238 brandy vanilla ice cream Recipes
-
chopped fresh figs (may substitute 2 1/2 cups chopped dri... and13 Morechopped fresh figs (may substitute 2 1/2 cups chopped dried figs, plumped in hot water and drained), golden raisin, brandy, french bread, room temperature butter, divided, sugar, eggs egg yolks, egg yolk, whipping cream, whole milk, lemon juice, grated lemon peel, vanilla extract, vanilla ice cream (optional) or whipped cream (optional)11 min, 14 ingredients
-
chopped fresh figs (may substitute 2 1/2 cups chopped dri... and12 Morechopped fresh figs (may substitute 2 1/2 cups chopped dried figs, plumped in hot water and drained), golden raisins, brandy, thick) french bread, room temperature butter, divided, sugar, eggs + 1 egg yolk, whipping cream, whole milk, lemon juice, grated lemon peel, vanilla extract, vanilla ice cream or whipped cream (optional)30 min, 13 ingredients
-
-
-
brownies, butter (softened to room temp .) and17 Morebrownies, butter (softened to room temp .), semi-sweet chocolate, unsweetened chocolate, sugar, vanilla, flour, eggs, honey or toffee roasted peanuts, easy chocolate sauce, semi-sweet chocolate, baking grade cocoa powder, heavy cream, brandy, sugar (that s powdered for those of you in iowa), butterscotch sauce, vanilla ice cream, shaved chocolate in curly shapes45 min, 19 ingredients
-
apple juice and19 Moreapple juice, bittersweet (not unsweetened ) or semisweet chocolate, chopped, brandy, vanilla extract, apple juice, dry white wine, whole star anise, cinnamon stick, vanilla bean , split lengthwise, dried bing cherries, pitted prunes, halved, braeburn apples, peeled, cored, cut into 1/2-inch cubes, golden brown sugar, cornstarch, hazelnuts, toasted, husked, graham cracker crumbs, sugar, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted, vanilla ice cream20 ingredients
-
unsalted butter and15 Moreunsalted butter, apples (such as honeycrisp; about 2 1/3 lb), peeled, cored, cut into 1/2 cubes, light brown sugar, ground ginger, vanilla bean , split lengthwise, apricot jam, brandy, fresh lemon juice, almonds, cake flour, powdered sugar, sugar, ground ginger, egg whites, room temperature, unsalted butter, melted, vanilla ice cream16 ingredients
-
unsulfured molasses, sour cream, unsalted butter, melted and16 Moreunsulfured molasses, sour cream, unsalted butter, melted, light brown sugar, egg, grated peeled fresh gingerroot, freshly grated lemon zest, all-purpose flour, baking soda, salt, caramelized pears, vanilla ice cream, firm-ripe pears, fresh lemon juice, unsalted butter, sugar, water, cognac or other brandy, heavy cream19 ingredients
-
Apple Cake With Toffee Crustall-purpose flour, salt, baking soda, vegetable oil and19 Moreall-purpose flour, salt, baking soda, vegetable oil, granulated sugar, eggs, granny smith apples, peeled cored and cut into 1/2-inch dice, unsalted butter, heavy cream, light brown sugar, pure vanilla extract, granulated sugar, water, heavy cream , plus, heavy cream, unsalted butter, brandy, unsalted butter, light brown sugar, granny smith apples, peeled cored and cut into 8 wedges each, cinnamon, water, vanilla ice cream , for serving1 hour 1 min, 23 ingredients
-
Toasted Nut Cassatamixed glace fruit, chopped, brandy, cream, caster sugar and8 Moremixed glace fruit, chopped, brandy, cream, caster sugar, dark chocolate, butter, vanilla ice cream, vanilla, cocoa, almonds , slivered, coconut biscuits, cream, extra40 min, 12 ingredients
-
Pear Strudel with Chocolate Saucesugar, vanilla beans , cut into 1/2 inch pieces and14 Moresugar, vanilla beans , cut into 1/2 inch pieces, heavy whipping cream, water, bittersweet chocolate or 6 oz semisweet chocolate, chopped, brandy, cornstarch, unsalted butter, anjou pears, peeled,cored ,cut into 3/4 inch pieces, fresh lemon juice, toasted hazelnuts, vanilla wafer cookies, sheets phyllo dough, unsalted butter, melted and cooled, vanilla ice cream, fresh mint sprig1 hour 25 min, 16 ingredients
-
Autumn Apple Cake With Toffee Crustall-purpose flour, salt, baking soda, vegetable oil and20 Moreall-purpose flour, salt, baking soda, vegetable oil, granulated sugar, eggs, unsalted butter, heavy cream, light brown sugar, pure vanilla extract, toffee sauce, granulated sugar, water, heavy cream, unsalted butter, brandy, caramelized apples, unsalted butter, light brown sugar, cinnamon, water, vanilla ice cream , for serving1 hour 15 min, 24 ingredients
-
Peach Smoothiepeaches, peeled and sliced, vanilla ice cream, ice cubes and2 Morepeaches, peeled and sliced, vanilla ice cream, ice cubes, brandy, peach schnapps5 ingredients
-
Death by Pecandeath by pecan pastry, corn syrup, sugar and9 Moredeath by pecan pastry, corn syrup, sugar, eggs, lightly beaten, butter, melted, brandy (optional), vanilla extract, salt, pecan pieces, pecan halves, cream (optional), vanilla ice cream (optional)1 hour 9 min, 12 ingredients
-
Chilled Apple Vichyssoisewater, sugar and10 Morewater, sugar, granny smith apples, cored, peeled and cut into large dice plus about 2 1/4 cups fine-diced apples, for garnish, unsalted butter, gingerroot, peeled and chopped (about a 21/2-by-1-inch piece), plain readymade applesauce, dry white wine, apple brandy (calvados is good), heavy cream, vanilla ice cream, ground cinnamon (to taste), plain vanilla yogurt28 min, 12 ingredients
-
Jubilee Chocolate Cakebaking soda, buttermilk or sour milk and21 Morebaking soda, buttermilk or sour milk, cake flour or 1-1/4 cups all-purpose flour, sugar, divided, cocoa, salt, vegetable oil, eggs, separated, vanilla extract, vanilla ice cream, quick and easy flaming cherry sauce, flaming cherry sauce, quick and easy flaming cherry sauce : combine 1 can (21 oz.) cherry pie filling with 1/4 cup orange juice in chafing dish or medium saucepan; heat thoroughly. gently heat 1/4 cup kirsch (cherry-flavored liqueur) in small saucepan; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 6 to 8 servings., flaming cherry sauce, pitted dark or light sweet cherries, drained, reserve 3/4 cup liquid ), sugar, cornstarch, salt, freshly grated orange peel, cherry-flavored liqueur or brandy, stir together reserved cherry liquid , sugar, cornstarch and salt in chafing dish or medium saucepan. cook over medium heat, stirring constantly, until mixture boils, about 1 minute. add cherries and orange peel; heat thoroughly., gently heat liqueur in small saucepan over low heat ; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 4 to 6 servings.23 ingredients
Related searches:
- tuna salad without mayonnaise
- salmon dill wrap
- herbed cream cheese cucumber appetizer
- healthy baked whitefish
- salted peanut caramel
- braised oxtail
- roasted vegetables squash
- shepherds pie with green beans
- low fat wilted spinach salad
- crock pot potatoes
- italian round steak
- pan seared beef tenderloin roast
- corned beef hash crock pot
- spiced rum cranberry juice
- crystallized ginger muffin
- mini lemon cookies
- chicken dumplings frozen biscuits
- yellow cake with applesauce
- quick honey soy chicken
- chocolate eclair dessert