150388 bow creamy artichoke sauce Recipes

butter, oil, mushroom, sliced, chopped onion, garlic cloves, minced, chicken broth, cream cheese, softened, artichoke hearts, drained and coarsely chopped, fresh lemon juice, ground red pepper (more if you like )

farfalle (bow tie) pasta, margarine, milk, creamy pesto sauce mix, fresh spinach, rinsed and thinly sliced, sliced fresh mushrooms, tuna, drained, roma (plum) tomatoes, chopped

olive oil, onion, minced, garlic cloves, minced, frozen chopped spinach, thawed and drained well, artichoke hearts, drained and diced, cream cheese, room temperature, sour cream, mayonnaise, italian cheese blend, shredded (or cheddar), hot sauce , to taste, worcestershire sauce , to taste, lemon juice, freshly squeezed, lump crabmeat, parmesan cheese, grated, salt , to taste, pepper , to taste, tomato, seeded and chopped

style fat-free cream cheese, softened, reduced-fat mayonnaise, grated fresh parmesan cheese, minced garlic, fresh lemon juice, hot pepper sauce (such as tabasco), kosher salt, freshly ground black pepper, frozen artichoke hearts (about 2 cups), thawed and chopped

extra-virgin olive oil, leeks, white part only, washed well and chopped, garlic, minced, potato, peeled and chopped, frozen artichoke hearts, thawed, chicken stock, salt, freshly ground black pepper, mascarpone cheese, mascarpone cheese, chopped chives, for garnish

cream cheese, sour cream, marinated artichoke hearts, freshly grated parmesan cheese, salt (optional), ground black pepper, lemon juice (optional), garlic cloves, finely chopped or 1 -2 tbsp minced garlic, from jar

artichoke hearts, drained and chopped, mayonnaise, grated parmesan cheese, garlic clove, crushed, black pepper, french-fried onions

butter, vegetable oil, sliced mushrooms, chopped onion (about 1/2 onion), garlic cloves, minced, chicken broth, cream cheese, softened, artichoke hearts, drained and coarsely chopped, fresh lemon juice, ground red pepper

extra-virgin olive oil, garlic, crushed, spice mix , recipe follows, artichoke hearts, sliced in 1/2, mushrooms, sliced, garlic crushed, extra-virgin olive oil, spaghetti sauce, water, special spice mix , recipe follows, fine salt, sugar, tomatoes, seeded and diced, bow tie pasta, dried rosemary, cayenne pepper, dried mint, crushed red pepper, seasoning salt, dried oregano, dried thyme

butter, dry mustard, chopped ham, mushrooms, sliced, dry white wine, shredded cheese (gruyere, cheddar, swiss - your choice), cream, artichoke hearts, drained and quartered

cream of chicken soup, water-packed artichoke hearts, diced potatoes, cream cheese, pasta sauce, garlic powder or fresh pureed garlic, salt and pepper

fresh spinach, garlic, minced, lemon , zest finely grated, artichoke hearts, drained and coarsely chopped, parmesan, freshly grated, divided, sour cream, mayonnaise, bottled cayenne pepper sauce, kosher salt and freshly ground black pepper, suggestion : pita chips, for dipping

olive oil, frozen chopped onions, thawed, artichoke hearts, coarsely chopped, low-sodium vegetable broth, lowfat yogurt, divided, salt and freshly ground pepper, prepared pesto sauce, lemon juice

rotini pasta, marinated artichoke hearts, extra virgin olive oil, minced garlic, onion, finely chopped, dried basil, dry white wine, milk, all-purpose flour, asiago cheese, fresh parsley, chopped, salt and pepper, cayenne chili pepper flakes (optional), parsley (to garnish )

water-packed artichoke hearts, drained and just rough chopped, parmesan cheese, grated, gruyere, shredded (or you can use swiss cheese), minced garlic, mayonnaise, sliced fennel, kosher salt , to taste, ground black pepper , to taste, olive oil to saute the vegetables, sliced onion, paprika, dried parsley, butter, breadcrumbs

cream cheese, sour cream, grated asiago cheese or 3/4 cup parmesan cheese, artichoke hearts (small or quartered ), minced garlic, salt, cracked pepper

water, lemon juice, fresh baby artichokes, dried lasagna noodles, olive oil, divided, pine nuts, garlic cloves, minced, carton ricotta cheese, shredded parmesan cheese (4 oz), fresh basil, snipped, egg, salt, vegetables or 1 cup chicken broth, all-purpose flour, half-and-half or 2 cups light cream, shredded mozzarella cheese (4 oz.)

extra-virgin olive oil, leeks, white part only, washed well and chopped, garlic, minced, potato, peeled and chopped, frozen artichoke hearts, thawed, chicken stock, salt, freshly ground black pepper, mascarpone cheese, chopped chives, for garnish