216475 braised tomatoes olive magazine april Recipes
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tomatoes , cut into 1-1/4-inch slices, olive oil and11 Moretomatoes , cut into 1-1/4-inch slices, olive oil, garlic cloves, peeled, balsamic vinegar, minced fresh basil, water, halibut steaks (1 inch thick ), mayonnaise, dijon mustard, soft bread crumbs, minced fresh basil, chopped ripe olives50 min, 13 ingredients
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tomatoes , halved lengthwise, olive oil, divided and12 Moretomatoes , halved lengthwise, olive oil, divided, garlic cloves, minced, salt, dried basil, dried oregano, pepper, sliced fresh mushrooms, chopped sweet onion, chicken broth, tomato paste, sugar , optional, heavy whipping cream, grated parmesan cheese30 min, 14 ingredients
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Cornmeal Shortcakes with Tomato-Ginger Jamtomatoes, olive oil, chopped onion and16 Moretomatoes, olive oil, chopped onion, diced peeled granny smith apple, minced peeled fresh ginger, brown sugar, water, sliced fresh basil, cider vinegar, salt, freshly ground black pepper, self-rising flour, yellow cornmeal, baking powder, salt, fat-free milk, olive oil, fresh lemon juice19 ingredients
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Spinach-Stuffed Tomatoestomatoes, olive oil-flavored vegetable cooking spray and7 Moretomatoes, olive oil-flavored vegetable cooking spray, olive oil, chopped shallot, shredded fresh spinach, cooked basmati rice (cooked without salt or fat), shredded reduced-fat swiss cheese, divided, nonfat mayonnaise, fresh lemon juice9 ingredients
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Southwest Fusilli with Tomatoes, Garlic and Chiliestomatoes, olive oil, minced garlic, chopped fresh cilantro and8 Moretomatoes, olive oil, minced garlic, chopped fresh cilantro, chopped red onion, fresh lime juice, minced serrano or jalapeno chilies, tomato paste, chili powder, fusilli or other corkscrew pasta, crumbled feta cheese, chopped fresh cilantro12 ingredients
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Baked Penne With Eggplant, Tomatoes, Olives and Cheeseolive oil, divided, minced garlic and8 Moreolive oil, divided, minced garlic, eggplant , cut into cubes, fresh oregano, chopped, chopped black olives, olive oil and garlic pasta sauce, salt , to taste, pepper , to taste, penne pasta, sargento artisan blends shredded mozzarella & provolone cheese, divided11 min, 10 ingredients
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Roasted Tomatoes and Arugula Pasta Saladtomatoes, olive oil, garlic thinly slivered and6 Moretomatoes, olive oil, garlic thinly slivered, dry penne pasta, balsamic vinegar, sun dried tomatoes in oil drained and chopped, sugar, salt and pepper, arugula45 min, 9 ingredients
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Roasted Plum Tomato Gazpacho With Lump King Crabtomatoes, olive oil , for drizzle and14 Moretomatoes, olive oil , for drizzle, spicy v8 vegetable juice (or other tomato juice), red pepper, cut into dice, green pepper, cut into dice, scallions, diced, honey, garlic, minced, cider vinegar or 2 tbsp red wine vinegar, cumin, chopped parsley, salt (optional), tabasco sauce, bakery bread (an italian loaf will do nicely.), butter (to coat the bread slices), lump king crab meat (open, drain and put the crab in the refrigerator until the soup is ready.)16 min, 16 ingredients
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Cherry Tomato Lollipopstomatoes, ripe avocado, fresh lime juice, coarse salt and1 Moretomatoes, ripe avocado, fresh lime juice, coarse salt, jalapeno or tomato and olive jack cheese,diced into 24 pieces.20 min, 5 ingredients
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Tomato-Stuffed Roasted Eggplant With Fetaeggplant , cut in half lengthwise (about 2 lb) and9 Moreeggplant , cut in half lengthwise (about 2 lb), thick) slices plum tomato (about 4 tomatoes), olive oil, chopped fresh rosemary, chopped fresh basil, salt, pepper, garlic cloves, minced, crumbled feta cheese, basil sprigs (optional)10 ingredients
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Fresh Tomato Saucetomatoes (about 8 medium), olive oil, onion, chopped and4 Moretomatoes (about 8 medium), olive oil, onion, chopped, garlic, sliced, kosher salt and pepper, tomato paste, fresh basil7 ingredients
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