100508 braised wine orange joues boeuf agrumes Recipes

mussels, olive oil, unsalted butter, garlic cloves, crushed, chilies , deseeded and diced, onion, diced, cointreau liqueur, white wine, orange , juice and zest of, heavy cream, chives, to serve

oranges, crushed pineapple (20 oz can), water or 1 cup dry white wine, dry sugar-free pectin, sugar, butter

oil, dry white wine, orange marmalade, chicken tenders or 1 lb boneless chicken breast, beef bouillon cube

oranges, yellow bell pepper, diced, jalapeno chile (seeds and ribs removed for less heat), minced, scallions, thinly sliced, olive oil, white-wine vinegar, coarse salt, ground pepper

oranges, white wine, minced shallots, unsalted butter, salt and white pepper

dry red or 2 (750 ml) bottles white wine, oranges, peeled and sliced into wedges (save the skins), sugar, cinnamon stick

oranges, kalamata olive, pitted, extra virgin olive oil, red wine vinegar, garlic, minced, paprika, cayenne pepper (optional), salt and pepper, to taste, parsley, chopped

sugar, water, shiraz wine, orange , juice of, lemon , juice of, selection of seasonal fruit

oil, anise seed, white wine, orange juice, self raising flour, egg, syrup

pork tenderloin, fat removed, flour, reduced-calorie margarine or 2 tbsp butter, chopped shallot, fresh coarse ground black pepper, dry white wine, orange juice

pinot noir , merlot, or pinot or cab sav (cheap or clear skins) red wine, oranges (fresh ), boysenberries (canned in juice is good), cinnamon sticks, whole star anise, brandy, dried sultana, water, ground ginger, dark brown sugar, ground nutmeg

oranges, red onion, black olives, watercress leaves or 3 cups baby spinach leaves, mint leaf, almonds, extra virgin olive oil, white wine vinegar, honey, salt, pepper

wine vinegar, lemon juice, orange juice, lemon , rind of, french mustard, garlic salt, ground black pepper

salt, sugar, water, juniper berries, freshly chopped sage leaves, red pepper flakes, water, ice, thick) boneless pork loin chops, olive oil, red wine cranberry glaze , recipe follows, dried cranberries, dry red wine, oranges , zested and juiced, sugar

packaged duck breast -- ask at your meat counter -- if the market does not carry duck breast year round, it can usually be ordered for you, sack mixed baby greens, head frissee greens -- look for very lightly colored frissee, scallions , thinly sliced on an angle, shallot, finely chopped, sherry vinegar or red wine vinegar, eyeball it, orange marmalade, extra-virgin olive oil -- eyeball it, salt and pepper

kosher salt, smoked salt, black peppercorns, bay leaf, honey, tea bags black tea, bone-in pork chops, toasted sesame oil, low-sodium soy sauce, white wine, orange , zested and juiced, mirin, grated fresh ginger, honey, salt and pepper