407 braised with juice and Recipes
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oil, flour, salt and pepper, beef, cut in cubes and16 Moreoil, flour, salt and pepper, beef, cut in cubes, fresh garlic, minced, onion , cut lenghwise into eighths, dried chili pepper flakes (or to taste), tomato paste, beef broth, good quality (or use consomme), dry red wine (optional), diced tomatoes (with juice), worcestershire sauce, balsamic vinegar (optional), dried thyme, bay leaf (or 2 small), salt and pepper, dijon mustard (optional), carrots, cut in 1 inch chunks, potato , scrubbed and quartered, salt and pepper31 min, 20 ingredients
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all-purpose flour, salt, divided, ground black pepper and15 Moreall-purpose flour, salt, divided, ground black pepper, ground red pepper, beef short ribs, olive oil, onion, diced, carrot, diced, celery ribs, diced, garlic cloves, minced, crushed tomatoes, water, tomato paste, lemon juice, dried oregano, bay leaf, dried crushed red pepper, garnishes: lemon slices, celery leaves18 ingredients
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london broil or beef flank steak rolls, salt, pepper and11 Morelondon broil or beef flank steak rolls, salt, pepper, canola oil, water, divided, brown sugar, raisins, onion, cut into wedges, vinegar, lemon juice, ground mustard, bay leaf , optional, king arthur unbleached all-purpose flour, hot cooked rice20 min, 14 ingredients
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rubbed sage, dried rosemary, crushed, garlic clove, minced and7 Morerubbed sage, dried rosemary, crushed, garlic clove, minced, salt, pepper, boneless pork loin chops (1/2 inch thick and 4 oz each), butter, olive oil, dry white wine or apple juice, divided, minced fresh parsley30 min, 10 ingredients
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veal demiglace (16 fl oz) and18 Moreveal demiglace (16 fl oz), meaty cross-cut veal shanks (osso buco), each tied with kitchen string, salt, black pepper, all-purpose flour, olive oil, unsalted butter, onions, cut into 1/4-inch dice (2 cups), carrots, cut into 1/4-inch dice (1 cup), celery ribs, cut into 1/4-inch dice (1 cup), garlic clove, finely chopped, dry red wine, whole tomatoes in juice, drained and coarsely chopped, turkish or 1/2 california bay leaf (preferably fresh ), chopped fresh flat-leaf parsley, grated fresh orange zest, chopped fresh rosemary, chopped fresh thyme, wild mushroom risotto4 hour , 19 ingredients
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olive oil, garlic cloves, peeled, onion, chopped and10 Moreolive oil, garlic cloves, peeled, onion, chopped, carrot, peeled and roughly chopped, peeled tomatoes, chopped , juice reserved, lamb shanks, red wine , good drinking quality, bay leaves, dried oregano, dried thyme, salt, fresh ground black pepper, beef stock (approximately ) or 1 liter water (approximately)17 min, 13 ingredients
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pork shoulder, vegetable oil, pears, cored and diced and12 Morepork shoulder, vegetable oil, pears, cored and diced, diced carrot, diced celery, diced onion, garlic cloves, fresh ginger, finely chopped, apple juice, salt, minced garlic, korean red pepper, paprika, curry powder, black pepper3 hour , 15 ingredients
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olive oil, pancetta, diced, lamb shank, salt & pepper and10 Moreolive oil, pancetta, diced, lamb shank, salt & pepper, onion, diced, celery ribs, peeled and diced, carrots, peeled and diced, garlic cloves, crushed, red wine, canned plum tomatoes with juice, fresh rosemary, fresh thyme, bay leaves, chicken broth3 hour 20 min, 14 ingredients
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Braised Lettuceheads romaine lettuce, salt, butter, all-purpose flour and6 Moreheads romaine lettuce, salt, butter, all-purpose flour, chicken broth, whipping cream, lemon juice, salt, pepper, grated parmesan cheese10 ingredients
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Braised Cucumbersbutter or margarine, sugar, salt and7 Morebutter or margarine, sugar, salt, cucumbers, peeled and cut into 1-inch slices, onion, chopped, tomatoes, peeled and cut into eighths, water, lemon juice, dried whole dillweed, commercial sour cream10 ingredients
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Braised Artichokesartichokes, butter 1/2 stick, chicken stock more as neede and2 Moreartichokes, butter 1/2 stick, chicken stock more as neede, salt and pepper, lemon zest and juice5 ingredients
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Braised Red Cabbagepeanut oil, red onion, sliced, brown sugar and9 Morepeanut oil, red onion, sliced, brown sugar, granny smith apples, sliced, red wine vinegar, red wine, orange juice, cinnamon stick, ginger powder, salt and pepper, red cabbage , cut into julienne, a few gold leaves for decoration (optional available at specialty stores)1 hour 45 min, 12 ingredients
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