133 braised with and paprika Recipes

  • Braised Herb Chicken Thighs with Potatoes
    all-purpose flour, paprika, salt, dried thyme and
    9 More
    all-purpose flour, paprika, salt, dried thyme, dried oregano, black pepper, chicken thighs (about 2 lb), skinned, olive oil, thick) slices carrot, onion, cut into 8 wedges, fat-free , less-sodium chicken broth, dry white wine, red potatoes, quartered
    13 ingredients
  • Braised Chicken Thighs With Button Mushrooms
    olive oil, chicken thighs, salt, black pepper, butter and
    17 More
    olive oil, chicken thighs, salt, black pepper, butter, button mushrooms, thinly sliced, yellow onion, sliced, garlic, minced, all-purpose flour, tomato paste, dark chicken stock, fresh rosemary leaves, coarsely chopped, steamed cooked white rice, fresh parsley leaves, chopped, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 10 min, 22 ingredients
  • Braised Chicken Thighs With Carrots and Potatoes
    onion , halved lengthwise and sliced and
    11 More
    onion , halved lengthwise and sliced, new potatoes , cut into 1/4-inch thick slices (about 1 lb.), baby carrots, salt, divided, pepper, divided, chicken broth, white wine, minced garlic, thyme, paprika, bone-in skinless chicken thighs, lemon slice
    8 hour 30 min, 12 ingredients
  • Braised Chicken Thighs With Carrots and Potatoes
    onion , halved lengthwise and sliced and
    11 More
    onion , halved lengthwise and sliced, new potatoes (about 1 lb), cut into 1/4-inch-thick slices, baby carrots, salt, divided, pepper, divided, chicken broth, white wine, minced garlic, dried thyme, paprika, bone-in, skinned chicken thighs (about 1 1/2 to 1 3/4 lb), garnish: lemon slices
    8 hour 20 min, 12 ingredients
  • Roasted Chicken Thighs over Braised Escarole with Pine Nuts and Mozzarella
    paprika, preferably smoked, dried thyme leaves and
    9 More
    paprika, preferably smoked, dried thyme leaves, garlic powder, freshly ground black pepper, olive oil, divided, bone-in chicken thighs, garlic cloves, peeled, thinly sliced, reduced sodium chicken broth, heads escarole or curly endive, coarsely torn, sargento shredded reduced sodium mozzarella cheese, divided, pine nuts, toasted
    45 min, 11 ingredients
  • Pork Loin Rib Ends Seared, Braised and Glazed
    pork loin rib ends (country style ribs), olive oil and
    20 More
    pork loin rib ends (country style ribs), olive oil, worcestershire sauce, brown sugar, dried oregano, salt, black pepper, chili flakes , chipotle, smoked paprika, chopped scallion, garlic cloves, bacon, chopped, onion , rough chopped, carrots, sliced, celery ribs, sliced thick, garlic cloves, sliced, fresh thyme, water, beer, braising liquid, honey, orange marmalade or 1/2 cup apricot jam
    2 hour 30 min, 22 ingredients
  • Braised Herb Chicken Thighs With Potatoes Braised Herb Chicken Thighs With Potatoes
    all-purpose flour , all-purpose, paprika, salt and
    10 More
    all-purpose flour , all-purpose, paprika, salt, dried thyme, dried, dried oregano, dried, black pepper, chicken thighs, olive oil, carrots, sliced thick (2 inch), onion, large, cut into wedges, fat-free low-sodium chicken broth , fat free, low sodium, dry white wine, dry, red potatoes, small, quartered
    1 hour 15 min, 13 ingredients
  • Braised Chicken with Chick Peas & Peppers Braised Chicken with Chick Peas & Peppers
    bone in chicken breasts, paprika, flour, olive oil and
    12 More
    bone in chicken breasts, paprika, flour, olive oil, garlic crushed, oninon sliced, bacon diced, stalk celery diced, tomato paste, marjoram, red chili pepper flakes, chicken stock, thyme, lemon, red peppers sliced, chickpeas canned/cooked
    16 ingredients
  • Braised Greens with Fried Eggs (Paula Deen) Braised Greens with Fried Eggs (Paula Deen)
    olive oil, yellow onion, finely chopped and
    4 More
    olive oil, yellow onion, finely chopped, mixed greens (such as rainbow chard , collards and spinach), stems removed and leaves coarsely chopped, chicken stock, eggs, paprika, for sprinkling
    40 min, 6 ingredients
  • Braised Veal with Rice: Reisfleisch (Wolfgang Puck) Braised Veal with Rice: Reisfleisch (Wolfgang Puck)
    veal shoulder, oil, onions, chopped, veal stock and
    17 More
    veal shoulder, oil, onions, chopped, veal stock, sweet hungarian paprika, ground cumin, garlic, minced, cayenne pepper , to taste, bay leaf, salt and freshly ground black pepper, grain rice, red bell pepper, cored, seeded, peeled and diced, cornichons, coarsely chopped, minced fresh marjoram, minced parsley, minced chives, freshly grated parmesan, butter lettuce, pumpkinseed oil, balsamic vinegar, salt and freshly ground pepper
    1 hour 5 min, 21 ingredients
  • Braised Rabbit, Portuguese Style ( coelho Estufado ) Braised Rabbit, Portuguese Style ( coelho Estufado )
    rabbit, beer (i use molson canadian) or 1 white wine and
