1267 bread apples butter Recipes

water, pumpernickel flour or 3 oz rye flour, bread flour, bread machine yeast, salt, water, nonfat dry milk powder, sugar, bread machine yeast, unsalted butter, salt, bread flour, granny smith apples, peeled and diced, almonds, sliced, ground cinnamon, nutmeg, ground cardamom, unsalted butter, softened at room temperature, brown sugar , packed, almond liqueur or 1/3 cup walnut liqueur

unsalted butter, apples (golden delicious, mcintosh or winesap , about 2 1/2 inches in diameter, peeled, halved and cor), lemon juice, ground cinnamon, brown sugar, packed, divided, walnuts, chopped or 1/2 cup raisins or 1/2 cup dried cranberries or 1/2 cup dried cherries or 1/2 cup dried currant, day-old white bread, packed (cut or torn into 1 to 2 inch pieces) or 4 cups french bread (cut or torn into 1 to 2 inch pieces) or 4 cups italian bread (cut or torn into 1 to 2 inch pieces) or 4 cups challah (cut or torn into 1 to 2 inch pieces) or 4 cups brioche bread (cut or torn into 1 to 2 inch pieces) or 4 cups stale croissants (cut or torn into 1 to 2 inch pieces), eggs, at room temperature, egg yolks, at room temperature, milk, room temperature, vanilla, ground nutmeg

eggs, milk, sugar, vanilla, butter, cinnamon, apple juice, day-old bread, cut thick (french bread or egg bread work best. depending on how large your slices are, you may need more or le), butter, brown sugar, water, cinnamon, apples, peeled,cored,and sliced thinly

butter (1 1/2 sticks), chopped yellow onions, tart apples, cored and chunked, but not peeled (jonathan, winesap or granny smith), bulk breakfast sausage , with sage (or your favorite bulk sausage), coarsely crumbled cornbread, coarsely crumbled whole wheat bread or 3 cups multi-grain bread, coarsely crumbled french bread or 3 cups italian bread, dried thyme, dried sage, salt and pepper, to taste, chopped italian parsley, shelled pecan halves (do not chop), chicken broth (optional, for a more moist dressing)

sandwich bread (use day-old bread), melted butter, sugar, brown sugar , packed, cinnamon (can use more ), salt, allspice (can use more ), granny smith apples, peeled and sliced, apple cider, grated lemon zest, fresh lemon juice, vanilla, vanilla ice cream

chopped onion, butter, soft bread crumbs, chopped peeled tart apple, raisins, salt, sugar, rubbed sage, unsweetened apple juice

raisin bread, cubed, tart apples, peeled and sliced, pecans, toasted chopped, brown sugar, ground cinnamon, nutmeg, eggs, lightly beaten, cream, vanilla, apple juice, butter, melted, vanilla ice cream or whipped cream

cinnamon-raisin bread, cubed, tart apples, peeled and sliced, chopped pecans, toasted, sugar, ground cinnamon, ground nutmeg, eggs, lightly beaten, half-and-half cream, apple juice, butter, melted, vanilla ice cream

warm apple cider, egg, beaten, warm, unsweetened applesauce, honey, melted butter, salt, all-purpose flour, whole wheat bread flour, potato flour, ground flaxseed, whole flaxseed, cinnamon, instant yeast, tart apple, peeled and diced, cheerios cereal

eggs, pure maple syrup (preferably grade b), dark brown sugar, vanilla extract, ground cinnamon, fine sea salt, whole milk, heavy whipping cream, apple brandy (such as applejack or calvados), pain rustique, all crust trimmed , bread cut into 3/4- to 1-inch cubes (6 1/2 to 7 cups), unsalted butter, granny smith apples (about 5), peeled, quartered, cored , cut into 1/3-inch-thick slices (about 7 cups), pure maple syrup plus additional for brushing (preferably grade b), dark brown sugar

herb-seasoned dry bread stuffing mix, chopped fresh parsley, salt, ground ginger, butter, chopped celery, chopped onion, apple juice, chopped apples, eggs, chopped pecans

apple, peeled or unpeeled ,any variety, peanut butter or 1 tsp smooth cashew butter or 1 tsp almond butter (i use ), whole wheat bread or 2 slices multigrain bread, tahini, honey or 1 tbsp maple syrup, to taste, cinnamon

eggs, milk, heavy cream, vanilla extract, ground nutmeg, cinnamon bread with raisins, cut into 1-inch cubes, granny smith apples - peeled, cored, and sliced, brown sugar, ground cinnamon, melted butter, granny smith apple - peeled, cored, and diced

unsweetened apple sauce, apple juice, butter, egg, salt, flour, brown sugar , packed, cinnamon, baking soda, active dry yeast, oregon hazelnuts

yeast, bread flour, whole wheat flour, cinnamon, nutmeg, salt, brown sugar, powdered milk, butter or 1 tbsp margarine, water (plus 3 tbsp), apple , tart, chopped and peeled (around 2 s), lemon juice

coarsely chopped pecans, raisin bread, diced, granny smith apples or 2 medium other tart apples, peeled,cored,and thinly sliced, sugar, ground cinnamon, ground nutmeg, eggs, half-and-half or 2 cups whole milk, bourbon or 1/4 cup brandy, melted butter, vanilla ice cream, warm caramel sauce

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, granny smith apples (about 3 cups), apple cider, very soft butter, light brown sugar, ground cinnamon, cream cheese icing

half-and-half, low-fat milk, whole eggs, egg yolks, lightly packed brown sugar, salt, vanilla, ground cinnamon or 2 1/4 tsp apple pie spice, croissants, cut into 1/2 inch cubes (or any sweet type bread like portuguese, challah), cubed peeled tart apples (1/2 inch, about 3), raisins, granulated sugar, granulated sugar, heavy cream , plus, heavy cream, milk , plus, milk, sugar, salt, cornstarch, unsalted butter, cut into 3 pieces, vanilla, ground nutmeg