193832 brainer cheese pasta Recipes

pasta (fusili or rotini), broccoli florets, peas, zucchini, cubed, sweet red pepper, seeded and diced, italian plum tomato, diced, scallions, chopped, mozzarella cheese, tomato sauce, freshly grated parmesan cheese, pepper

bow tie pasta, goat cheese, sun-dried tomatoes, garlic cloves (minced ), olive oil (optional)

shell pasta, frozen broccoli and collie flower, shredded four cheese, half of a big bottle of italian dressing, you can add chives and onions to taste if you like

uncooked rotini (corkscrew pasta), cut green beans (about 6 oz), diced cooked chicken breast (about 3/4 lb), crumbled blue cheese, sun-dried tomato vinaigrette

pasta, olive oil, crushed garlic, salt and pepper to taste, grated parmesan cheese

chopped onion, pesto, olive oil, grated parmesan cheese, pasta, salt to taste, ground black pepper to taste

pasta, olive oil, red wine vinegar, whole corn kernels, cooked, tomatoes, chopped, chopped green onions, dried basil, salt to taste, ground black pepper to taste, grated parmesan cheese, chopped fresh basil (optional)

gnocchi, pepperoni, chopped into small pieces, cheddar cheese soup, knorr four cheese pasta sauce mix, milk (approx )

unsalted butter, chopped shallots or 2 green onions, ground coriander, fresh ground black pepper, heavy cream, gorgonzola , trimmed of any rind and cut into small chunks, dry fettuccine or 1 lb other pastas, parmesan cheese, for topping, fresh parsley (to garnish )

diced ham, shredded cheddar cheese, diced onion, diced red bell pepper, seeded and diced jalapeno pepper, dry pasta (i used angel hair), olive oil, butter, salt

pasta (i prefer campanelle or fusilli from barilla), sugar snap peas, center-cut bacon, chopped, shallot, chopped (should be about 1/2 to 2/3 cup. red onion can be subbed but then up garlic), garlic cloves, chopped, red wine (the better the wine, the better the meal!), red pepper flakes, black pepper , divided into two 1/4 tsp, red wine vinegar, parmesan cheese (i mostly used kraft reduced fat with a few tbsp fresh mixed in), fresh parsley, salt and pepper

penne pasta, cooked and cooled to room temp, tomatoes or 2 cups grape , halved, fresh basil leaves, lightly packed or 4 tbsp dried basil, crumbled blue cheese, olive oil, white wine vinegar, salt and pepper

pasta , i used penne, smoked pork sausage, sliced, celery, leek (or equal amount of spring onions for more kick), big yellow pepper, green beans, sweetcorn, condensed mushroom soup, cheese with green chili peppers, diced finely (cheddar and diced chilli or chilli powder are good alternatives if you can tsp get this food from your)

ground chicken, enchilada sauce, sour cream, corn, black beans, cheddar cheese, monterey jack cheese, pasta shells

pasta, half-and-half, pancetta, fresh mushrooms, butter, diced onion, minced garlic, frozen peas, shredded fontina cheese, grated imported romano cheese, pepper

red bell peppers (about 1 1/2 lb), olive oil, divided, garlic cloves, minced, fat-free , less-sodium chicken broth, lemon juice, sugar, salt, freshly ground black pepper, crushed red pepper, chopped fresh basil, hot cooked bow tie pasta (8 oz uncooked ), crumbled goat cheese

stewed tomato, cream cheese, hamburger, pasta, shredded cheddar, shredded parmesan, shredded swiss, sliced green onions

asparagus, butter, log goat cheese, crumbled, milk, pepper, salt, short pasta, snipped fresh chives, for garnish