2512 braised quince kidonato Recipes

  • Quince With Pine Nuts And Rum Lime Sauce
    quinces (or 3 large baking apples), chopped rosemary and
    5 More
    quinces (or 3 large baking apples), chopped rosemary, tblsp acacia honey, rum, pine nuts, juice of 1 lime, water
    5 min, 7 ingredients
  • Braised Pork Shoulder with Quince
    paprika, coarse kosher salt, freshly ground black pepper and
    20 More
    paprika, coarse kosher salt, freshly ground black pepper, ground coriander, ground ginger, ground allspice, ground cinnamon, boneless pork shoulder (boston butt), trimmed, tied in several places to hold shape, butter, olive oil, quinces (about 1 1/2 lb total), peeled, cored, each cut into 8 wedges, chopped onions, chopped celery, chopped carrot, garlic cloves, chopped, pomegranate juice, low-salt chicken broth, red currant jelly, bay leaves, chopped fresh thyme, lemon juice, chopped fresh mint, lemon wedges
    23 ingredients
  • Stuffed Quinces
    quinces, cut off the tops ,scoop out the core and most of... and
    11 More
    quinces, cut off the tops ,scoop out the core and most of the quince flesh,reserve 1 cup of the flesh (a melon baller does a good job), onion, finely chopped, butter, lean ground beef or 1 lb veal, water, raw rice, cinnamon, salt and pepper, sugar, water, lemon juice, brown sugar
    2 hour , 12 ingredients
  • Quince Upside-Down Tart
    butter, sugar, divided and
    4 More
    butter, sugar, divided, quince, cored, peeled, and thinly sliced (about 5 quince), honey, fresh lemon juice, refrigerated pie dough (such as pillsbury )
    6 ingredients
  • Quince Jelly
    sugar, liquid pectin, water and
    2 More
    sugar, liquid pectin, water, quinces, cored and chopped, peels on, lemon juice
    45 min, 5 ingredients
  • Baked Quince with Cinnamon
    quince, unpeeled, washed, halved and cored, water and
    4 More
    quince, unpeeled, washed, halved and cored, water, port wine, cinnamon sticks, white sugar, heavy cream , whipped (optional)
    50 min, 7 ingredients
  • Quince Paste
    ripe quinces, white sugar, water to cover
    3 hour 50 min, 3 ingredients
  • Stuffed Quinces
    quinces , each weighing about 1 lb, onion, chopped and
    6 More
    quinces , each weighing about 1 lb, onion, chopped, extra virgin olive oil, pine nuts, ground bison, ground cinnamon, allspice, freshly ground black pepper
    8 ingredients
  • Quince Tarte Tatin
    all purpose flour, sugar, salt, more) ice water and
    7 More
    all purpose flour, sugar, salt, more) ice water, cider vinegar, sugar, water, honey, unsalted butter, room temperature, ground cinnamon
    12 ingredients
  • Cranberry Quince Sauce
    quinces (2 large), water, sugar and
    1 More
    quinces (2 large), water, sugar, fresh or frozen cranberries (do not thaw; 3 1/2 cups)
    2 hour 30 min, 4 ingredients
  • Quince Sorbet
    ripe quinces, sugar, water and
    1 More
    ripe quinces, sugar, water, poire william (pear eau-de-vie)
    4 ingredients
  • Quince-Infused Rum Quince-Infused Rum
    quince (8 to 10 oz.), whole allspice, cinnamon sticks and
    1 More
    quince (8 to 10 oz.), whole allspice, cinnamon sticks, golden rum
    5 ingredients
  • Quince Pear Salsa Quince Pear Salsa
    quinces, peeled and chopped, orange juice, lime juice and
    6 More
    quinces, peeled and chopped, orange juice, lime juice, pears, peeled and chopped, chopped red onion, chopped seeded jalapeno pepper, minced fresh gingerroot, honey, salt
    25 min, 9 ingredients
  • Braised Fennel Braised Fennel
    braised baby fennel and
    6 More
    braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper
    25 min, 7 ingredients
  • Brandied Pumpkin Amp Quince Cobbler Brandied Pumpkin Amp Quince Cobbler
    quince (about 1 lg ), sugar pumpkin, brandy, orange juice and
    16 More
    quince (about 1 lg ), sugar pumpkin, brandy, orange juice, granulated sugar, light brown sugar, currants, ts salt, dough, all-purpose flour, ts salt, ts sugar, ts baking powder, ts baking soda, tb unsalted butter, buttermilk, syrup, tb unsalted butter, tb maple syrup, tb pecans
    30 min, 20 ingredients
  • Quince-and-Cranberry Bread Pudding Quince-and-Cranberry Bread Pudding
    hazelnuts, fat-free milk, brown sugar, ground cinnamon and
    10 More
    hazelnuts, fat-free milk, brown sugar, ground cinnamon, vanilla extract, ground nutmeg, ground cardamom, egg whites, egg, thick) cubed french bread, diced cored peeled quince (about 1 quince), apple cider, sweetened dried cranberries
    14 ingredients
  • Quinces and Vegetable Tagine Quinces and Vegetable Tagine
    cumin, coriander, turmeric, ginger, cayenne and
    11 More
    cumin, coriander, turmeric, ginger, cayenne, tomatoes, diced, garlic, minced, cauliflower, zucchinis , halved lengthwise and cut into 2 inch lengths, chickpeas, cooked, onion, quartered and thinkly sliced, olive oil, cinnamon, quinces , unpeeled cored and cut into eighths, cilantro, chopped, water
    16 ingredients
  • Quince-Date Chutney Quince-Date Chutney
    apple cider vinegar, golden brown sugar and
    11 More
    apple cider vinegar, golden brown sugar, quinces (about 21 oz), peeled, quartered, cored, cut into 1/2-inch dice, granny smith apples (about 24 oz), peeled, quartered, cored, cut into 1/2-inch dice, water, minced peeled fresh ginger, ground coriander, ground cardamom, salt, cinnamon stick, broken in half, minced serrano chile with seeds, coarsely chopped pitted medjool dates (about 7 oz), fresh lime juice
    13 ingredients




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