89363 braised pork hoisin wine plums Recipes
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ripe pear, cored and coarsely chopped, garlic, pressed and7 Moreripe pear, cored and coarsely chopped, garlic, pressed, extra-virgin olive oil, dry white wine, minced rosemary, pork tenderloin, cut in half, sea salt, ground mixed peppercorns, pearl onions, peeled and chopped1 hour 15 min, 9 ingredients
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pork loin, cut into 1-inch cubes, all-purpose flour and10 Morepork loin, cut into 1-inch cubes, all-purpose flour, peanut oil, chicken broth, soy sauce, sherry wine, green onion, chopped, garlic clove, minced, sugar, ground ginger, pepper, dried red pepper flakes , to taste (optional)40 min, 12 ingredients
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head napa cabbage, fresh ground pork and13 Morehead napa cabbage, fresh ground pork, whole san marzano tomatoes, sweet onion, finely chopped, pureed garlic, white vinegar, sugar, chardonnay wine, cooked white rice, all natural maui maid teriyaki marinade, olive oil, mascarpone cheese, lemons , juice of, sweet chili sauce, chopped fresh tarragon50 min, 15 ingredients
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pork, cut in strips, fresh hokkien noodles and11 Morepork, cut in strips, fresh hokkien noodles, red capsicum, thinly sliced, peanut oil, sesame oil, shredded ginger, soy sauce, hoisin sauce, rice wine, sliced green shallot, chopped coriander, asian greens, leaves seperated, sesame seeds25 min, 13 ingredients
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boneless pork butt, coarse sea salt or 1 tbsp kosher salt and8 Moreboneless pork butt, coarse sea salt or 1 tbsp kosher salt, red wine, coarse sea salt or 1 tsp kosher salt, extra-virgin olive oil, plump garlic cloves, crushed and peeled, red pepper flakes, fennel seed, finely ground, chicken stock or 2 cups turkey stock or 2 cups vegetable stock, very hot, oil-cured black olive, pitted2 hour , 10 ingredients
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kosher salt, dry mustard powder, mustard seeds, sugar and17 Morekosher salt, dry mustard powder, mustard seeds, sugar, lemon , zested, rosemary , picked and finely chopped, garlic cloves, smashed and finely chopped, crushed red pepper flakes, fresh pork belly, skin removed, extra-virgin olive oil, onion , julienned, ribs celery , sliced on the bias, fennel bulb, tough middle discarded and remaining bulb julienned, garlic cloves, smashed and finely chopped, crushed red pepper flakes, kosher salt, white wine, whole-grain mustard, chicken stock, thyme bundle, bay leaves7 hour , 21 ingredients
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hoisin sauce, lime juice, canola oil, honey and9 Morehoisin sauce, lime juice, canola oil, honey, minced fresh cilantro, red wine vinegar, crushed red pepper flakes, grated lime peel, salt, pork tenderloin, cut into 1-inch cubes, yellow summer squash , cut into 1/2-inch slices, green pepper , cut into 1-inch pieces, sweet onion, cut into 4 wedges20 min, 13 ingredients
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Pork Chops With Hoisin and Limehoisin sauce, soy sauce, lime juice, garlic cloves, minced and3 Morehoisin sauce, soy sauce, lime juice, garlic cloves, minced, gingerroot, minced, pepper, pork chops , pork loin chops, centre-cut, bone-in (either thick or thin)20 min, 7 ingredients
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Hoisin-Grilled Chicken and Fruit Skewershoisin sauce, rice vinegar, minced garlic and4 Morehoisin sauce, rice vinegar, minced garlic, grated peeled fresh ginger, skinless, boneless chicken breast halves, cut into 1 1/2-inch pieces, plums17 min, 7 ingredients
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Loin of Pork, Braised in Red Wineboneless pork loin roast (2 to 3 lb) and13 Moreboneless pork loin roast (2 to 3 lb), onion, coarsely chopped, carrots, peeled and cut into 1/4-inch cubes, celery rib, cut into 1/4-inch cubes, garlic clove, peeled and crushed, bouquet garni (3 sprigs parsley, 1 sprig thyme, 1 large bay leaf), juniper berries, salt and pepper, full-bodied red wine (burgundy or merlot), raspberry or other fruity red wine vinegar, vegetable oil, cognac, red currant jelly, potato starch21 min, 14 ingredients
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Asian Braised Pork Shoulder (Anne Burrell)extra-virgin olive oil and12 Moreextra-virgin olive oil, pork shoulder, cut into 4 to 5 pieces, kosher salt, garlic , smashed and finely chopped, ginger, peeled and grated, soy sauce, rice wine vinegar, chicken stock, oyster sauce, brown sugar, sambal oelek, star anise, zest and juice of 1 orange, removed in wide strips with a peeler2 hour 35 min, 13 ingredients
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Emeril's New Orleans' Asian-Style Braised Pork Belly (Emeril Lagasse)slabs pork belly, fresh squeezed orange juice, soy sauce and11 Moreslabs pork belly, fresh squeezed orange juice, soy sauce, light brown sugar, fresh squeezed lemon juice, fresh squeezed lime juice, minced garlic, minced ginger, minced green onion bottoms (white part only ), sambal oelek, chicken stock, frisee lettuce, cleaned, rinsed and spun dry, rice wine vinegar, salt and freshly ground black pepper2 hour 50 min, 14 ingredients
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Thyme-Leek Braised Pork Tenderloinchopped leek, riesling or other slightly sweet white wine and11 Morechopped leek, riesling or other slightly sweet white wine, butter, honey, dijon mustard, olive oil, garlic cloves, minced, freshly ground black pepper, salt, thyme sprigs, prepared horseradish, pork tenderloins, trimmed, french bread13 ingredients
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Merlot-Braised Pork Chopsall-purpose flour, salt, dried rosemary, crushed and6 Moreall-purpose flour, salt, dried rosemary, crushed, black pepper, bone-in center-cut loin pork chops, trimmed, olive oil, divided, vertically sliced onion, fat-free , less sodium chicken broth, merlot or other dry red wine34 min, 9 ingredients
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