70130 bread creamy brie Recipes

onion, halved and thinly sliced, sweet red pepper, chopped, yukon gold potato, peeled and cubed, olive oil, sourdough bread (1 lb), cubed, brie cheese (8 oz), rind removed, cut into 1/2-inch cubes, shredded parmesan cheese, eggs, milk, dijon mustard, seasoned salt, pepper

brie cheese, dried cherries, chopped walnuts, brown sugar, brandy or unsweetened apple juice, french bread baguette, sliced and toasted or assorted crackers

onion, finely chopped, celery rib, chopped, carrot, chopped, garlic clove, minced, butter, chicken broth, salt, pepper, king arthur unbleached all-purpose flour, half-and-half cream, cubed cooked chicken breast, frozen chopped spinach, thawed and squeezed dry, brie cheese, rind removed and chopped

brie cheese (baby brie), butter, brown sugar, chopped pecans, lemon juice, pecan halves (12 halves)

wheel brie cheese, apricot preserves, frozen puff pastry, thawed, egg white

refrigerated crescent rolls, cubed brie cheese, whole berry cranberry sauce, chopped pecans

brie cheese, refrigerated crescent roll dough, honey, pecan halves

butter, divided, crimini mushrooms, sliced, shiitake mushrooms, sliced, garlic, chopped, brie cheese, frozen phyllo pastry, thawed

sheet pepperidge farm puff pastry, egg, water, toasted sliced almonds (optional), chopped fresh parsley, brie cheese, pepperidge farm entertaining cracker quartet collection

pepperidge farm puff pastry sheets, brie cheese, well chilled and rind removed, walnuts, finely chopped, brown sugar, dijon-style mustard

brie cheese, chopped walnuts, real maple syrup (fine light grade), french baguette , cut into 3/4-inch slices

onion, diced, olive oil, garlic cloves, minced, chopped tomatoes, chicken broth, brie without rind , cut into pieces, salt, freshly ground pepper, chopped fresh basil (optional), crispy croutons

brie cheese , round baby brie, puff pastry sheet, thawed for 30-40 minutes, chutney (your choice ), baby spinach, salad dressing (vidalia onion dressing), sesame cracker

brie cheese , alouette creme de brie, lump crabmeat, garlic, chopped, artichoke bottoms (diced ), butter, flour, milk, dry champagne, panko breadcrumbs

brie round (i use alouette baby ), red onion, brown sugar, butter

ground sirloin, brie, chopped, salt and freshly ground black pepper, brie