54034 braised pork ribs sausage Recipes
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country-style pork ribs, bone in, salt & pepper and8 Morecountry-style pork ribs, bone in, salt & pepper, onion, roughly chopped, carrots, roughly chopped, celery rib, roughly chopped, garlic cloves, skins removed and just crushed a little with the flat side of a chef s knife, tomato paste, red wine, tomatoes with juice, chicken stock2 hour 15 min, 10 ingredients
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boneless pork shoulder , cut into 1 1/2-inch pieces, salt and14 Moreboneless pork shoulder , cut into 1 1/2-inch pieces, salt, vegetable oil, onion, chopped, green bell pepper, chopped, celery rib, chopped, garlic clove, minced, ground cumin, ground coriander, ground turmeric, cayenne, water, tomatoes (3/4 lb total), peeled (see cooks note, below) and chopped, or 1 (14- to 16-oz) can whole tomatoes, drained and chopped, firm-ripe fuyu persimmons, peeled , seeded if necessary, and cut into 1/4-inch-thick wedges, chopped scallion greens, cooked white rice16 ingredients
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pork loin roast and14 Morepork loin roast, italian sausages, casings removed and crumbled (about 4), salt & pepper, olive oil, onion, chopped, garlic cloves, chicken stock, bay leaves, dried basil, thyme, diced tomatoes, fresh rosemary, sage, parsley, hot pepper flakes (to taste)1 hour 30 min, 15 ingredients
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pork andouille sausage , sliced crosswise 1/3 inch thick and9 Morepork andouille sausage , sliced crosswise 1/3 inch thick, vegetable oil, green bell peppers, finely chopped, celery ribs, finely chopped, onion, finely chopped, scallions, finely chopped, garlic cloves, finely chopped, grain white rice (1 lb), diced tomatoes, water1 hour 15 min, 10 ingredients
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Pork Ribs With Molasses-Mustard Saucepork loin chops, about 1-inch thick, salt, pepper, water and3 Morepork loin chops, about 1-inch thick, salt, pepper, water, molasses, dijon mustard, cider vinegar or 1/3 cup white vinegar10 hour 15 min, 7 ingredients
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Pork Chops with Mustard Cream Saucepork rib chops, 1-inch thick and8 Morepork rib chops, 1-inch thick, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped, red wine vinegar or sherry vinegar, veal stock or canned low sodium chicken broth, heavy cream, dijon mustard, chopped flat leaf parsley9 ingredients
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Pork Rib Jambalayapork spareribs, trimmed, vegetable oil, onion, chopped and6 Morepork spareribs, trimmed, vegetable oil, onion, chopped, green pepper, seeded and chopped, chopped green onion, chopped fresh parsley, rice, uncooked, salt, pepper9 ingredients
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Sausage Casserolepork or beef sausage, potato, carrot, onion, rice, peas and1 Morepork or beef sausage, potato, carrot, onion, rice, peas, tomato juice31 min, 7 ingredients
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Sausage and artichoke bolognesepork or chicken sausage, italian parsley, tomatoes, garlic and9 Morepork or chicken sausage, italian parsley, tomatoes, garlic, shredded parmesan cheese blend +2 tbsp, french bread dough, heavy cream, ziti pasta, marinated artichoke hearts (12oz), sundried tomato pesto (8.1oz), roasted red peppers (12oz), pitted kalamata olives, olive oil13 ingredients
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Braised Country-Style Ribs with White Beans and Fresh Herbscountry-style pork ribs, kosher salt and16 Morecountry-style pork ribs, kosher salt, freshly ground black pepper, olive oil, diced onions, diced green bell pepper, diced celery, minced garlic, all-purpose flour, dried white navy beans, chicken stock, diced tomatoes, chopped fresh sage leaves, fresh thyme, bay leaves, essence , recipe follows, chopped fresh parsley leaves, steamed white rice , for serving2 hour 40 min, 18 ingredients
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Braised Pork Fillets with Prunes and Cream Saucedried pitted prunes, dry white wine and8 Moredried pitted prunes, dry white wine, rib pork chops, 1 1/2-inch thick, canola oil, diced carrot , celery, and onion, unsalted butter, heavy cream or creme fraiche, red currant jelly, lemon juice, minced parsley10 ingredients
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