2498 braised butterbeans magazine april Recipes

extra-virgin olive oil, divided, chicken thighs, onion, minced, garlic paste, minced fresh italian parsley, minced fresh sage, green bell peppers, sliced, zucchini, cut into rounds, diced tomatoes, dry white wine, chicken broth

smoked tofu , diced, brown onions, peeled & diced, carrots, finely diced, celery, finely diced, garlic, peeled & sliced, mushrooms (mixed), half thickly sliced, half diced, thyme, diced tomatoes, butter, soy sauce

chicken breast halves, thighs , and drumsticks, all purpose flour, extra-virgin olive oil, shallots (about 11 large), peeled, cinnamon sticks, ground ginger, ground cumin, turmeric, cayenne pepper, low-salt chicken broth, fresh lemon juice, divided, dates, pitted, halved, almonds, toasted, coarsely chopped, chopped fresh cilantro

slab bacon , cut crosswise into 1/4-inch-thick pieces, chopped onion, chopped celery, garlic cloves, minced, dry mustard, cayenne, hot smoked paprika (piment&ocute;n picante), chicken stock or reduced-sodium chicken broth, tomato juice, grain white rice (preferably carolina gold), chopped celery leaves, unsalted butter, kosher salt

extra-virgin olive oil, garlic cloves, thinly sliced, globe artichokes, trimmed and halved lengthwise, dry white wine, whole sprigs fresh mint or thyme, kosher salt and freshly ground black pepper to taste

chicken parts such as breasts and thighs (with skin and bone ) and drumsticks, salt, black pepper, olive oil, unsalted butter, celery root (sometimes called celeriac; 1 1/4 lb), peeled with a sharp knife and cut into 3/4-inch cubes, head garlic, cloves separated and left unpeeled, reduced-sodium chicken broth (10 fl oz), fresh thyme sprigs, crusty bread, garnish: fresh thyme

organic boneless, skinless chicken thighs (about 11/2 lb), trimmed of excess fat, sea salt, freshly ground black pepper, extra-virgin olive oil, yellow onion, diced, garlic, thinly sliced, turmeric, ground cumin, ground coriander, generous pinch red pepper flakes, cinnamon stick, or 1/4 tsp ground, bay leaf, grated lemon zest, freshly squeezed lemon juice, canned chickpeas, drained, rinsed, and mixed with a spritz of lemon juice and a pinch of salt, thawed frozen or jarred artichoke hearts (see note), quartered, pitted green olives , such as picholine or manzanilla, chopped fresh mint or cilantro

unsalted butter, sugar, kosher salt, yellow belgian endive, trimmed, sliced black forest ham, unsalted butter, all-purpose flour, whole milk, warmed, freshly grated nutmeg, freshly ground black pepper, gruyere cheese, shredded (1 2/3 cups)

skin-on, bone-in chicken thighs (about 1 1/4 lb), chicken drumsticks (about 1 lb), coarse salt and freshly ground pepper, extra-virgin olive oil, red onions, peeled and quartered through the stem, tomatoes , cut into 1-inch pieces, thyme, marsala (sweet italian fortified wine), chicken stock, homemade or low-sodium store-bought, sage polenta

kosher salt, freshly ground black pepper, smoked paprika, ground cinnamon, trimmed flat-cut brisket with about 1/3 top layer of fat, grapeseed oil, divided, chopped onion, garlic cloves, smashed, beef broth, stout, bourbon, light brown sugar, soy sauce, thyme, celery stalks, chopped, tomatoes, cored, chopped, carrot, chopped, balsamic vinegar, peach jam or preserves, bourbon, kosher salt and freshly ground black pepper

meaty beef neck bones, olive oil plus additional for brushing, chopped onions (about 1 1/4 lb), diced celery, diced carrots, chopped peeled fresh ginger, garlic cloves, chopped, dry red wine, whole fresh italian parsley sprigs plus chopped for garnish, fresh thyme sprigs, fresh rosemary sprigs, turkish bay leaves, juniper berries, feet , split in half lengthwise, beef broth (preferably organic ), all purpose flour, ripe unpeeled bartlett pears, halved, cored, each half cut into 4 wedges

lamb shanks, olive oil, divided, onion, halved, sliced, carrot, peeled, sliced, pitted prunes (about 6 oz), head of garlic , halved crosswise, cardamom seeds from about 5 crushed green cardamom pods, beef broth, low-salt chicken broth

pork loin roast, trimmed, garlic, sliced, salt, pepper, poultry seasoning, chicken broth, dry white wine, flour

bacon, diced, pork spareribs , cut into individual ribs, italian sausage , cut into 1-inch pieces, red bell peppers , cut into 1-inch pieces, diced yellow onion, diced garlic, white wine, san marzano tomatoes, parsley, chopped fresh basil leaves, red chili pepper flakes, black pepper, penne pasta , cooked al dente, green onions, grated parmesan

olive oil, onions, apples, red cabbage, cider vinegar, maple syrup, apple cider, parsley

extra-virgin olive oil, divided, skinless boneless chicken thighs (about 12), onion, minced, garlic cloves, minced, minced fresh italian parsley, green bell peppers, cut into 1-inch squares, whole tomatoes from 28-oz can, drained, chopped, dry white wine

whole green cardamom pods, slab bacon, cut into 1/2-inch cubes, low-salt chicken broth, pomegranate molasses, pine nuts, toasted, fresh pomegranate seeds