    10 More
    rabbit, beer (i use molson canadian) or 1 white wine, garlic cloves, minced, parsley, chopped, paprika, bay leaf, piri-piri (sauce), salt, ground black pepper, onion, chopped, extra virgin olive oil, parboiled rice
    26 hour , 12 ingredients
  • Braised Duck with Wine: Canard au Vin (Emeril Lagasse) Braised Duck with Wine: Canard au Vin (Emeril Lagasse)
    pearl onions, thick-cut bacon , cut into 1/4-inch pieces and
    23 More
    pearl onions, thick-cut bacon , cut into 1/4-inch pieces, all-purpose flour, essence , recipe follows, salt, freshly ground black pepper, duck leg quarters , about 2 1/2 lb, button mushrooms, quartered, cremini mushrooms, quartered, oyster mushrooms, sliced, minced garlic, cognac, dry red wine (cote du rhone or pinot noir), dark duck or chicken stock, bouguet garni (a few sprigs of parsley, 1 bay leaf, 3 sprigs thyme, and some black peppercorns tied in cheesecloth), chopped fresh parsley leaves, for garnish, fresh thyme sprigs, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 50 min, 25 ingredients
  • Braised Pork Strudel with Green Apple Sauce (Mario Batali) Braised Pork Strudel with Green Apple Sauce (Mario Batali)
    lard and
    12 More
    lard, pork shoulder, cut into 1/8th-inch cubes and seasoned with salt and pepper, carrots, cubed into 1/4-inch dice, spanish onion, cut into 1/4-inch dice, red hungarian peppers, cut into 1/4-inch cubes, paprika, speck, cut into 1/4-inch cubes, cinnamon, red wine, recipe strudel (see basic recipe ), egg yolks, beaten, recipe green apple sauce (see recipe )
    8 hour 30 min, 13 ingredients
  • Braised Chicken Thighs with Button Mushrooms (Emeril Lagasse) Braised Chicken Thighs with Button Mushrooms (Emeril Lagasse)
    olive oil, chicken thighs, essence , recipe follows, salt and
    19 More
    olive oil, chicken thighs, essence , recipe follows, salt, black pepper, butter, button mushrooms, thinly sliced, sliced yellow onion, minced garlic, all-purpose flour, tomato paste, dark chicken stock, coarsely chopped fresh rosemary leaves, steamed white rice, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 25 min, 23 ingredients
  • Braised Pork Shanks with Mushroom Dumplings (Aaron McCargo, Jr.) Braised Pork Shanks with Mushroom Dumplings (Aaron McCargo, Jr.)
    all-purpose flour, kosher salt, cracked black pepper and
    20 More
    all-purpose flour, kosher salt, cracked black pepper, smoked paprika, pork shanks (1 1/4 to 1 1/2 lb each), grapeseed oil, onion, diced small, ribs celery, diced small, carrots, chopped, garlic, peeled, fresh rosemary, fresh thyme, sherry wine, chicken broth, beef stock, self-rising flour, salt, garlic powder, freshly ground black pepper, butter, chopped chives, condensed cream of mushroom soup, chicken stock
    2 hour 50 min, 23 ingredients
  • Braised Veal Shanks on Mascarpone Cheese Polenta (Emeril Lagasse) Braised Veal Shanks on Mascarpone Cheese Polenta (Emeril Lagasse)
    veal shanks , cut in half crosswise, patted dry and
    28 More
    veal shanks , cut in half crosswise, patted dry, all purpose flour, essence, unsalted butter, pancetta or bacon, chopped, dry red wine, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, peeled, seeded and chopped tomatoes, bay leaves, chopped parsley, fresh thyme, grated lemon zest, beef stock, milk, olive oil, polenta (coarsely ground yellow cornmeal), salt, mascarpone cheese, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    3 hour , 29 ingredients
  • Braised Short Ribs with Seared Scallop on Mofongo Cake (Herb Mesa) Braised Short Ribs with Seared Scallop on Mofongo Cake (Herb Mesa)
    olive oil, divided and
    16 More
    olive oil, divided, kosher salt and freshly ground black pepper, to taste, short ribs, cut in 2 pieces, concord grape juice, red wine, green pepper, chopped, divided, white onion, chopped, divided, garlic, minced, divided, fresh cilantro sprigs, divided, bay leaves, divided, ground cumin, divided, paprika, divided, green olives, roasted red peppers, sliced, green bananas, peeled and chopped, bacon, chopped, sea scallops
    2 hour 55 min, 17 ingredients
  • Braised Pork with Clams, Mariner's Style (Portugal) (Emeril Lagasse) Braised Pork with Clams, Mariner's Style (Portugal) (Emeril Lagasse)
    pork butt, cut into 1-inch cubes and
    21 More
    pork butt, cut into 1-inch cubes, head garlic, peeled and chopped, salt, dry white wine, white wine vinegar, fresh squeezed lemon juice, extra-virgin olive oil, paprika, crushed red pepper flakes, bay leaf, olive oil, bacon fat, chopped onions, minced garlic, all-purpose flour, chicken stock, tomato paste, piri piri , recipe follows, salt, tomato concasse (peeled, seeded, and chopped ), clams, chopped fresh parsley leaves
    2 hour 40 min, 22 ingredients




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