491 bread cocoa Recipes

a ), cheddar sandwich cheese ( i didn tsp put in because i ran out of stock), fresh milk, bread flour (high protein flour), b ), bread flour ( i replaced part of the flour with 30g wholemeal flour), caster sugar, salt, instant yeast, water, butter, chocolate chips ( i didn tsp add this), cocoa powder, water, make into coco paste )

warm water (12 oz), unsalted butter, softened, honey, bread flour, white whole wheat flour, cocoa (i used their black but could substitute hershey s special dark , but only use 1/2 tablesp), granulated sugar, instant coffee, salt, instant yeast

warm water (100-115 f), vegetable oil, molasses, salt, rye flour, bread flour, whole wheat flour, vital wheat gluten, powdered milk (i used soy milk powder), caraway seed, cocoa powder (i used unsweetened), active dry yeast (i used red star from the jar)

warm water, margarine, melted, honey, bread flour, whole wheat flour, cocoa, granulated sugar, instant coffee, salt, instant yeast

unsweetened cocoa powder, boiling water, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), bread flour, white sugar, salt, vegetable oil, egg, egg yolk

water, molasses, vegetable oil, salt, all-purpose flour, rye flour, brown sugar, unsweetened cocoa powder, caraway seed, bread machine yeast

warm water, molasses, vegetable oil, salt, all-purpose flour, rye flour, brown sugar, unsweetened cocoa powder, caraway seed, bread machine yeast

sunflower seed oil, salt, warm water (110 degrees f/45 degrees cup), instant yeast, bread flour, white sugar, unsweetened cocoa powder

active dry yeast, bread flour, sugar, unsweetened cocoa, egg, butter, vanilla, milk

milk , heated until just tepid, active dry yeast, sugar, butter, bittersweet chocolate, coarsely chopped, instant coffee (optional), egg, vanilla extract, sea salt, bread flour, unsweetened cocoa powder, toasted almonds, coarsely chopped (optional)

instant yeast, rye flour, whole wheat bread flour, wheat germ, ground flaxseed, poppy seeds, vital wheat gluten, fennel seed, caraway seed, espresso-grind coffee, cocoa powder, vitamin cup tablet, finely ground, active sourdough starter, warm water, warm milk, honey, molasses, melted butter, kasha (toasted buckwheat), cooked, salt

zucchini, shredded and packed, brown sugar, unsweetened applesauce, egg, vanilla, flour, baking powder, baking soda, salt, cinnamon, cocoa powder (optional for chocolate zucchini bread) (optional)

warm water (80 deg), grapeseed oil or 1 1/2 tbsp canola oil, molasses (mild ), salt, cocoa powder, instant coffee granules, bread flour (1.5 cups weigh 6.75 oz), whole wheat flour (1 cup weighs 4.5 oz), rye flour (1 cup weighs 4.5 oz), vital wheat gluten, instant potato flakes, instant yeast

water, dark molasses, margarine or 1 tbsp butter, softened, bread machine flour, rye flour, cocoa, salt, active dry yeast or 3 1/2 tsp bread machine quick-acting

white bread (french or italian simple bread, better if 1 day old), amaretti cookies or 7 oz other dry cookies (bitter almonds macaroons, for example), milk, eggs, bittersweet cocoa powder, amaretto , di saronno originale (optional only if you use other cookies), white sugar, butter, room temperature, raisins, chopped nuts (or almonds), grated lemon , zest of

dried yeast, bread flour, rye flour, salt, cocoa powder, instant coffee powder, caraway seed (more or less according to taste), oil, golden syrup, molasses, water

flour, cocoa, baking powder, baking soda, salt, cinnamon, sugar, shortening, eggs, vanilla, grated zucchini, milk, chopped walnuts, chocolate cream cheese, cocoa, softened cream cheese, powdered sugar, milk, chopped walnuts

active dry yeast, warm water (105 to 115 degrees ), bread flour, divided, sugar, dutch process unsweetened cocoa, salt, margarine, softened, egg yolk, semisweet chocolate morsels, vegetable cooking spray