( guinness), beef stock, country bread, cut 1/2-inch thick and toasted, cheddar cheese, sliced thin (recommended irish cheddar)

extra-virgin olive oil, minced garlic, sliced onions, gray salt, fresh thyme leaves, chopped, sherry vinegar, dark beer (recommended : guinness), beef stock, country bread cut 1/2-inch thick, toasted, irish cheddar, sliced thin

eggs + 1 egg yolk, sugar, whole milk or you can substitute store bought eggnog for the, heavy cream, good quality bourbon or irish whiskey, pure vanilla extract, freshly grated nutmeg, salt, quality white bread, about 3/8 thick,in 1-1/2 cubes, melted unsalted butter, bourbon sauce, butter, brown sugar, egg, lightly beaten, bourbon or irish whiskey depends on your personal taste, in a medium-size saucepan over low heat , melt butter; add sugar and beaten egg, whisking to blend well. cook, stirring constantly, until mixture thickens. remove from heat and whisk in bourbon to taste; let cool. whisk and reheat before serving. the sauce should be soft, creamy, and smooth.

all-purpose flour, baking soda, double-acting baking powder, salt, whole-wheat flour, oldfashioned rolled oats plus 2-3 tbsps. extra for sprinkling the top of bread, buttermilk, egg, beaten lightly

all-purpose bread, sugar, baking soda, salt, buttermilk, applesauce, melted butter, raisins, milk

dried apricots, almond extract, disaronno liquor, irish whiskey, jasmine pearls, water, sugar, walnuts, sourdough bread, milk, eggs, kosher salt, cinnamon

coarse whole meal flour, plain flour (use bread flour for better texture), salt, baking soda, caster sugar (optional), buttermilk, oil

pre-sliced white bread, crust removed, butter, softened, sugar, vanilla, eggs, heavy cream, milk, baileys irish cream (4 shots to be exact), bananas, almonds, sugar

raisins, irish whiskey, all-purpose flour, sugar, baking powder, salt, grated orange rind, baking soda, buttermilk, butter or margarine, melted, whiskey butter