415115 braised pork chops with tomatoes an onions Recipes

pork shoulder, olive oil, onion, peeled and sliced, fennel bulb, cider vinegar, splenda sugar substitute (or sugar, if not diabetic), canned tomato, drained and diced, chicken broth, chicken bouillon granule, garlic cloves, peeled and crushed, dried thyme, red pepper flakes , to taste, cornstarch, mixed with, cold water

butter, boneless pork chops or 2 thick bone-in pork chops, chopped onions, celery stalk, chopped, bay leaf, curry powder, apple cider

bone-in blade-cut pork chops, about 1 inch thick, salt and pepper, vegetable oil, onion, chopped, garlic cloves, minced, all-purpose flour, apple butter, apple cider, fresh thyme, cider vinegar, chopped fresh parsley

pork loin chops (1/2-inch thick ), olive oil, water, worcestershire sauce, dried parsley flakes, onion powder, garlic salt, dried thyme

thick cut boneless pork chops, onion, minced, garlic clove, minced, olive oil, flour, salt, pepper, apple juice, dried tart cherry

potatoes, apple, butter, pork chops, red onions, fresh thyme, garlic cloves, cider, sea salt & fresh ground pepper

onions, sliced, oil, pork chops (4 thick cut ), beer, salt and pepper, marjoram

pork tenderloin , cut into 3/4 inch pieces, canola oil, onion, chopped, garlic clove, minced, carrots , cut into 2 x 1/2 inch strips, water, chicken bouillon powder, dried basil leaves, dried thyme leaves, pepper, water, brussels sprouts, spaghetti, margarine, parmesan cheese, grated

canola oil, boneless center cut pork chops , trimmed of any fat, dijon mustard, red wine vinegar, light-brown sugar, worcestershire sauce or 1 tbsp soy sauce, garlic salt, fresh parsley, for garnish

pork loin chops or 4 pork chops, cut 1 inch thick, salt, pepper, flour, vegetable oil, green bell peppers , rings, yellow onions, grain rice , par-boiled 10 minutes in lightly salted wqter and drained, canned crushed tomatoes

center-cut pork chops (or the assorted will work), garlic powder, seasoning salt (i use tony chachere s), cooking oil , to fry pork chops (of your choice ), tomato paste, tomatoes and green chilies (ro-tel), stewed tomatoes (i use italian seasoned ), tomato sauce, water

pork chops, onion, chopped, bell pepper - chopped, your color choice, tomato sauce, garlic powder to taste, salt and pepper to taste

onion, thick cut boneless pork chops, salt and pepper to taste, fresh mushrooms, sliced, stewed tomatoes , with juice

onion, sliced, thick pork chops, diced tomatoes seasoned with basil garlic & oregano (del monte brand), salt and pepper, fresh mushrooms, sliced (optional)

pork chops, thick-cut (2 pork steaks also work, but tend to be fattier), flour, salt, pepper, granulated garlic, granulated onion, garlic and herb seasoning (or create your own mix), dried oregano, fresh rosemary, 2 short sprigs (1 tsp dried is okay), garlic, minced (i use pre-minced refrigerated product), button mushrooms, sliced, butter, olive oil (i use roasted garlic ), milk, divided (2% or whole), chopped parsley (to garnish ) (optional), chopped scallion (to garnish ) (optional)

all-purpose flour, salt, dried rosemary, crushed, black pepper, bone-in center-cut loin pork chops, trimmed, olive oil, divided, vertically sliced onion, fat-free , less sodium chicken broth, merlot or other dry red wine

boneless pork chops, applesauce, butter, sage, rosemary, garlic clove, olive oil, bramley apple, salt, pepper

all-purpose flour, salt, pepper, pork chops, 1 inch thick, vegetable oil, orange slices, brown sugar, cornstarch, ground allspice, water, orange juice, bourbon, raisins